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Results for

Desserts

ItalyAncona and Marche
  1. DOLCIARIA MARCHE S.R.L.

    Italy

    The company DOLCIARIA MARCHE S.R.L., which operates in the Confectionary industry. It also operates in the Desserts, milk-based, Viennese bread and buns, Desserts, milk-based, and Viennese bread and buns industries. It is based in Monsano, Italy.

  2. GIAMPAOLI INDUSTRIA DOLCIARIA S.P.A.

    Italy

    The company GIAMPAOLI INDUSTRIA DOLCIARIA S.P.A., which operates in the Confectionary industry. It also operates in the Desserts, milk-based, Viennese bread and buns, Desserts, milk-based, and Viennese bread and buns industries. It is based in Ancona, Italy.

  3. CERVIGNI EGIDIO & C.

    Italy

    The company CERVIGNI EGIDIO & C., is a Wholesaler, which operates in the Confectionary industry. It also operates in the Desserts, milk-based, Viennese bread and buns, Desserts, milk-based, and Viennese bread and buns industries. It is based in Pollenza, Italy.

  4. LEONARDI DOLCIUMI S.A.S.

    Italy

    The company LEONARDI DOLCIUMI S.A.S., which operates in the Confectionary industry. It also operates in the Desserts, milk-based, Viennese bread and buns, Desserts, milk-based, and Viennese bread and buns industries. It is based in Montemarciano, Italy.

  5. BAKERI SERVICE SRLS

    Italy

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  1. FIORENTE S.R.L.

    Italy

  2. BRUNELLI PAOLO

    Italy

  3. I DOLCI DI CESSAPALOMBO DI NADIA ANNAVINI

    Italy

  4. TORRONE CAMERINESE CASA FRANCUCCI S.N.C.

    Italy

  5. GIAMMARINI S.R.L.

    Italy

  1. S.I.D.A. DI BRUTTI F. E C. S.N.C.

    Italy

  2. TRATTORIA ADRIATICA DI PALOMBI ROSANNA & C. SNC

    Italy

    Trattoria Adriatica is a restaurant that has been in business since 1958, run by the same family since the day it first opened, passing on from father to son that same love of traditional regional cookery and passion for fine cuisine. The restaurant offers a delicious menu of dishes prepared with ultra-fresh sea fish, regional specialities and home-made desserts, accompanied by a carefully curated selection of wines from the Marches region. The restaurant can accommodate 60 diners and boasts a lovely terrace.