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Presses for processing vegetable food oils - France

France
  1. CENTRAL ÉQUIPEMENTS

    France

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    Sophonis olive oil is cold-pressed, extracted entirely by mechanical processes. Our oil is very characteristic and stands out for its smooth taste and very reliable acidity. It is also has a very fruity taste, with a faint aroma of young olives. The oil stands up very well to culinary uses and develops a rich range of flavours. In salads or drizzled over dishes, it enlivens and accentuates the character of foods. Home to the Berber people from time immemorial, Kabyle was the centre of the revolt against the Aghlabides in the 10th century that led to the creation of the Fatimid dynasty. During Ottoman times it was also a rearguard base for the Khizir Khayr ad-Dîn brothers.Famed for its endless sandy beaches that contrast to the broken coastline known as the Jijelienne coast. One of the heartlands of Algerian fruit and vegetable growing, it is famous in particular for its olives.

  2. TOM PRESS

    France

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    TOM PRESS supplies the trade with everything needed for preserving, processing and cooking food. No.1 for lovers of home-made products. TOM PRESS designs and distributes over 8, 000 items of equipment for preserving, processing and cooking food. Whether you are a butcher, pork butcher, baker, restaurateur, caterer or farmer, we have the equipment you need for the food and food-related items you make. Using our equipment you can produce and process fruit and vegetables, meat and fish, diary produce, cereals, and make you own cured meat products, juices, wines and ciders, dried and dehydrated fruits, sauces conserves, jams, butter, cheese, ice creams and yoghurt, bread, pizzas and pastas, your own oil, preserves, salmon and smoked salmon, and much, much more. Worldwide delivery, excluding the USA.