fresh meats France

PLASTOBREIZ & PLASTOLOIR are family-owned French companies that have been supporting various industries in eco-design and the manufacturing of plastic packaging for over 45 years through thermoforming technology. An in-house design office and integrated tooling manufacturing allow them to offer great responsiveness and flexibility to meet the technical, marketing, and environmental challenges of ...

... VARIETIES 60% Merlot 30% Cabernet Sauvignon 10% Cabernet Franc TASTING With a beautiful ruby color, Château La Gasquerie reveals a pleasant bouquet with notes of fresh red berries, slightly spicy. The palate is smooth, with a lovely roundness, evolving into an elegant finish. FOOD & WINE PAIRINGS Château La Gasquerie will gracefully accompany roasted or grilled red meats, game, and cheeses such as Brie de Meaux, Gorgonzola, or Livarot. Serve between 16° and 18°C. AWARDS 2017: Gold Medal – Concours Gilbert & Gaillard 2018...

... sea salt provides the perfect base for our creation. Quality Red Wine: The infusion of red wine adds aromatic depth, creating a symphony of flavors in every grain of salt. Fresh Shallots: Carefully selected shallots bring a delightful hint of onion to this blend. Recommended Use: Grilled Meats: Generously sprinkle on your steaks, grilled dishes, and poultry for a burst of flavor. Gourmet Salads: Add a pinch to enhance the taste of your salads. Reference: SEL0016...

.../savory pairing, raisins can accompany meats such as chicken or duck. You can also add them to your mixed salads. You can sprinkle them over fresh goat cheese for a perfect combination. Find our green raisins, naturally less sweet, here. Recipe Ideas: Fresh goat cheese with raisins, raisin bread, kouglof, raisin cake, rice pudding with raisins, CARTON: 10Kg...

... fruits. It pairs wonderfully with red meats and soft cheeses.\n\nGrapes: Cabernet Sauvignon (55%), Merlot (40%), Petit Verdot (5%)\nProducer: Mau Family in Léognan (33850)\nFormats and Packaging: Bottle (75cl) - Wooden case of 6 - 2015"}...

... strength of its flavor also helps to balance and soften the presence of strong meats in lamb or sheep-based merguez. The garlic granules we source come from China, and our supply chain is very selective, ensuring impeccable quality. Reference: ART0026...

...Our Meats...

...Straight from the slaughterhouses, for your production of cured meats, pâtés, and terrines.

...Apple compote is a fruit puree made from cooked or fresh apples, and possibly a bit of sugar or cinnamon. In France, compote is considered a dessert, while in Northern and Eastern Europe or America, compotes often accompany meats. In Belgium and the Netherlands, it is also served as a side dish, particularly with blood sausage or chicken.

...Exhibition carousel with a capacity of 40 baskets. Maximum load per basket 2Kg. Product code: KIOSKREFRIGERE8204908 Global Service Innovation is pleased to present a refrigerated dispenser ideal for selling all types of fresh products (meats, cold cuts, catering products, cheeses, dairy products, fruits and vegetables, fish, shellfish and seafood, prepared meals, etc.). Create your automated...

... its bloom, perch sausage, rolled ventrèche (French pancetta) and flat. We also produce cooked charcuterie: homemade garlic sausage, Basque pâté with Espelette pepper, our famous grandmother's pâté (with cognac, fresh cream, and small mushrooms), cooked ham hock, Béarnais meat blood sausage, galabar blood sausage, and meat blood sausage, as well as pork foot terrine. Additionally, we produce marinated meats for grilling, such as our famous Lomo-style grilling ham and fresh sausages.

...All our meats are HALAL certified Fresh Chicken Wings - 5kg tray...

...The Rosé cuvée stands out for its body and intensity. Fresh and generous in fruity notes, this blended cuvée pairs perfectly with fine charcuterie, robust meats, and especially desserts made with red or exotic fruits.

...High-quality meats, eggs, and fish...

...• Bardes in sheets: with or without interleaving paper • Bardes cut to size for skewers, roasts, tournedos, paupiettes • Raw materials sourced from approved EU slaughterhouses APPLICATIONS • Bardes for wrapping all types of meats: pork, poultry, beef, lamb... • For all types of products: roasts, skewers, tournedos, paupiettes, pâtés... PACKAGING • Fresh or frozen: Box or crate of 5, 10, or 20...

...Chocolate mint is a variety of peppermint, a fresh herb with a strong personality! Highly aromatic, it is the key ingredient in the famous oriental mint tea. It is a plant that has many advantages as it helps with digestive issues, respiratory conditions, physical and mental fatigue, and even itching. A study has shown that when prepared as an infusion, a significant portion of its antioxidant properties are preserved. In the kitchen, chocolate peppermint adds freshness and character to meats, vegetable dishes, fruit salads, and of course, refreshing beverages.

...Pre-cut Merguez 1kg - Frozen Meats...

