fillet Italy

For over forty years, Di Rosa has been a reference point in the confectionery sector, offering a wide range of products that combine Italian craftsmanship with a passion for quality. With more than 200 items ready for global export, Di Rosa is not just a brand, but a guarantee of excellence and authenticity. Our company not only distributes high-quality products but is also specialized in the crea...

MINSAVIT is located in Besana in Brianza. The company Minsavit specializes in the production and marketing of standardized and custom fasteners, solid and semi-hollow rivets made from ferrous steel, stainless steel, brass, copper, and aluminum, welding pins, metal fastening rivets, and self-tapping screws. Minsavit is specialized in the production of metal small parts and custom fasteners, availab...

GNALI BOCIA is located in Lumezzane, in the province of Brescia. It is a company founded by the Gnali brothers in the late 1970s, specializing in the production and trade of products for Gas Gpl, water, and fluids such as: regulators, taps, and fittings for GPL, technical gases, and water. With extensive experience in the sector and acquired know-how, the company represents an important reference ...

...Gas Fillet...

...The Fillet is obtained from the processing of pork loin. The meat is salted and carefully massaged by hand, then it is stuffed into a natural casing and aged for over 70 days at controlled temperature and humidity. During the salting process, spices and aromatic herbs typical of the Calabrian recipe are added. Category: Calabrian Cured Meats WEIGHT: 500/550g Weight: 0.550 kg Ingredients: Pork meat, Salt, Natural aromas and spices Sugars: Dextrose and sucrose Antioxidants: E301 Preservatives: E250-E252...

...Vacuum Pack Product Red Tuna Fillet Thunnus Caught in the Mediterranean Sea FAO Zone 37.1.2...

...Wholesale and retail of Campanian buffalo meat and cold cuts. Among the products: T-bone steak 500 gr., Florentine cut, slices, entrecôte, fillet, sausages, minced meat, hamburgers, roast beef in netting, rolled in netting, bresaola.

...Selection of cured meats and cheeses from Italian tradition. 30-month aged prosciutto, loin fillet, red garlic salami, and pecorino cheeses with black truffle, olives, chili, and cow's milk cheese. Ready to enjoy as a snack or for aperitifs with friends.

...Maguro Red Tuna Sashimi Fillet Red tuna cut into portions weighing between 0.9/2.8 kg, skinless and free from dark parts. This tuna has not been treated with gas or colorants! 100% natural! No glazing. Sicilian Red Tuna has always been the most sought-after fish by Japanese restaurants worldwide. Only the highest quality tuna, traditionally caught with a hook and cut according to strict...

The history of the company Tagliapietra e Figli Srl begins in 1946 when Angelo Tagliapietra started his career as an employee at the wholesale fish market in Rialto, Venice. Over the years, Tagliapietra e Figli Srl, based in Mestre (VE), has established itself as a leading company in the sale of seafood products, particularly the finest salted cod and stockfish. The company, which is continuously ...

...The company Fish & Frog has been involved in the import, export, processing, and trade of FROGS for over 30 years; fresh, live, and frozen. We import and export live, fresh, and frozen frogs, fresh and frozen bleak, perch and perch fillet, and snails.

The Monte Bove Hotel Restaurant, located in the heart of the Sibillini Mountains, offers cozy and charming rooms equipped with all comforts. At the restaurant, you can savor typical Marchigiana specialties such as grilled meat, truffle tagliatelle, traditional bruschetta, sweet and sour pork fillet, grilled trout, and many other characteristic dishes.

...D’AMAR, in addition to offering around 400 references of frozen and chilled products, specializes in FISH (FILLET WHOLE FISH SEAFOOD SALADS PAELLA ETC), carefully selected and tasted, provides its customers with: organic food sourced from Italian farms, resale of REGIONAL TYPICAL PRODUCTS at km/0, resale of BULK WINE from excellent Italian wineries, TASTINGS and food preparation available at "D’AMAR" paired with WINE, FOOD, SPICES to discover the SIMPLICITY of each recipe and its feasibility for the less experienced customer. FOLLOW US ON FACEBOOK. D'AMAR FISH & MORE...

La Minaba srl is a company engaged in the marketing of seafood products. We purchase products from important and reputable seafood production companies located across Europe and distribute them nationally through qualified channels (wholesalers, distributors, large-scale retail). Currently, our focus is on the following references: - Sea bream and sea bass from Greece - Seafood from Greece - Wild fish from Italy - Seafood from Italy We are currently in the process of defining the following commercial partnerships: - Salmon from Norway - Perch fillet from Uganda - Seafood from Bulgaria...

...THE COMPANY PRODUCES FRESH CURED MEATS (SAUSAGES, BITE-SIZED PIECES, LUGANEGA) AND AGED PRODUCTS USING EXCLUSIVELY ITALIAN MEATS OF EXCELLENT QUALITY, WITHOUT GLUTEN, MSG, LACTOSE, OR COLORANTS, FOLLOWING RECIPES PASSED DOWN FROM OUR GRANDPARENTS AND IN RESPECT OF THE LUNIGIANESE TRADITION. THE MAIN CURED MEATS PRODUCED INCLUDE: THE LUNIGIANA MORTADELLA, LARDELLATO SALAMI, LUNIGIANA FILLET, LUNIGIANESE BRESAOLA (PACKAGED WITH FRESH MEAT), AND THE CROWN JEWEL, THE "DUCA DI TRESANA," A FILLET WITH PEPPER-INFUSED LARD, A TRUE DELICACY FOR GOURMETS.