pickled fish Germany

...And now a herring! You don't have to be hungover to crave it, because is there anything better than spicy pickled herrings? No, there isn't. Whether enjoyed plain or on a buttered roll, it's always delicious. With our herring spice, your homemade pickled herrings will turn out perfectly and tastier than ever, with an intense aroma and unparalleled flavor. Contents: 30.00 g Item No: 840108...

...Ingredients: Devil's Dung (Asafoetida), Fenugreek Usage: Sauces, pickled vegetables, chutneys, pickles, legumes, fish, meat, stews (do not use together with onions) Now use our "Devil's Dung with 70% Ground Fenugreek" as a promotional item or giveaway. (For inquiries, please email: info@gojundgoj.de) We are also happy to offer our products as private label, in bulk packaging, and for resellers.

...Sorbic acid is a key ingredient in packaged bread, deli salads, salad dressings, as well as ketchup, mayonnaise, and mustard. Additionally, it is used to extend the shelf life of fish and poultry products, pickled vegetables, dairy products, cakes, and pastries. It is primarily employed because it does not alter the taste of the final product. Sorbic acid effectively inhibits the growth of...