baking equipment France

... such as grilling, braising, or baking. > For use with GN 1/1, 1/2, 2/3, 1/3, 2/8 accessories Mixed oven mode: > Steam cooking 30 °C - 130 °C > Hot air 30 °C - 300 °C > Combination of steam and hot air 30 °C– 300 °C ClimaPlus: > Climate management – Measurement and regulation of humidity > Humidity adjustment in 10% increments...

...Silicone mats are part of our Silmaé range. They are designed for both freezing and baking your sweet and savory preparations. This relief silicone mat features a bubble pattern to give your cakes, logs, and other creations a unique touch. Premium food-grade silicone for intensive use. Size: 400x600mm...

...Blue steel baking tray with crimped edges. Dimensions: 600 x 400mm, suitable for pastry racks. Also available in standard oven dimensions of 400x300mm or in gastronorm sizes of 530x325mm.

...Used in bakeries, pastry shops, butcheries, hotels, hospitals, canteens, restaurants, bars, food factories, and fast food restaurants. Advantages: · Optimal spraying of flat surfaces and objects such as baking trays. · The curved nozzle extension is ideal for spraying upwards, downwards, or on edges. · Excellent distribution of thick to fine material. · Quick return on investment. Reference: CH60K1 In stock: 9 Products Power: 60 watts Flow rate: 280 g/min Weight: 1.4 kg Dimensions: 280g/min - 700ml...

...The Merrychef E2S Oven High-speed oven with a compact design, top-of-the-line, ideal for cafes, bistros, kiosks, snack bars, or any establishment facing space constraints. Perfect for baking, reheating, preparing toasts, and cooking a wide range of dishes such as paninis, sandwiches, pizzas, and croque-monsieur. With its spacious cooking chamber, this ultra-fast oven offers maximum throughput...

...This pizza tray with a diameter of 500 mm will be perfect for evenly baking pizzas. For a beautiful presentation of your pizzas, this 500 mm diameter tray will help you satisfy your customers. This pizza tray is made of white aluminum. Diameter: 500 mm Color: white...

...For industrial pastries and baking High-temperature food release oil. Due to its excellent oxidation resistance, FINATUROL HT prevents the formation of deposits, thereby reducing cleaning frequency. It extends the lifespan of equipment and mold coatings. FINATUROL HT significantly reduces oil consumption (up to 40%) compared to traditional release agents (vegetable or white mineral oils). Thanks...

L Forms: Experts in Silicone Mold Design We create high-quality silicone molds for various professional and industrial creative uses. Our specialties include: Chocolates: Our molds allow for the creation of chocolates with delicate shapes and fine details, perfect for chocolatiers looking to impress their clients or develop their creativity. Pastries: For pastry chefs, our molds offer the possi...

Founded in 1985, the French company ALPHAPLATRE initially specialized in the development of plaster tile installations. Over the years, ALPHAPLATRE has evolved and now offers comprehensive support in the plaster industry. Today, ALPHAPLATRE has several facilities in France and abroad. Its network of international sales representatives allows it to maintain contact with its clients, enabling succe...

In BURGUNDY, we are specialists in Bakery and Pastry Equipment and Materials. Our range of equipment covers all machines for bakeries and pastry or chocolate laboratories (ovens, refrigeration, fermentation, mixing, dividing, shaping, laminating...) as well as equipment for the layout of your store (display cases, bread racks, slicers...). We study and implement your creation or extension projects, and we adapt existing installations to meet standards and increase their level of automation.

Supplier of professional kitchen equipment: electric fryers, gas boilers, sauté pans, cookers,... Supplier of professional cutlery, professional cookware sets, professional kitchen accessories, small cooking equipment, baking utensils, roasting trays,... Supplier of packaging and consumables for sale: plastic trays and boxes, cardboard trays, bags and pouches,... Trading in kitchen equipment and...

JV LA FRANÇAISE INTERNATIONAL specializes in the distribution of special machines for the food industry for: Preparation (Industrial cutters, Mixers, Paddle or ribbon mixers or scraper arms, Woks for prepared dishes and sauces, Special lines for sauce or prepared dish preparation, Knife-less refiners, Automated production lines or minced meat production, Dosers and dividers for industrial baking...

The Havard Establishments welcome and advise you to ensure your receptions are a success, making your ceremony an unforgettable moment. The company has been in existence for four generations and has extensive experience in the food industry. The Havard Establishments can provide raw materials for baking and confectionery, equipment, professional clothing, as well as tableware, tablecloths, napkins, and table decorations to facilitate the organization of your events.

Délices Technologies is a French company that designs, manufactures, and markets equipment for artisans and semi-industrial businesses in the fields of pastry, ice cream, baking, catering, and food service. In September 2012, Délices Technologies took over the operations of Autofrigor, and today we manufacture and sell a selection of machines under this brand. The entire range of machines has...

... and through-hole components, selective screen printing, dry cabinet storage, vacuum packaging, component and printed circuit board baking, climate simulations, as well as shaping axial and radial components.

... packaging; Alpal® paper packaging; king cake supports and bags; macaroon boxes and cases; baking molds; baking papers; papers and muslins; bread and baguette bags; croissant bags; waterproof bags for chicken, meat, and fish; fruit and vegetable bags; sandwich bags; white pastry supports and gold pastry supports.