meat industry products Greece

...Moreover, we have 20 years of experience in meat and we are aware of its importance in a dog's diet. Today we export to 7 countries and are present in more than 70 points of sale in Greece. We use raw materials of the finest quality and inspections are carried out by professional veterinarians. Our experienced team performs the processing and packaging of our products to ensure full hygiene and high...

Our products are available through Greek and International B2B commercial companies that operate in the Catering and Machinery Equipment industry, and our main customers are Butcher Meat Markets, Supermarkets, Restaurants, and Hotels. GARBY ANKA is an active member of S.E.E.M.E. (Hellenic Foodservice Equipment Suppliers Association), which represents all traders and manufacturers of professional...

...Our headquarters and office are located in Larissa. After many years of successful activity in the breeding, selection, and processing of snails, we are able to offer an exceptional quality of snails. We provide the following high-quality products: - Dormant snails with a shelf life of 12 months - Deep-frozen snails / boiled frozen snail meat with a shelf life of 24 months, at a temperature of...

...Transformation from GARBY ANKA EPE to GARBY ANKA A.E. In the field of trade, the company actively represents and promotes its products in both the domestic and foreign markets. Services Provided Full technical support for its products before and after the sale. Complete technical coverage (Service) for meat grinders, peelers, mixers, etc. GARBY ANKA is 100% Greek, and all its products are manufactured by specialized personnel, are certified, and comply with all the guidelines and requirements of the European Union (CE).

... production plants. The first is devoted to the snail business and the second is focusing on the processing of frozen fruits and vegetables. Our products catalogue is from our two production plants and includes the buttered snails (‘a la Bourguignonne’) in a variety of packaging, the snail meat in brine in cans and the snail shells. In addition, there are the frozen (IQF) fruits with pitted cherries, peach and apricot cubes, and apricot halves.