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Italian cheeses

ItalyBologna and Emilia-Romagna
7 Companies 0 Products

  1. DALTER ALIMENTARI S.P.A.

    Italy

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    We're specialists in the production, selection and packaging of grated and portioned cheeses: the range includes mature Italian DOP cheese (Parmigiano Reggiano, Grana Padano, Pecorino Romano), cheeses similar to grana padano, mixes and other hard cheeses. Our cheeses aim to meet the needs of restaurants, catering services and food wholesalers. We supply European food businesses and the leading large-scale retail manufacturers.

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  2. BERTELLI FORMAGGI S.R.L.

    Italy

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    Bertelli Formaggi S.r.l. has been on the market for four generations trading excellent quality fresh and aged cheeses. We are a reference point for many European businesses when it comes to supplying not only Parmigiano Reggiano that has been aged from 12 to 60 months but also traditional Italian goat and sheep cheese. We also supply typical charcuterie such as salami, fiocchetto, mortadella, Parma ham, bresaola and may others.

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  3. GELMINI MACCHINE

    Italy

    Gelmini Macchine is a leader in the design and construction of machines and complete systems for the processing and packaging of cheese and deli meat. The company's location in the heart of the Italian "Food Valley", their thorough knowledge of the food sector and highly professional staff are the reasons behind Gelmini Macchine's constant growth since their inception in the 80s with progressive technological and productive development. Continuous innovation, professional tailored solutions, constant assistance for products and processes are the values instilled by the founder Antonio Gelmini. These continue to be the reasons why national and international clients choose our company and reward it with their loyalty over time. Identifying and solving problems, designing new solutions, achieving maximum productivity for customers, anticipating the needs of the market: these are the most important caracteristiques of Gelmini Machine. Gelmini Macchine carries an aptitude for innovation in its DNA. The use of innovative design tools and the specialist knowledge of our research teams ensure that the solution developed will be perfectly suited to the customer's technical and economic needs.

  4. FOODPARTNER SRL

    Italy

    FoodPartner connects leading producers of Italian fresh food with importers all over Europe. Our mission is to source selected chilled produce with 25 to 90 days shelf lifesuch as cheese, fresh filled pasta, charcuterie and much more. We are based in a perfect logistics position in Reggio Emilia, central north Italy. Our product portfolio covers over 1500 specific references of fresh Italian specialities produced by quality certified producers.

  5. ITALIAN FOOD SELECTION S.R.L.

    Italy

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  1. ITALIAN FAMYFOOD DISTRIBUZIONE DI SOLUNTO FUSCHI JESSICA

    Italy

    The company ITALIAN FAMYFOOD DISTRIBUZIONE DI SOLUNTO FUSCHI JESSICA, is a Multi-Category, which operates in the Food - import-export industry. It also operates in the sheep's cheese industries. It is based in Reggio Emilia, Italy.

  2. ITALIAN FOOD & CHEESE S.R.L.

    Italy

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