canned mushrooms Italy

La Casareccia represents one of the best examples of quality and value of Italian food. It is a brand that brings their products to various corners of the world through food processing. Consumers can rely on the consistent quality of La Casareccia products, thanks to innovative technologies that allow for maximum preservation of food. If you want to enjoy the genuine Italian taste every day, there...

... genuineness its essential cornerstones. For decades, our main product has been the Brindisi artichoke, exquisite when fresh, or preserved in brine or oil. Over the years, we have decided to passionately dedicate ourselves to other products as well: zucchini, eggplants, tomatoes, mushrooms, olives, and other vegetables. Our preserves are the result of passionate work in the fields, the wisdom of...

... your aperitif or meal, or the perfect gift for a special occasion. Our mushrooms in olive oil, our signature item, are manually cleaned and jarred one by one. Besides being delicious, they have an aesthetic presentation that only manual jarred can provide. Their presentation earned us recognition among the twenty-seven best handmade culinary creations in Italy by Confartigianato at the last Expo in Milan. The products were exhibited in the Italy pavilion from October 9 to 15, 2015.

... your aperitif or meal, or the perfect gift for a special occasion. Our mushrooms in olive oil, our signature item, are manually cleaned and jarred one by one. Besides being delicious, they have an aesthetic presentation that only manual jarred can provide.

... truffles, and the famous Norcineria Italian charcuterie. Thanks to the artisanal vocation of small producers, we offer a wide range of canned mushrooms, truffles, vegetables, asparagus, and more. From our headquarters in Tunisia, we provide out-of-season vegetables and fruits, as well as the sun-dried tomatoes typical of southern Italy and Tunisia.

...Our mission in today's globalized world is to go against the trend by offering handcrafted products like in the past, selecting the best ingredients while excluding any type of artificial preservatives, and directly cultivating the mushrooms used in our preserves, which are harvested fresh and processed on the same day. Our artisanal processing aims to spread 'food made in Italy' around the world, carried out in a modern way using the best technologies to ensure food products that are safe and guaranteed in terms of hygiene/sanitation, organoleptic quality, and without exploiting workers.

... beans, lentils, canned peaches, products in oil, mushrooms, and artichokes. Sorvillo Donato Srl is a food company in Southern Italy specializing in the production and export of Italian products such as tomato paste and sauce, peeled and chopped tomatoes, canned legumes and fruits, and products in oil and vinegar. We produce: tomato paste and sauce, peeled and chopped tomatoes, canned legumes and fruits, and products in oil and vinegar.