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Producer of additives

HungaryCentral-HungaryManufacturer/producer
  1. HUNGARIAN FLAVOURS LTD.

    Hungary

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    Our company commenced its operations in 2007, specializing in the processing, packaging, and trade of nuts, dried seeds, pulses, and oilseeds. Our primary product is the walnut kernel. We proudly produce private labels for vacuum-packed and traditionally packed walnut kernels, catering to markets in EU. Equipped with high-performance modern processing and packaging machines, as well as seed roasting and grinding machines, our facilities include a small industrial mill suitable for producing gluten-free seed flours. In addition to our nut business, we are a major player in the 100% premium fruit juice industry, specializing in direct juices and premium juices not made from concentrate. Further expanding our product range, we import and package coconut oil from the Philippines and source raw materials worldwide for products such as beans, couscous, bulgur, chickpeas, red lentils, yellow peas, millet, flaxseed, lentils, jasmine rice, and more. Our recently completed fruit drink production plant has the capacity to produce carbonated and non-carbonated 250 ml fruit drinks, vitamin drinks, and functional drinks at a rate of 6, 000 pcs/hour. Visit www.pomedrinks.com for more information on this product line. We also offer private label manufacturing, and our competitive prices reflect our commitment to procuring raw materials first-hand and overseeing their processing and production.

  2. VULPEX KFT.

    Hungary

    OUR STORY The company was founded in 1992 as a limited partnership, primarily to provide veterinary services and specialist advice on indoor pheasant rearing. From 1995 onwards the company’s main activity has been commercial. Domestic pheasant sales and purchases were carried out according to market requirements. Initially, we farmed in Tiszanana, and in the early 2000s, we bought the pheasant farm of Mavad Zrt. in Gyomaendrőd. In the following years, we expanded both branches, where pheasant and mallard breeding became the main economic activity. Every year between November and January, our company is engaged in purchasing live hares and their sale abroad. GYOMAENDRŐD SITE At present, it is designed to keep 6000 pheasant hens. The eggs are hatched in our French Bretagne-type hatchery. The expansion involves the cultivation of around 130 hectares of arable land. In this way, we produce the primary source of feed for the animals. The farm also includes a 1-hectare pond for the laying of mallard hen stock and a hatchery built to incubate the breeding eggs produced. TISZANÁNA SITE In addition to the laying strain in Gyomaendrőd, the other branch rears one-day-old mallards up to 4 and 6 weeks of age. According to market demand, we produce an annual average of 60 000 young mallards for our hunting partners. Right after this cycle, we receive young pheasants in our net-covered aviaries for further keeping — we rear around 45 000 - 50 000 adult birds for

  3. BALATONI HÚS KISTELEK

    Hungary

    Balatoni Meat is producing only traditionally hungarian smoked and dried salami and sausages. The factory is in Kistelek HU-6760, and has a wide range of products, made salamis and sausages of pork, mangalica pork, beef, grey cattle, chicken, fish, turkey, ostrich, horse, lamb, goose, duck, goat meat. Bio grey cattle salamis and bio mangalica pork sausages were made too. High quality products, without artificial additives. The factory use only hungarian row material.

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Producer of additives

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3 Companies

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