France, Les Rues-Des-Vignes
...1 glass from the Brewery + 2 of our references in 75cl Abbey of Vaucelles or Cocotte of your choice...
France, Bordeaux
...Commentary Château Carbonnieux is one of the oldest estates in the Bordeaux region. We have to go back to 1234 to find the trace of Ramon Carbonnieux, who is believed to have lent his name to this estate founded in the 13th century by the Benedictines of the Abbey of Sainte-Croix. It passed through various families before Marc Perrin purchased it in 1956, following its initial classification as a...
France, La Guerche De Bretagne
...During your journey to Mont-Saint-Michel, you will find brochures about Mont-Saint-Michel on board the vehicle. It is possible to arrange a paid entry to the abbey of Mont-Saint-Michel with or without an audio guide in the visitor's language. ORGANIZATION Upon arriving at the central parking lot of Mont-Saint-Michel, you can reach this granite rocky islet and its fantastic abbey. https...
France, Issy-Les-Moulineaux
... cherry, blackberry), sweet spices (vanilla, cinnamon), as well as pepper and eucalyptus. The overall impression is particularly charming and expresses a power that is well-measured. Pairs well with red meats and charcuterie. "Fuoriclasse" (outstanding) as our Italian friends say! Volume: 75cl Type: Red wine Grapes: Cabernet Sauvignon, Cabernet Franc, Merlot DOC: Montello e Colli Asolani (Veneto, Italy) Aging: Ready to drink now and can be kept until 2032 Serving temperature: 16-18°C...
...This country pâté with pommeau is made by the Cistercian monks of the Abbey of Bricquebec in Manche. It is an original, high-quality pâté produced artisanally!
France, Olivet
...Reference 3264950111125 GERMALYNE TRADITION The firstborn of the GERMA brand, Germalyne Tradition has been produced by the monks of Sept-Fons since 1930. Rich in vitamins and minerals, proteins, and Omega-3-6, Germalyne Tradition has been cherished for over four generations. This finely ground wheat germ powder from the abbey can be incorporated into foods or certain recipes. The Sept-Fons abbey...
France, Corse
...Focus on the most beautiful sneaker, the Fusion 2.0, from the Finnish brand Karhu. If you're a fan of streetwear basketball, this is the style for you. Featuring a comfortable sole and a high-quality leather and suede upper, the Karhu Fusion 2.0 makes a statement with its bold color combination. Colorway: Abbey Stone/Pink Yarrow Reference: F804145 Article Code: 353815...
France, Montmorot
...An authentic cheese because of its heritage. Its origins date from the 13th century. It was then produced by the monks of the St-Claude Abbey. This delicate, blue-veined cheese, born in the southern Haut-Jura mountains, profits from a Label of Controlled Origin, thus perpetuating its own specificity and giving it its unique mild blue character. ...
France, Marseille
...Grana Padano is a semi-fat cheese with Protected Designation of Origin (PDO). It was created nearly 1000 years ago by the Cistercian monks of the Chiaravalle Abbey, who used aged cheese to preserve surplus milk. Grana Padano is made from partially skimmed cow's milk from the Grana region, located in the Po Valley (northern Italy). The dairy cows and the green fodder used to feed them must be...
France, Paris
...Ancient paving in natural stone from Montagnac d'Auberoche, Limeyrat. Natural stone from Dordogne, stone from Périgord. Flooring, paving, terrace, indoor and outdoor flooring, church slab finish, abbey, old manor, cathedral format with wear and patina, centuries engraved and inked like an old stone soaked in history. High-end flooring for luxury villas. The best of ancient floors.
...-owned winery and stop by the abbey in Hautvillers. Full-day excursion in the Champagne region from Paris 8 tastings as well as a Master class You will visit Moët & Chandon, Mumm, or Veuve Clicquot and two small wineries Delicious lunch with champagne served at a traditional family estate Small group tour, limited to 8 people, ensuring a high level of service including hotel transfer.
France, Brue Auriac
... reminiscent of white fruits and candied lemon. The long finish is supported by intense fruity notes.","Conservation":"Best enjoyed within 3 years","TAV":"13% vol.","Service":"8-10°C","Cépages":"Syrah 50%, Vermentino 40%, Cinsault 10%","Nom":"BASTIDE DE FAVE – HERITAGE DE SAINT VICTOR","Vinification":"Cold pre-fermentation maceration, Fermentation at 16-18°C","Particularité":"The name of the Héritage de Saint Victor cuvée refers to the monks of the Abbey of Saint Victor in Marseille."}...
France, Saint Brisson Sur Loire
... Carolingian Oratory of Germigny des Prés, the Abbey of Fleury in Saint Benoit sur Loire, the castle of Sully sur Loire, Chamerolles, La Bussière, the Briare Canal Bridge, the Arboretum of Grandes Bruyères or that of Barres, the Moraille Rose Garden or the Park of the Javelière Manor... - Cycling or walking in the Orléans forest, along the canal of the same name, or on the banks of the Loire...
... 60 years so that they can be used by the greatest number of people. The Benedictines of Chantelle represent a production rich in history, stemming from a long monastic tradition. Our products, with scents from yesterday and today (honeysuckle, lavender, rose, wild rose, lime tree...) will take you back to your childhood! We are committed to preserving the know-how of the Abbey of Chantelle while...
France, Flavigny Sur Ozerain
Monastic Traditions is a Catholic religious shop located in the Abbey of Saint Joseph of Clairval in France. It specializes in selling monastic products and religious gifts. The shop offers a wide selection of quality items, sourced from France or Europe. What makes the shop renowned are the products (religious icons, diptychs, and triptychs) created by the Monks of Flavigny. However, their...
France, Valaurie
This brand, historically rooted in the heart of the Drôme Provençale, between orchards and lavender fields, passionately crafts syrups and liqueurs following the recipe of the monks from the abbey. Even today, the SIROPS of L’ARTISAN EYGUEBELLE are made from cane sugar, fruit juices of origin, and rigorously selected aromas, all blended according to these same manufacturing secrets. Chestnut from Ardèche, Fig from Solies Pont, Melon from Cavaillon, Cherry from Drôme, Peach from Provence...
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