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Quality%20award - Subcontractor - France

3 Companies

10 Products

BONNETERIE CHANTECLAIR

France

La Bonneterie Chanteclair, founded in 1973, is a French knitwear manufacturer for creators, distributors, brands and licensers. Our company quickly won over numerous fashion specialists, interested by our professionalism and know-how of this family structure. Located in a traditional textile manufacturing area, we also manage on site with local partners: knitting, dyeing and decoration. We have been awarded the GOTS quality label. From design to the finished product: We support you throughout all the stages of manufacture: - Developing models: prototypes, patterns and composition, - Collections, - Purchasing materials and supplies, - Development of materials and supplies, - Cutting, - Finishing, - Silk screen printing, - Emroidery, - Production, - Packing, - Logistics. Our assets: - We strictly respect the environment and people under the GOTS quality label, - Qualified staff, trained regularly, historic and upkept know-how, - Adapted and high-performance material and equipment, - Bespoke services, - Assistance and advisory service.

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MAISON OLIVIER TRICON

France

Olivier Tricon worked in different French vineyards before settling in the beginning of 80s as wine-merchant. He saw his sales grow up increasingly. To adapt himself to the market, he becomes wine merchant who ages wines: he buys the grape in must of Chablis vintners during the vintage, then he turn it to wine in his own cellars. This allows him to assure a constant quality of his wines.Proof of this seeking of quality, the selections and awards received by the General Agriculture Competition of Paris and selections in the Guide Hachette, among others. Maison Olivier Tricon offers about 10 appellations like Grands Crus and Premiers Crus.
SOCIÉTÉ FESTES ET LAGARDE MOURVIELS

France

Since 1895, Festes & Lagarde has been creating exceptional wines in the Mourviels wine-making region, located close to the famed walled town of Carcassonne. The climate, a place of transition between the hot, dry sunshine of the Mediterranean and the cooler temperatures of Oceanic regions, ensures that grapes are fully mature and of the highest quality. This outstanding location makes it possible to create wine that is complex, original and perfectly balanced between structure and fruit, a rare blend of fine varieties such as Cabernet Sauvignon, Merlot, Syrah and Grenache. The estate has always been worked using low-intervention techniques, with fertiliser and treatments used only when necessary. Our awards: Logis de France award-winner, 3 stars from Revue des Vins de France, fruitiest wine at the AOC Cabardès awards, 1st classified Grand Vin in Languedoc and listed among the 1000 bet wines from France in the Dussert–Gerber guide, Gold medal in the Gilbert & Gaillard Guide 2012 (France, USA, Canada, UK, China, Japan.

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Quality%20award - Subcontractor - France

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