Greece, Kiato Korinthias, Peloponnese
...• Dry pasta made from semolina, olive, feta cheese, tomatoes, green pepper. • Premium quality and the finest taste. • 100% natural - without flavor enhancers, without aromas, without fillers, without preservatives, etc. • Rich in carbohydrates. We use durum wheat semolina grown in the Peloponnese in Greece, fresh eggs from locally controlled farms, and the remaining ingredients from local farmers, kneaded and dried in our workshop. All Mediterranean tastes in a bite of pasta.
...Special liquid detergent for use on charred dirt. Ideal for dissolving fatty carbohydrates (including animal, vegetable and inorganic fats). Suitable for heavy industrial use, equipment, machinery, fireplaces and other surfaces with burnt coal and oil residues. Physicochemical characteristics: liquid, pH = 13 ± 0.5. Areas of application: Schools, hospitals, restaurants, cafes and bars, stadiums...
Greece, Athens
...Colostrum contains nutrients, immune system factors, growth factors, and generally a number of bioactive components. Colostrum is a rich source of high biological value proteins, carbohydrates, and a small amount of fat. It also contains vitamins such as A, E, B12, and minerals in the appropriate ratio for maximum absorption and bioavailability. As immune system factors, it mainly contains...
...Why are we so overweight? Technology reduces physical activity. Increasing economic comfort leads to overconsumption. Portion sizes have increased dramatically.* We fill our bodies with carbohydrates and resort to quick, low-quality food solutions. Herbalife's answer to this modern dilemma is a weight management program that consists of proper lifestyle choice advice, such as eating a wide...
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