France, Castelnaudary
... quality of its products and its dedication to a CSR approach. Maison Rivière highlights traditional French recipes for ready-made dishes from the South-West, featuring meats. Les Mets de Provence brightens up the plate with culinary aids, condiments, appetizer spreads, and dishes and vegetables cooked with Provençal notes. Aroma One specializes in herb and spice purees in tubes, for practical and...
France, Malataverne
... delicate products. Are you independent retailers looking to energize your grocery section? We offer you: - A wide range of grocery products - Unique recipes, created for you - New products every month - Packaging suitable for small and medium-sized stores Behind our brand "les saveurs du clavons", lies a range of over 1000 gourmet products, carefully selected in the name of gastronomy and culinary...
France, Paris
... Our dishes are meticulously prepared with respect for the ingredients and spices, and the expertise of chefs that allows you to enjoy an excellent culinary journey. The most popular and iconic appetizers and prepared dishes are crafted and inspired by the authentic Tunisian terroir. The secret of these recipes lies not only in the method of preparation or cooking but also in the 100% Tunisian spices and ingredients, free from colorants and preservatives. The Mediterranean like you’ve never tasted it before: salads, table olives and condiments, prepared dishes, olive oil.
France, Captieux
...For over 20 years, FALIERES NUTRITION has specialized in the manufacturing and packaging of food products designed to nourish people in 'nomadic' situations. The company produces ready-to-eat meals for athletes, adventurers, military personnel, and individuals on expeditions in deserts, across oceans, or at the peaks of mountains. FALIERES NUTRITION also offers meal kits for emergency situations and social assistance.
France, Caylus
Since 1896, 121 years have passed and the expertise of Conserves d’Autrefois continues to grow. 121 years during which we have practiced our craft with passion, rigor, and creativity… Our culinary heritage, rich and the result of numerous recipes developed by our chefs over all these decades, now provides us with a valuable know-how stemming from this legacy. Located in the Heart of Quercy Are you familiar with Conserves d’Autrefois? At the entrance of Caylus, in Quercy, a team of 19 people is dedicated to promoting the best of our regional gastronomy. Come and discover a transparent company.
France, Landerneau
Founded in 1978 and a subsidiary of the agricultural cooperative Triskalia, Gelagri is a major player in the European market for frozen vegetables and processed products. With our mastery of the supply chain and the expertise of our team, we position ourselves as the leader in Agro-ecology in France and Spain. -Frozen vegetables and frozen prepared dishes - Frozen raw vegetables - Frozen vegetable stir-fries - Frozen prepared dishes - Frozen organic vegetables - Paysan Breton, The frozen products...
France, Servas
... is based on three pillars: the rigorous selection of our suppliers and raw materials, product traceability, and our industrial know-how. Our products are directly inspired by the local recipes of Bresse and made with carefully selected ingredients. We produce hams, black and white puddings, and numerous charcuterie products such as head cheese, Bressan civiers, Lyon-style cooking sausages, and andouillettes.
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