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Snacking

FranceParis and Ile-de-France
  1. DOGAL FOOD

    France

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    DOGAL FOOD, a French company specialising in high-quality frozen products, offers a wide range of frozen goods at attractive prices. We carefully select our products from leading brands: Melek, Din’Halal, Ottoman Taste, Lamb Weston, Alfa. Boasting many years of expertise in the field of frozen foods, we offer premium frozen halal products and are your reference supplier when restocking your food stores. All our products comply with halal certifications. You can find a wide range of frozen foods on our website: - frozen halal beef - frozen halal poultry - frozen kebab - frozen tenders and wings - frozen vegetables - frozen fruit - frozen fries - frozen fried snacks - frozen halal pizzas - frozen Asian products - ice creams and frozen desserts. Don't hesitate to contact us for more details about our frozen products.

  2. CAKESPACE - PRODUITS BIO

    France

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    CAKESPACE is a brand of organic products. All our flowers are grown at our partner farms in Italy and Portugal. Our flowers are 100% natural. All our plants are stored at the correct levels of temperature and humidity to avoid stressing them out, and to make sure that they retain all their beneficial properties. We offer a range of products that include: ORGANIC OILS - FLOWERS - BEVERAGES - ACCESSORIES.

  3. ZILOA

    France

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    Plant-based flavours are taking off thanks to ZILOA operating from its site in the Chevreuse Valley – an agricultural third place that brings together farmers, processors and local artists (which encourages short circuits and synergy with the farmers)! Our team creates organic and original recipes packed in compostable packaging in our new laboratory. We make 2 main recipe collections: 1/ Dehydrated products: - "Sports player" range – multi-flavoured energy-packed fruit bars based on dates, etc., - the "Aperitif" range, mixtures of our own seasoned blends of dried fruits and nuts, - the "Breakfast" range", cocktails of super fruits (Goji, Mulberries, Inca Berries and Cranberries, etc.), mueslis and nuts, - the “Flavours++" range to sharpen the flavour of snacks and salads. 2/ Chilled products (coming shortly): home-made plain seitan (with gluten or gluten-free) and seitan-based flavours of the world, paos (steamed breads stuffed with aubergines, mushrooms, sun-drenched spreads for aperitifs, breakfast spreading pastes in various flavours, "mignonettes" bursting with fruit/vegetable vitamins, etc. All these products are tasty treats for meals or snacks for those wishing to try out new, original and flavoursome plant-based recipes that will also delight vegetarians, vegans and flexitarians.

  4. LES NOUVELLES PAILLES

    France

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    Awarded Gold Snacking Grand Prix 2022, sugar cane fibre straws by Nouvelles Pailles have conquered the French market in 2022, with over 6000 French CHR clients. Natural and ecological straws: - They are biodegradable and compostable with OK COMPOST HOME (TUV AUSTRIA) certification - Do not melt in the glass or mouth - Temperature resistant -20 to +90° - natural and pleasant sand and wood look - Part of the circular economy using natural bagasse treatment (pressed sugar cane residue) - Reusable. Available in 4 sizes: - 21cms x 6mm (box of 500 straws) - 14cms x 6mm (box of 850 straws) - 21cms x 8mm (box of 300 straws) - 21cms x 12mm angled end (box of 150 straws). If you're a wholesaler and want to use our straws with your clients - restaurants, hotels, nightclubs, cocktail bars, etc. contact us! Visit our website www.lesnouvellespailles.fr (available in 6 languages) > Contact us! See you soon, Les Nouvelles Pailles Team

  5. BUSTRONOME

    France

    Le BUSTRONOME: will enable you to discover the most beautiful sites in Paris as well as the cuisine of France. This journey, unique in Paris, is an visual and tasting experience unlike any other, for professionals who combine a taste for culture and cuisine. On the double-decker bus transformed into a restaurant, you can hire Le BUSTRONOME to organise your business meals and other bespoke events in a unique setting where friendliness is the key word, serving a variety of dishes in a trendy setting. Le BUSTRONOME: a contemporary menu, seasonal and open to the world, but with a resolutely French culture. Its chef with his gastronomic background shows that technique and terroir, aesthetics and tradition harmoniously come together on the plate.Le BUSTRONOME: a true delight for the taste buds and the eyes for the traveller. Whether for lunch, a snack or dinner, every meal is a discovery.