polenta Germany

... roast, rabbit roast, goulash, game and poultry stews, minced meat, and chicken. Vegetarian dishes such as tomato soups and sauces, creamy vegetable soups, peas, white beans, and especially potatoes also pair excellently with this herb. But rosemary also finds its place in sweet cuisine. Raspberries and sour cherries in desserts and cakes love the company of this herb, just like sweetened polenta or apple compote. Content: 35.00 g Item No: 106709...

...vitamin E and K. Minerals, especially iron, silicon and calcium. It is also an important source of chlorophyll. But tannins, proteins, flavonoids (antioxidants), mucilages and fibers are also found in stinging nettle. What can you do with stinging nettle? Stinging nettle is used in recipes for polenta, pesto, purée, nettle soup or as a herbal tea. It has anti-inflammatory properties, is good for purifying the urinary tract and the liver and it helps you to cope better with stress and fatigue. Nettle leaf has a naturally mild, vegetal flavour. Dried nettle l…" ...

...-light with a lively sharpness from green pepper and cardamom. This blend pairs perfectly with poultry, fish, polenta, and rice, as well as with white beans, zucchini, or green asparagus. It also works wonderfully as a base for flavored butter, dressings, and dips. Ingredients: lemon peel, green pepper, coriander, cardamom, schisandra berries, lime peel, coriander leaves Note for allergy sufferers: May contain traces of tree nuts, peanuts, sesame, mustard, and celery. Contents: 30 g in a tin can...

...even on-site, where our focus is primarily on fair treatment, we have a direct influence on the quality of the goods that reach your display and satisfy your customers. Our offering is extensive and diverse, including food items such as -exotic fruits -vegetables and salads -meat -green coffee The constant demand for gluten-free foods has prompted us to include cornmeal/polenta from Italy in our product range.