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Biscuit making - Retailer - France

FranceRetailer
  1. PAINS D'EPICES FORTWENGER

    France

    It was in 1768 that the young Charles Fortwenger, a master baker, opened his workshop in Gertwiller (Alsace) to make his tasty spice bread. Two centuries later, Fortwenger's famous spice breads are still all traditionally made, just as the founder intended: Quality ingredients, a zest for good food ... and a good dose of know-how!

  2. SARL LE FOURNIL DE NEVOY

    France

    The company SARL LE FOURNIL DE NEVOY, is a Retailer, which operates in the Pastries industry. It also operates in the Biscuit making, bakery, Biscuit making, and pastry making workshop industries. It is based in Melun, France.

  3. JOUYA

    France

    The company JOUYA, is a Retailer, which operates in the Cookies industry. It also operates in the Biscuit making, and Biscuit making industries. It is based in Chambery, France.

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Biscuit making - Retailer - France

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3 Companies

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