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Bakery

GreeceAthens,Attica and the Saronic GulfManufacturer/producer
  1. LEO'S HOUSE OF BAGELS

    Greece

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    Leo’s House of Bagels was founded by Brooklyn native Leonardos Gavallias with over 30 years of experience, including at renowned Murray’s Bagels. Leo has realized his dream of introducing his beloved New York style bagels to his parents’ homeland. Our high-standard, high-volume production facility in Pallini, Athens, is dedicated to maintaining the highest quality and authenticity, making us the sole producer of genuine New York City bagels in Greece and Southeastern Europe. We offer a unique range of bagels produced in Europe, over 20 flavors ranging from classics such as Plain, Poppy Seed, Whole Wheat and Everything to specialty flavors including Rainbow, Beetroot, Spinach and Carrot, all water-boiled and baked to perfection. Catering to B2B clients, we can provide tailored solutions for both HORECA and retail. Our expertise, commitment to quality, and customized options make us the preferred partner for businesses seeking premium, authentic New York style bagels. Join us in bringing the iconic New York bagel experience to customers all around the world.

  2. KONSTAS BROS

    Greece

    The company KONSTAS BROS, is a Manufacturer/ Producer, which operates in the Bakery and confectionery industry - machinery and equipment industry. It also operates in the supplies for confectioner's, and aluminium industries. It is based in Ag.anargyroi, Greece.

  3. INCONEQ HELLAS

    Greece

    The company INCONEQ HELLAS, is a Manufacturer/ Producer, which operates in the Bakery and confectionery industry - machinery and equipment industry. It also operates in the cake & pastry production systems and equipment, and patisserie equipment industries. It is based in Athens, Greece.

  4. XIARCHOGIANNOPOULOS ANASTASSIOS STILPA

    Greece

  5. MANIKAS A. & CO O.E. AMANK

    Greece