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Baguettes - Manufacturer Producer - Germany

GermanyManufacturer/producer
  1. ARCTIS FROZEN BAKERY GOODS GMBH

    Germany

    ARCTIS stands for optimum product quality. We achieve this with a partner that has been well-known in the baking trade for decades – the SEHNE bakery. Complete with high quality expectations, entrepreneurial spirit and a close-knit style of leadership, the company produces baked goods that for decades have delivered guaranteed and sustained satisfaction to you, our customers. We are able to offer you only the best because: …for our products we use high-quality ingredients grown and produced locally and regionally, chosen by nutritional experts. …our bakery features state-of-the-art production systems that ensures the reliable production of a wide range of bakery items. …the production equipment is generously and efficiently situated over an area of 10, 000 m². …new equipment is smoothly integrated into the manufacturing process, guaranteeing the trouble-free flow of production.

  2. CARL SCHMIDT SOHN GMBH

    Germany

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    Carl Schmidt Sohn AG – tradition since 1829. Carl Schmidt was a qualified blacksmith when he founded CARL SCHMIDT SOHN together with his son in 1829. Its name would go around the world, would become a brand and endures to this day. In its early days, the young company initially specialised in the manufacture of swords. Thanks to its geographic location next to the Wupper river and the local deposits of iron ore and wood for coal, the city of Solingen in western Germany had ideal conditions for metalworking. At the time, no-one could have suspected that Solingen would some day become the centre of the cutting tool industry and that "made in Solingen" would become synonymous with outstanding products and first-rate quality all over the world. Carl Schmidt and his son ran the company extremely successfully from the outset. After just a year, they employed 100 blacksmiths, grinders and labourers. Its close proximity to the city of Cologne is virtually perfect for its extensive bulk production and distribution because Cologne is currently one of the largest and most prosperous trading centres in Germany. This meant that products from CARL SCHMIDT SOHN travelled all around the world from the beginning. Cutting tools from Solingen would soon be considered as hallmarks of the best quality and workmanship. What's more, it achieved this reputation at a time when it took a lot of time for news to spread. Today, customers are simply impressed by the quality and excellence of swords, sabres, knives and shears from Solingen.

    All the products for "baguettes"
  3. WOLF BUTTERBACK KG

    Germany

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    With a passion for high quality bakery goods Flaky croissants, pastries with sweet fillings, savoury snacks – these are core competencies for this Franconian producer of premium quality frozen bakery goods. As part of the Martin Braun-Gruppe, the company offers the full range of traditional and innovative deep-frozen bakery goods for businesses that then process them further. The high quality pastries from Wolf ButterBack contain both excellent raw ingredients and a lot of craft knowledge from the bakery trade. It is not by chance that the company has been awarded ‘higher level’ IFS certification. • Many manual production steps and the latest technology – for consistently high quality • Up to 8 hours’ proving time – for a long shelf life after baking • Home-made fillings – for a natural flavour At Fuerth, the company’s sole operating site, 550 employees are actively engaged in an outstanding portfolio of products and services. They are united by the high standards of quality to which Wolf ButterBack has been committed for the last 30 years – to the benefit of your commercial success!

  4. A.H. LEHMANN BLECHWARENFABRIK GMBH

    Germany

  5. GOURMETBACK GMBH

    Germany

    Gourmetback GmbH, based in Regensburg in south-eastern Germany, is a large-scale bakery influenced by artisanal baking and focuses on producing frozen baked products and snacks for customers from wholesale, retail and the hotel and catering industries in Germany and all around the world. We offer crusty bread rolls, delicious breads, Italian ciabattas and focaccias as well as fragrant baguettes and snacks. These can be made in a "potato" shape, from spelt, with a topping or a dough ingredient of your choice and in a twist or "boat" shape, or as a "rose" bun. Our whole range is also available as organic options. We are proud of our high-quality products and we put real baking craftsmanship into practice using modern production techniques. We therefore cannot and do not want to do without our trainer bakers' expertise. All of the key positions at Gourmetback are held by employees who have learnt the baking trade from scratch – after all, Gourmetback's quality is based on traditional skills.