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Results for

Luxury food export

FranceToulouse and Midi-Pyrenees
  1. EPISD OC

    France

  2. FERME DE GREZELADE

    France

    La Ferme de Grezelade farm is located in one of the regions that offers the pledge of great cuisine – Quercy-Perigord. The family business specializes in making foie gras-based products. The company produces fresh and home-made preserves. It offers foie gras (moulded foie gras, whole duck foie gras and half-cooked foie gras), duck magrets, confits and ready-meals. It also sells appetizers such as duck rillettes and foie gras-based pates as well as specialities like duck à l'orange confit and Lanzaguais cassoulet. La Ferme de Grezelade also carries a wide range of regional food hampers. The products are sold in our own shops, delicatessen outlets and restaurants. A web-enabled seminar room and restaurant are under construction and due to be opened in 2016.

  3. INAUDI

    France

    The company INAUDI, which operates in the Import-export - food and agriculture industry. It also operates in the Food - import-export, and Food - import-export industries. It is based in Tournefeuille, France.

  4. ANDROS

    France

    The company ANDROS, is a Manufacturer/ Producer, which operates in the Food - import-export industry. It also operates in the Import-export - food and agriculture, Fruit preserves and jams, Import-export - food and agriculture, Fruit preserves and jams, stewed fruit, and fruit juices industries. It is based in Biars Sur Cere, France.