France, Torcy Le Petit
...Do you want to expand your range of sweet snacks and desserts with trendy and indulgent products? Do you want to secure your manufacturing processes to provide your customers with consistently high-quality pastry products? Are you looking for simple and practical mixes to streamline your work time?
France, Le Lauzet Ubaye
... specialties with lavender flavoring. Our liqueur, made by macerating stems and flowers in alcohol, is best enjoyed chilled at the end of a meal. It is also highly appreciated in sweet culinary preparations (macarons, sabayon, pastry cream), as a topping on ice creams, and in cocktail mixes. A splash of lavender liqueur in white wine makes for an excellent "Provençal" kir!
France, L'union
... - Preparations for Bavarian mousses (a wide choice of flavors) - Preparations for buttercream (pure butter) - Mixes for almond cream - Various premixes (cake, chocolate cake, muffins, cookies, ...) - Natural or chocolate genoise mixes - Numerous mixes (meringue, waffle, crepe, doughnut, ...) - Glazes (natural or flavored)...
France, Cohade
... for any information. To prepare your mixes and blends, we can offer you an industrial mixer ranging from 10 to 80 liters, with larger sizes available on order. If you already have your own product, you can come and test it in our workshop with our Italian ice cream machines. We welcome you with pleasure! Ready-made products are also available in supermarkets or from specialized providers. Contact us, and we can provide you with their contact details!
France, Compiègne (60200)
Discover the Centre de Formations CBC & Business, an essential reference for those looking to enhance their skills in the creative world of CBC (Cake Design, Biscuits, Cupcakes) as well as in the field of entrepreneurship. Our company is committed to offering high-quality professional diploma training. Among our flagship products dedicated to professionals are our kits specially designed for chil...
France, Beaune
.../pastry sector, aiming to offer high-quality ingredients tailored to the needs of the most demanding professionals. We offer a range that includes nearly 500 references and is continually enriched with new products: flavors, colorings, spirits, chocolates, dried fruits, syrups, candied fruits, ambient and frozen purees, ready-to-fill products, laboratory products, pastry mixes, dairy products...
France, Marseille
... conventional, are custom-made and customizable: natural dried fruits, savory and sweet roasted snacks, flavored mixes, aperitif blends, cooking and pastry ingredients, seeds and cereals... Midi Sec represents a legacy of artisanal know-how and expertise passed down and developed over generations since 1926. With its wealth of experience, the company continually sets new goals to achieve excellence.
France, Erquinghem-Lys
DAWN FOODS FRANCE offers a wide range of high-performance and innovative products: pastry mixes, fillings, stabilizers for creams and mousses, fruit preparations, glazes, coatings, chocolates, flavors, ice cream ingredients, toppings, and decorations. DAWN FOODS FRANCE is one of the leaders in the BVP (Bakery, Pastry, Confectionery) sector in Europe and is expanding its business across four main markets: artisanal pastry, catering, ice cream, and industry.
France, Flagey
...pasteurized, frozen products shipped to all five continents. AGRODOUBS has expanded its range based on French gastronomic tradition, and since then, in cities like London, Tokyo, New York, Moscow, and Dubai, restaurateurs and pastry chefs appreciate these custom French intermediate products that still allow for their creativity.
France, Montaigu Cedex
...VMI is undoubtedly the company that can boast the longest and richest history in the world of kneading and mixing. VMI's kneaders and mixers are the result of decades of inventions and developments, many of which will forever remain significant advancements made by designers who have left their mark on their eras. The men and women of VMI today are doing everything possible to ensure that these great stories continue and that we are still able tomorrow to support artisans and industries in their quest for unmatched quality mixes.
France, Meudon
Similae Mills specializes in flour mixes; our team provides solutions for professionals that are 100% gluten and lactose free. Because gluten-free should not be a constraint, our mixes are easy to use! With over 5 years of experience as gluten-free millers and assemblers, we produce our mixes with uncompromising selectivity of cereals and a 100% guaranteed gluten-free status, thanks to our production unit solely dedicated to gluten. Worldwide delivery. Should you need any further information, please do not hesitate to contact us.
France, Courbevoie
... together the date you will need your cake, as well as any other conditions. Once that's done, all you have to do is confirm your order online and patiently wait for your cake to be ready for pickup. A service for bakers: Cakeers connects internet users with bakers. The site also dedicates a space for these pastry professionals. If you work in this field, the site offers you a simple and intuitive interface that allows you to communicate directly with those interested in your creations.
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