mushrooms- deep-frozen France

...The organic Paris mushroom, known by its Latin name Agaricus Bisporus, belongs to the Agaricaceae family. Our mushrooms are cultivated in selected mushroom farms. Once harvested, the mushroom is washed, sliced, and then individually quick frozen (IQF). Organic Paris mushroom: 100% Total energy: 21 Kcal 86 kJ Dietary fiber: 1.2 g Protein: 1.7 g Salt: Traces...

... suited to low prices to meet the current trend: "Eat less, but eat better!" We offer a wide range of frozen products: - frozen seafood - frozen Mediterranean products - frozen cephalopods - frozen shellfish - frozen crustaceans - frozen tapas - frozen prepared meals - frozen fish - frozen fruits - frozen vegetables - frozen mushrooms… To ensure the quality and safety of the products we distribute, we have built a management system according to the ISO22000 standard. Since 2021, the quality management system has been certified according to the IFS Broker v3 reference.

... with vegetable producers (from both the north and south) and supplies blanched, grilled, pre-fried, semi-dehydrated, or frozen confit vegetables. It also provides fruits, fruit purees, processed candied fruits, Paris mushrooms, wild mushrooms, aromatic herbs, frozen potatoes, and derivatives.

SAVIGNY SURGELES FRAIS is a family-owned business specializing in the trade of frozen food products. It offers high-quality frozen products such as frozen fruits, seafood, Spanish products, mushrooms, professional preparations, and more. The company provides consulting and promotional services for frozen products. It works with manufacturers, local distribution networks, and major distribution channels under private label or neutral brand. Committed to quality, the company is ISO 20000 certified.