balsamic vinegar Germany

...Balsamic vinegar from Greece is spicy and full-bodied, and it can certainly compete with the sophisticated Italian products. They come from a friendly manufacturer in Kalamata, who places great importance on sustainability and traditional recipes. The Balsamic Cream is a successful combination of concentrated grape must and aged balsamic vinegar. With its sweet and sour character, it is excellent for marinating meat or fish and for decorating salads or vegetable platters. Give your tomato-mozzarella salad that special touch with the Balsamic Cream from Terra Creta. 250 ml...

... well as for consumers. Fermentation Vinegar Compared to Synthetic Vinegar Vinegar can be produced in various ways. Natural fermentation vinegar is created through the biological fermentation of alcoholic liquids and is of agricultural origin. In contrast, synthetic vinegar is usually made from fossil energy sources.

As a small family business with our own olive grove in the south of the Kalamata region in Greece, we have been producing fruity, mild extra virgin olive oil since 2002. In our manufactory in Rietberg in the Gütersloh district, we create our herb oils from it. A wide selection of balsamic vinegar is also part of our handcrafted products. These fruit vinegars, refined with herbs and fruits, are reduced to a creamy dressing with low acidity. In our search for high-quality food products, we have found like-minded families whose products we source directly and offer in our range.

Specialty trade for olive oil, seed and nut oils, balsamic vinegar, fruit and wine vinegar, salt.. Additionally, the oil mill offers products made from olive wood, glass, and stainless steel.

Vinegars and dressings, wine vinegar, fine wine vinegar, balsamic vinegar from Hungary...