Italy, Salerno
After the war, Pasquale Battista established a small food preservation laboratory in Cetara, primarily focused on anchovies, running it with passion and pride until the 1990s. The connection between anchovy processing and Cetara has historical roots, and today, just as in the past, the tradition continues thanks to Mr. Battista's children. Over time, the flavor of our product has not changed, nor ...
Italy, Sciacca
The name Carlino conjures up images of a family that has always loved the sea, based in Sciacca (Agrigento) – Sicily – Italy. Members Nino and Marisa today continue the traditions inherited from their father, Pasquale Carlino. The passion for the business is rooted in values and traditions that have remained unchanged over time, passed down from father to son. Additionally, the name Carlino has al...
Italy, Siracusa
Italy, Anzio
Italy, Ischitella
Shellfish shipping center. Wholesale of fresh and frozen seafood. Mussel farming. Import Export EU. Catering service.
Italy, Taglio Di Po
Italy, Pachino
Italy, Modena
Italy, PIZZO
Italy, Bagheria
Italy, Cava De' Tirreni
Italy, Genova
Italy, Ariano Nel Polesine
Italy, Cesenatico
Italy, Gradara
Italy, Sciacca
Italy, Sorrento
Italy, Messina
Italy, Palermo
Italy, Sciacca
Italy, Frattamaggiore
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