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Doner Grills - Electric Gas Charcoal
LPG and NG options are available. The safety valve automatically cuts off the gas to the radiant heaters when it is out of control. It features a top-...
Stirring Technology - for cooking and industrial cooling devices
For the production of fruit and vegetable preparations, jams, jellies, and sauces, horizontal or vertical agitators are used. To achieve the highest p...
SV-Thermo - Sous Vide Cooking Machine - SV THERMO is a High-Performance Hot Water Cooking Machine that is Easy to Use
Thermostatic bath for low-temperature cooking of vacuum-packed products. Sv-Thermo features a fully stainless steel body, 3 precision temperature cont...
Cooking systems for jams, marmalades, compotes, and jellies
Vacuum Cooking Systems for Optimal Product Quality | Cooking Equipment for Jams - The KASAG experts are specialists in the construction of cooking equ...
Lubricants - LE greases and oils - a comprehensive solution ensuring reliable lubrication
LE is a comprehensive solution that ensures reliable lubrication. We will work closely with you to understand your specific equipment and lubrication ...
Mixer Technology - for industrial cooking and cooling devices
For the production of fruit and vegetable bases, jams, marmalades, jellies, and sauces, horizontal or vertical agitators are used. Agitators are a cru...
Batch Fruit Cooking Installations
Batch Cooking Installations for Jams, Marmalades, Compotes, and Jellies for Optimal Product Quality KASAG experts are specialists in the construction...
Stirring Technology - for Industrial Cooking Appliances and Coolers
For the production of fruit base materials, vegetables, jams, jellies, and sauces, horizontal or vertical stirrers are used. To achieve maximum produc...