...Dehydrator for fruits, vegetables, mushrooms, herbs, duck breasts, sausages, pollen.... This powerful dehydrator allows you to quickly dry plants and meats. It comes with 4 large drying trays (Ø 34.5 cm) but can be equipped with three additional trays if you need to dehydrate large quantities. Its power is more than sufficient. For drying capacity, expect between 300 and 600 g of fresh products...

... standards ensure and contribute to the excellence of the finest dining establishments. THE FINEST SELECTION OF PRODUCTS Over 10,000 rigorously selected references, with a strong emphasis on quality, including ultra-fresh products (meats, poultry, seafood, fruits, and vegetables) as well as gourmet grocery items. For its dedication to showcasing French culinary and artisanal heritage, Le Delas has been recognized as a Quality Producer-Artisan by the Collège Culinaire de France.

... hints of spices, black pepper, and licorice. Palate: Beautiful structure, the wine is rich with a lovely sweetness, nice fruitiness, juicy (giving the impression of biting into the fruit). Great concentration for this sunny wine, with a smooth, enveloping finish. Overall impression: this wine pairs perfectly with grilled meats, white meats, or hard cheeses. Best enjoyed between 14 and 16°C. Product: Château Rauzé Lafargue AOC Côtes de Bordeaux Area: 13 ha Terroir: clay-limestone-sandy soil Appearance: Beautiful deep ruby and velvety color.

...Made from very high-quality saffron, this jelly surprises when paired with cheeses. As a finishing touch on meats like duck breast, it enhances the flavor without overpowering. It can also be paired with creamy or dairy desserts: rice pudding, fresh cheese... Visually, it’s a very beautiful product, as the saffron threads remain suspended in the jelly. Composition: organic cane sugar, lemon juice, saffron threads, agar-agar. Storage: 3 years. 215g jar.

...Fresh packaged rayon: - Chipolatas nature X6 - Chipolatas 2X2 Sécable - Sausages X4 - Smoked sausages X2 - Frankfurt sausages X4 - Sausages 2X1 Sécable - White pudding X2 - Black pudding X2 - Natural lardons - Smoked lardons - Ham on the bone X3 slices - Smoked grilling ham X2 slices - Cooked roast slice - Vendée ham X4 slices - Liver pâté slice - Country pâté slice - Pâté en croûte X2 - Head pâté slice...

...This chutney will be greatly appreciated with white meats or poultry terrines and will pair well with starches and fresh cheeses. Ingredients: Pineapple - Raisins - Mustard seeds - Cinnamon - Ginger - Brown sugar Allergens: Mustard...

...Balsamic cream is a product loved by chefs and food enthusiasts alike. Its unique, velvety texture and its taste that is both tangy and sweet provide a distinctive and irreplaceable flavor. François Roméo's balsamic cream is unmatched for enhancing grilled meats, vegetables, appetizers, and cheese. It is also extraordinary in unexpected places: on desserts like panna cotta, on fresh fruits, and not to forget, on ice creams. Net weight: 0.250 KG Capacity: 25 CL...

...let 1 heaping teaspoon of organic basil macerate in 2 tablespoons of olive oil. Wait 15 minutes before consuming. With its smooth and spicy flavor, you can pair this organic basil with all vegetables, especially tomatoes, as well as with meats and fish. It can also be used in savory sorbets (Goat cheese/Basil, for example) or fruit salads. AB Label - Ecocert Metal box. Net weight 6g. You can also order just the refill of this product,...

... Southwestern cuisine, game, fresh cheese, soups, and risotto. Contents of the set: - 3 Seasoning Pencils - A sharpener Recommendation: - 1 shaving on a bite - 5 to 10 shavings on a plate Dimensions: 18.5 x 11.4 x 4.4 cm Net weight: 54g (3 x 18g)...

...Gyros is the street food dish found everywhere in Greece: a sandwich in pita bread, filled with spiced grilled meat (either chicken or traditionally lamb), a generous dollop of tzatziki, and fresh vegetables. This Greek Gyros mix will take you on a journey and can complement any type of grilled barbecue meats.

...Reference 3317960007527 Woody, fresh, spicy, and pleasantly aromatic fragrance. Black pepper berries are picked when green, then subjected to fermentation for a few days and dried in the sun, during which they wrinkle and darken. Pepper traditionally enhances the flavor of all savory foods. It is preferable to use whole grains to season meat broths. To prevent the pepper from losing its aroma and imparting bitterness to the dish, it is best to add it at the end of cooking. Usage tips: sauces, meats, eggs, stuffings, pâtés, vegetables...

... that quickly gives way to a fruity citrus freshness reminiscent of Sichuan pepper, with a hint of floral notes. It is a pepper with a beautiful length on the palate. Mixed with Fleur de Sel from the White Land, it provides an ideal combination for your meats and fish, as well as for steamed potatoes and many other vegetables. SKU: FSF150...

...This balsamic vinegar condiment is made by macerating various spices with fresh ginger and then blended with fig. Its unique flavor enhances all meats. Ingredients: Balsamic vinegar from Modena 77.8% (wine vinegar, grape must, coloring: caramel E150D. Contains: sulfites), fig 19%, spices 3.3% (cinnamon, ginger, black pepper, white pepper, clove, black caraway).