bacon Italy

Punto Srl is a company specialized in the distribution of food products. With a new store featuring a deli counter, cheeses, and fresh bread, Punto Srl offers a wide selection of fresh and frozen food products, as well as a broad range of fruits and vegetables. The quality of the products is always guaranteed, and the company is committed to maintaining advantageous prices for consumers through pr...

The Salumificio Merlotti began its activity in the immediate post-war period in Castel d'Ario, the town that was the birthplace of the legendary racing driver Tazio Nuvolari. From a craft shop, over time, the company has grown, offering its products in an increasingly widespread manner. In the third generation of entrepreneurs, the salumificio moved its production unit to Marmirolo (MN) in a facil...

Bernardini Gastone is located in Crespina Lorenzana, in the Province of Pisa, and is a historic brand active for over 150 years in high-quality cured meats. The company produces and distributes products of the highest quality, crafted with the expertise and care of the past while adhering to modern production standards and using only premium raw materials, both from land and sea, capable of satisf...

We are a family business since the beginning of the 80s now with the third generation on board. We produce a vast variety of meat products. From smoked Speck, to smoked bacon as well as different ham and sausages, to salami and other delicacies. Specialized in the production of products for further processing such as speck mattonella for slicing. Also very active in the horeca sector, with...

In our organic farm, we raise pigs in a semi-wild state using organic methods, prioritizing animal welfare. The pigs are fed exclusively with farm-grown grains and are not administered antibiotics. All animals are processed on-site in a facility equipped with a meat processing laboratory. We produce various types of salami, aged bacon, flavored lard, loin, small loins, guanciale, and ham. Our...

LA NEW GENERATION SNACK IS A NEW COMPANY THAT HAS INVENTED A NEW PRODUCT: PATITOKI, A UNIQUE SNACK IN ITS CATEGORY. THERE ARE 24 ASSORTED FLAVORS: (VIVACIOUS PAPRIKA, COUNTRY STYLE, CLASSICS, DELICIOUS, FARMHOUSE, ARUGULA AND GRANA, FISHERMAN, CHICKEN, TEXAS CHICKEN, FOREST FLAVORS, SICILIAN, MEXICAN, ROASTED POTATO, BACON, BARBECUE, MEDITERRANEAN, SAUSAGE, APULIAN, BLACK OLIVES, PEPPER AND...

...The following range of products, available for both HoReCa and delicatessen operators, will be continuously updated with the addition of new specialty items, offering our customers an extensive choice to meet their specific market requirements: - Artisan-based Dry Pasta - Grilled and Pickled Vegetables (also from organic agriculture) - Red Wine from Monferrato and the Campania region - Mozzarella and Ricotta Cheese (from buffalo or cow milk) - Cold cuts (ham, salami, speck, bacon, also aroma-flavored) - Olives and Olive Oil - Capers - Fine Biscuits (also of organic production)...

PROCESSING AND TRADE OF FRESH AND FROZEN MEATS 
OWN PRODUCTION OF HAM, COPPA, BACON, AND SAUSAGES (Loc. Poggino) Tel. Fax...

Tyrolean Bacon - Sausages - Cooked Hams - Fresh Meats...

PORK PROCESSING - SAUSAGE FOR SAUCE - ROLLED BACON...