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Frozen cauliflower - Import export

  1. FROSTY FOODS EGYPT

    Egypt

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    Frosty is a leading Egyptian company specializing in the processing of high quality Egyptian agricultures products, such as IQF Vegetables & Fruits – Fresh Vegetables & fruits and in brine products. Our main asset is our staff, with more than 10 years of experience in agricultural products, and great passion for being a leader in this field. Our relationship with the biggest farms owners, our experience in producing and supplying raw materials make us one of the best price providers in Egypt. We have committed ourselves to achieve the highest possible standards in our main manufacturing facilities with many years of experience in agricultural products and our certificates: Kosher, FDA Certificate, ISO9001, ISO-22000. Our main goal is to deliver the best products with competitive prices to our customers all over the world. Frosty is on request, thanks to our experienced logistics team, facilities we are very pleased to deliver your goods whenever and wherever you want. Offering you a wide range of services with high quality. Frosty is proud to work with the best growers to deliver the best products. We have committed ourselves to achieving the highest possible standards in our manufacturing facilities. Our main focus is to ensure the best quality and packaging (Bulk & Retail), according to the needs of our customers. Don't hesitate to contact us for more information!

  2. NEXUS PLUS

    Serbia

    Import of finished products from China, export of fruits and vegetables and logistics support are core of business of Nexus plus, which is divided into three sectors: IMPORT OF FINISHED PRODUCTS AND PACKAGING, FRUITS AND VEGETABLES, TRANSPORT OF GOODS AND LOGISTICS SUPPORT .Our portfolio contains: -EXPORT FRUITS AND VEGETABLES: 1.Deep frozen fruits (strawberry, sourcherry, raspberry, blackberry, plum) 2.Deep frozen forest fruits (blackberry, blueberry, rosehips, strawberry) 3.Mushrooms (boletus, cantharellus) 4.Dried fruits (apricot, plum) 5.Deep frozen vegetables (pepper, cauliflower, broccoli, green beans) 6.Finished products (jams, juices… 100% fruit or with small % of sugar) -LOGISTICS: 1.Effective shipment organisation and management (we normally use road, vessels and air transport) 2.Providing assistance in customs procedures in Serbia and in most EU countries

  3. HORAFROST

    Belgium

    Frozen vegetables for industry, catering and retail. Mixed and stir-fry vegetables : frozen brussels sprouts, frozen french bean, frozen aubergines, eggplants, frozen broad bean, frozen broccolis, frozen cabbages, frozen carrots, frozen cauliflowers, frozen celeriac, frozen courgettes, frozen flageolet, frozen leeks, frozen mashed french beans, frozen mashed broccoli, frozen mashed carrots, frozen mashed cauliflowers, frozen mashed celeriac, frozen mashed peas, frozen mixed vegetables, frozen onions, frozen peas, frozen peppers, frozen salsify, frozen spinach, frozen tomatoes, other frozen beans, mange-tout.

  4. FRIGLO DOO SECANJ - SUTJESKA

    Serbia

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    The vegetable processing factory Friglo is located on the land of top quality, ideally supplemented by the climate favorable for growing of various plants and has the most modern and technologically best working equipment. Friglo’s annual production capacity at the moment amounts to 17000 tons of finished frozen products. What makes us special is the fact that in our factory the whole process from picking to freezing of vegetables finishes within one hour, which is significantly faster than the usual two - two and a half hours necessary for this procedure. Quick freezing technology ensures formation of many crystallization centres, which means ice crystals will be smaller and evenly distributed both in cells and in intercellular space, thus allowing water to freeze there where it is naturally present in a product. Blanching prior to freezing inactivates enzymes, preventing changes of color, taste and smell of frozen products. Freezing provides for the best preservation of nutritious value of products and unstable components such as vitamins. We offer: Basic vegetables: peas, yellow beans, green beans, sweetcorn, potato, carrot, onion etc. Vegetable mixes: royal mix (carrot, cauliflower, broccoli), stew (peas, green beans, carrot, cut red pepper, cut tomatoes), golden mix (peas, carrot, sweetcorn), Russian salad (peas, potato, carrot), broth (peas, cauliflower, potato, carrot, parsnip) and other mixes per customer’s needs Fruit: strawberry, raspberry, sour cherry, fruit mix

  5. FRAU MARTA

    Ukraine

    PRJSC «Frau Marta» - Ukraine’s largest producer of frozen vegetables. The company was founded in 2003 with the mobilization of foreign investments that became possible due to joint efforts of European partners and Ukrainian specialists. The company’s production cycle includes all technological stages of manufacturing of the final product: agricultural preparation of soil, planting, growing, harvesting, processing and freezing.The basis of the assortment includes a group of vegetables traditional for the industry - peas and corn, to which new products were added over time: onions, peppers, cabbage - cauliflower and broccoli. Since 2014, the company also processes fruit range, designed for wholesale buyers. All agricultural enterprises, or more than 6000 hectares of fertile Cherkassy lands. The products are supplied to the counters of Ukraine and CIS countries. The company has an international Certificate of Food Safety Management System according to FSSC 22000 V5. All products are tested in metal detector. The safety records of the product meet EU regulations.

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  1. WESTFRO

    Belgium

    Westfro is a leading international player specialised in freshly frozen vegetables, herbs and fruit. Our state of the art production site, with an annual production capacity of 95.000 tons, is located in the heart of one of the best ‘vegetable growing’ centres of Europe. We insure the lead time between harvesting and processing of our vegetables is kept to a minimum resulting in an optimal preservation of vitamins, minerals and fibres in our products : carrots, cauliflower, onions, courgettes, salsify, potatoes, cabbages, beans, peas, peppers, asparagus, broccoli, mushrooms, herbs, fruits, turnip, leek, celery, fennel, purees, soup vegetables, …

  2. DUJARDIN

    Belgium

    In three decades, Dujardin Foods has become one of the leading European producers of frozen vegetables, herbs, ingredients and ready-meals. All factories, situated in the best farming areas throughout Europe, are certified state-of-the-art production facilities, enabling to sow, grow, harvest, process and pack premium quality products. Vegetables: asparagus, aubergine, broccoli, carrot, cauliflower, celeriac, celery, fennel, green beans, leeks, mushrooms, onion, peas, pepper, potato, pumpkin, shallots, spinach, spring onion, sugarsnaps, sweet corn, tomato. Herbs: basil, bayleaf, chervil, chives, coriander, cress, dill, fenugreek, marjoram, mint, oregano, parsley, rocket, rosemary, sage, tarragon, thai basil, thyme, watercress. Fruits: blackberry, pineapple, strawberry. Ingredients: chillies, curry leaf, galangal, garlic, ginger, lemongrass, lime leaves, olives.

  3. GPS FROZEN SP. Z.O.O.

    Poland

    We export frozen fruits and vegetables to Eastern and Western markets: cherries, raspberries, blackcurrants, redcurrants, strawberries, cauliflower, broccoli, whole and cut mushrooms, blends of vegetables, chips, carrots, mélange, onions, plums, Brussels sprouts, corn, and beans.