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Cake bases - Italy

Italy
  1. P.A. AROMATICS FLAVORS SRL

    Italy

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    P.A Aromatics Flavors has been creating, making and marketing flavourings for the food industry, confectionery industry, beverage and liqueur industry and pharmaceutical industry since 1984. Flavourings for sweet and savoury products, beverages, products for oven-baking, cakes and dairy-based products. Essences and extracts for perfumes and cosmetics. UNI EN ISO 9001.

  2. DI ROSA GROUP

    Italy

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    For over forty years, Di Rosa has been a reference point in the confectionery industry, offering a wide range of products that combine Italian craftsmanship with a passion for quality. With more than 200 products ready for worldwide export, Di Rosa is not just a brand, but a guarantee of excellence and authenticity. Our company is not only a distributor of high-quality products, but also specialises in the creation and customisation of tailor-made cakes. Every step of the process, from the design to the final realisation, is carefully followed to ensure that your every need is not only met, but exceeded. •Di Rosa EdenCake: format store specialising in biscuits and pastries •Di Rosa Service: international distribution for the catering industry •Di Rosa in-house tailoring: unique hand-crafted packages, made by hand with care and precision.

  3. MASONI PIETRO SRL

    Italy

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    The Masoni family has been making cakes since 1885. Renowned for its experience and respect for Siena's confectionery tradition, it is particularly famous for its panfortes, gingerbread, cantuccinis, nougats and biscuits. Simple ingredients, high quality raw materials, modern processes based on traditional methods and above all recipes handed down from one generation to the next.