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Flavors

GermanyBonn, Düsseldorf and North Rhine and Westphalia
  1. INTERNATIONAL FLAVORS & FRAGRANCES IFF (DEUTSCHLAND) GMBH

    Germany

    The company INTERNATIONAL FLAVORS & FRAGRANCES IFF (DEUTSCHLAND) GMBH, which operates in the Hygiene and beauty articles industry. It also operates in the Perfume and beauty products, Hygiene and toilet products, Perfume and beauty products, and Hygiene and toilet products industries. It is based in Oberhausen, Germany.

  2. LEROMA GMBH

    Germany

    LEROMA is a B2B platform for food ingredients and forms a digital bridge between suppliers of food raw materials and food producers. We offer a global online database for food raw materials, as well as a search engine to find suitable ingredients and their suppliers. Raw materials that can be listed on the platform include additives, functional ingredients, flavors, proteins, fresh produce, fish & meat and many more. Suppliers and producers of food ingredients come from all over the world. This way, the procurement process is shortened from 2 months to 2 minutes. Additionally, the marketplace for surplus raw materials offers the possibility to sell overstock and residual materials in order to minimize food waste at the beginning of the value chain and to reduce disposal costs.

  3. JORDAN OLIVENÖL GMBH

    Germany

    ENGLISCHJordan Olive Oil is a family owned business that has been handed down through generations. Today Bastian Jordan leads Jordan Olive Oil, in its third generation. Kolovi and Adramitiani are the two types of olives used to produce our Jordan Olive Oil and grown solely on the Greek island Lesbos.The olives are cold-pressed and processed naturally, preserving their distinct flavor and subtle aroma.Our philosophy is simple: produce one of the world’s best olive oils for a reasonable price.DEUTSCHJordan Olivenöl ist ein inhabergeführtes Familienunternehmen. Bastian Jordan führt die Geschäfte in der 3. Generation zwischen Deutschland und Griechenland. Jordan Olivenöl und die Jordan Oliven werden auf der griechischen Insel Lesbos produziert und in Deutschland und Frankreich vertrieben. Hauptsächlich wird die gehobene Gastronomie beliefert. Darunter befinden sich die besten Köche Deutschlands und Frankreich.