almond shelled Italy

... commonly referred to as the almond. This pit, woody and porous, contains one or two whitish seeds that are rich in oil and have a sweet or slightly bitter taste, covered by a thin brown film. The almonds produced by Agri Cereal Mandorle are of high quality, thanks to the seriousness and expertise that characterize the company, which has been operating throughout the national territory for several years. Quality of Sicilian tradition.

...NuttyPlus Shelled Almonds are rich in fiber and protein. Unlike Blanched Almonds, Shelled Almonds retain the skin (not the shell), which is rich in flavonoids. They have a delicate flavor and can be used in the preparation of numerous sweet and savory dishes, as well as for delicious diet-friendly snacks! NuttyPlus Shelled Almonds are made from 100% shelled Sicilian almonds. *May contain traces of other nuts (hazelnuts, pistachios, walnuts, pine nuts, cashews).

...Shelled almonds, blanched almonds, and almond flour from Spain and California.

...The Shelled Almonds are grown in Sicily, specifically by the Pagano Agricultural Company, and are certified Organic. The entire Agricultural Company is certified Organic. In addition to almonds, we also offer Oranges, Lemons, Clementines, Extra Virgin Olive Oil, and preserves.

...production and marketing of Apulian almonds, peeled, shelled, and in-shell...

Since the 1950s, the Caudullo family has been involved in the processing and trade of dried fruit, particularly the pistachio produced in the Bronte area. The company owns its own cultivation areas, which it manages directly, and has established collaborative relationships with producers over time for a meticulous selection of raw materials. The current production facility in Bronte includes shell...

agricultural company, specialized in the production of herbs (Sicilian oregano and saffron), bundled oregano with stems and crumbled oregano, with various packaging formats available. Shelling and processing of Sicilian almonds, shelled almonds, peeled almonds, roasted almonds, almond flour, almond creams, extra virgin olive oil, and cereals.

... Walnut Sicilian pine nuts Pine nuts Finger Lime (caviar lime) Extra Virgin Olive Oil Dried fruits in shell, shelled, peeled, in granules, in flour, pure paste, and semi-finished products for ice cream and pastry, cream and pesto made from dried fruits.

After graduating in natural sciences, I am trying to run my farm, which is located in Caltabellotta, Sicily (AG province), covering 18 hectares mostly cultivated with olive and almond trees. I produce extra virgin olive oil in organic conversion (which will be included in the Dop Val di Mazzara starting next year) and finally shelled almonds in various vacuum-sealed packages. Our oil comes from...