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Private label manufacturing

GermanyMunich, Nuremberg and Bavaria
  1. ARTHUR SCHOPF HYGIENE GMBH & CO. KG

    Germany

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    Arthur Schopf-Hygiene GmbH & Co. KG is a company with national and international operations. The production of high-quality animal hygiene products, disinfectants and biocides for the agricultural, veterinary and foodstuffs industries is at the heart of our corporate philosophy. You are guaranteed the best customer service and a solution-oriented approach thanks to our innovative products, in-house research and development and our employees' technical expertise. The manufacturing range in the field of animal hygiene comprises approximately 300 products, making it the most comprehensive range of products of all comparable companies in Europe. Around 70% of these products originate from our own development and are manufactured in-house. Thanks to the high flexibility of internal structures, a large number of products can also be offered under private label. Pest control has been part of the traditional range for decades, for which a recognised effective overall system is offered. The company is now the market leader in Germany in this sector

  2. BY RIESE GMBH & CO. KG

    Germany

    Textile import and wholesale, particularly socks and stockings. Sale of socks, tights and fine stockings across Europe. More than 100 new stocking designs in every new catalogue – an updated socks and stockings catalogue every 6 months. Consultation for known brands, and development and distribution of household brands. Production of private-label socks and stockings, as well as socks with logo designs and company-branded socks. Design and manufacture of work socks, functional socks and sports socks.

  3. BURG ESSIG GMBH

    Germany

    Welcome to Burg Group, the world's most sustainable manufacturer of natural vinegar and tasty syrups. With our specialist knowledge and wide range of products, we inspire and support our customers. We also supply high-quality concepts under private label. For over 75 years, we have been able to offer quality, flavour and convenience to retail organisations, food manufacturers and consumers. Natural vinegar vs synthetic vinegar – Vinegar can be produced in many different ways. Natural vinegar is obtained through the biological fermentation of alcoholic liquids and comes from an agricultural source. Synthetic vinegar, on the other hand, is usually obtained from fossil fuels.