Germany, Bad Bramstedt
... well with everything - whether it's soup, a main dish, or a crisp salad. Typically, colorful pepper is now used in hearty dishes such as game, steaks, and generally meat. However, it is also indispensable in Mediterranean pasta dishes and antipasti, as well as in combination with porcini mushrooms. Colorful pepper tastes best when freshly ground and is therefore sold exclusively as whole peppercorns. Content: 40.00 g Item No: 100240...
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