konjac Germany

...Glucomannan is a purely vegetable, water-soluble fibre consisting of indigestible carbohydrate chains of the Asian Konjac root (Amorphophallus konjac). It is characterised by high swelling properties. The European Food Safety Authority (EFSA) confirms that within the scope of a low-calorie diet, Glucomannan contributes to a weight loss. A daily intake of 3 grammes of Glucomannan in 3 portions at...

...Konjac rubber/Konjac gum with over 95% glucomannan...

...Cranberry Extract, Dandelion Extract, Griffonia Seed Extract, St. John's Wort Extract, Green Tea Extract, Guarana Extract, Bilberry Extract, Hibiscus Extract, Passionflower Extract, Evening Primrose Powder Extract, Chamomile Extract, Chaste Tree Extract, Milk Thistle Extract, Jerusalem Artichoke Extract, Black Garlic Extract, Soybean Extract, Konjac Root Extract, Turmeric Extract, Lavender Extract, Black Pepper Extract, Dandelion Herb Extract, Willow Bark Extract, Peppermint Leaf Extract, Pine Bark Extract, Beetroot Extract, Terminalia Arjuna Extract, Wild Yam Extract...

...especially in Japan, for over 1,500 years to enhance skin elasticity and structure. Simply soak the Konjac sponge in lukewarm water and gently cleanse the skin. The different sponges contain bamboo and activated charcoal, which effectively moisturize the skin while also providing exfoliation.

... liquids. When in contact with water, it creates a viscous liquid that contributes to a feeling of fullness in the stomach. Konjac extract is a natural plant extract obtained from konjac powder. The plant's origin (Amorphophallus konjac) is in Southeast Asia and is rich in glucomannans, which can aid in weight reduction when associated with a low-calorie diet. Konjac gum is an EU-approved additive and is used as a gelling agent and thickening agent in food technology.

...The Konjac sponge is a vegan, pure natural product made from the plant fibers of the Konjac root. Usage: Dip the sponge in lukewarm water and gently squeeze it. Massage the skin gently in circular motions. After use, rinse with clear water and let it dry. Usage duration is approximately 12 weeks with daily application.

... value (5-15%). Konjac powder not only binds water in the stomach but also fats, which are then excreted along with the fiber. Konjac powder strengthens the immune system and lowers cholesterol levels. Additionally, it boosts digestion and supports gut health. Product features: Gluten-free, Lactose-free, Vegan Food labeling: E 425 Production: Konjac powder comes from the devil's tongue (Amorphophallus konjac).

...Konjac gum, Carrageenan, Enzyme, Transglutaminase, Guar gum, Xanthan, Phosphate, Protein, Gelling agents, Thickening agents, Emulsifiers, CMC, Cellulose.

... ascorbate, calcium ascorbate, isoascorbic acid, sodium isoascorbate, sodium lactate, citric acid mono, citric acid anhydride, trisodium citrate, potassium citrate, tricalcium citrate, tartaric acid, dicalcium phosphate, sodium alginate, potassium alginate, calcium alginate, agar-agar, carrageenan, locust bean gum, guar gum, gum arabic, xanthan, tara gum, sorbitol, konjac flour, sodium carbonate, potassium bicarbonate, magnesium carbonate, calcium chloride, magnesium chloride, calcium sulfate, glucono-delta-lactone, sodium gluconate, vanillin, sodium chloride, maltodextrin, rice powder, and much more.