milk France

Founded a little over 60 years ago, Régilait is the leader in granulated powdered milk and a major player in the concentrated milk and infant milk markets. Régilait is present in over 60 countries. Régilait also markets indulgent beverages and spreads. Régilait is a subsidiary of the two largest French Dairy Cooperatives (Laïta and Sodiaal) that collect milk from more than 14,000 dedicated and passionate producers in France.

Gojo offers you blends to simplify your life while taking care of you. They allow you to easily create savory or sweet recipes by adding only liquid ingredients (eggs, plant-based milk, oil…). The ingredients have been carefully selected. They are all organic and gluten-free. Gojo has chosen to use only high-quality flours in its preparations and to vary them in order to benefit from the properties of each. Moreover, no starch, thickener, or additives are present in the ingredients. We only use healthy and beneficial ingredients.

... offers a range of portable leisure spas. Additionally, SIREM provides asynchronous gear motors, gear motors for milk tanks or DC motors. Furthermore, SIREM offers centrifugal pumps, motorized rollers, as well as drive systems and pool covers.

As a designer and manufacturer of equipment for cheese-making, Roussel Inox creates your equipment with a constant focus on your needs. We have a solid understanding of your profession as a cheesemaker, refined through experience with professionals in France and internationally. Do you want to upgrade your machines, increase your production capacity, or create your workshop? Together, we define t...

... milk, as well as natural products like hemp oil and various base clays: for example, green and white clay, Ghassoul, and others, with soaps having a maximum superfatting rate of 9% for very sensitive skin or skin issues.

Chocolate-coated specialties (dark, milk, nougat cream, caramel, truffle, etc.) and decorative pearls (silver, gold, multicolored, sugar or chocolate-filled), small multicolored chocolate hearts. We work with selected almonds: Avola, almonds from France and Spain chosen for their unique flavor. As for our chocolate specialties, we use extra fine chocolate. The raw material for our chocolate dragees is made from 70% cocoa. We are looking for export distributors.

... cheeses from Franche-Comté. Morbiers with Controlled Designation of Origin (AOC). Morbiers with Controlled Designation of Origin (AOC). French hard cheeses, Comté AOP or AOC. Our cow's milk cheeses include semi-hard and hard French cheeses. We market and export our pressed cheeses, grated cheese...

... beauty products. With our herd of about twenty donkeys, we are able to produce donkey milk, which we then transform into cosmetics for small batch requests of 200 to 3000 pieces max. At the same time, we cultivate various plants that we incorporate into our products. L'Âne Qui Bulle is committed to an approach that respects the environment, animal welfare, and the social and solidarity economy. Our...

CHALON MEGARD is a manufacturer and installer of equipment and production lines for the production of cheese types such as pressed curd, cooked curd, blue cheese, and other dairy specialties. From the production vat to highly mechanized cheese manufacturing lines, including mini milk processing units, whey, and brine systems, as well as various molding and pressing systems, we produce a complete...

... Aglandau olive variety (90%). We also produce our own range of soaps using the traditional Marseille method, made from olive oil and coconut oil. The use of ancestral recipes and selected raw materials gives our soaps a unique rehydrating power, free from dyes and synthetic products. Our "Marseille method" soap is especially gentle on the skin and contributes to environmental respect. We also offer cosmetics, including body and face creams made with olive oil, monoi, and donkey milk.

... handmade, molded, cut, and packaged. All our packaging is recyclable or reusable to reduce waste and protect the planet. We offer a wide range of 100% natural products such as: - cold saponified solid soaps - goat milk soaps - cold saponified solid shampoos - natural cosmetics - solid deodorants - natural facial care - massage oil - facial serum - aftershave oil - household soaps with Sommières clay…...

... simplified yet effective formulas to meet the needs of your skin and hair. Our products are handcrafted in France. We prioritize sourcing raw materials from local producers and national suppliers. We offer healthier packaging for the planet. Our containers are made from recycled plastic. The trend for natural and organic cosmetics has gained significant momentum, which explains the success of organic goat's milk soap. Thanks to its numerous benefits, it has quickly become a beloved product worldwide.

AGRODOUBS is the subsidiary of the COQUY company, specializing in egg products (whites, yolks, and pasteurized liquid eggs). It was established in 1990 to capitalize on overproduction. With twenty years of experience in frozen dessert preparations, it specializes in culinary preparations for hotels, restaurants, chocolatiers, and food industry manufacturers. AGRODOUBS employs a pasteurization foll...

Since 1954, the Benedictines of Chantelle have been developing, manufacturing, and marketing cosmetic products within the Abbey of Chantelle in the heart of Auvergne. Our artisanal production is divided into three ranges: skincare, hygiene, and fragrances. Discover without delay the Chantelle Milk, the first product from the Benedictines of Chantelle! Our products have been formulated simply for...

Founded 60 years ago, GROUPE ALTITUDE, located in Aurillac, is an agricultural cooperative. The group brings together producers of milk and meat (beef, sheep, pork). It also develops three other sectors: agro-distribution, genetics, and agricultural development. The goal of GROUPE ALTITUDE is to provide its members with the means to produce, process, and market the products from their farms...

...Traditional Recipe - A Unique Craft Craving chocolate? Dark chocolate with figs and nuts, dark chocolate with Amarena cherries, milk chocolate with marshmallow, white chocolate swirled with raspberry, or our house specialty, the Marseillaise bar... The Marseillaise Bar® is a specialty of the Chocolatière de Marseille. A praline "without butter or cream" pure pleasure, plain, flaky, old-fashioned...

... filtration tests or industrial productions. Our innovative products offer unmatched filtration performance, and we hold 26 international patents in the field of ceramic filtration. We provide ceramic membrane solutions for the Food Industry (Wine Products, Beverages and Fruit Juices, Milk and Dairy Products, Plant Products, Sugar); the Environment (Metallurgy, Paper, Water, Printing, Textiles, Nuclear, Marine Applications); and Bio-Pharma (Bio Industries and Biotechnologies).

BAYLE INDUSTRIES is a company specializing in the manufacturing and marketing of breeding equipment for sheep and goats. The company is located in the heart of sheep milk production for Roquefort cheese and plays a significant role in the evolution of sheep and goat farming techniques. The company holds several patents and has state-of-the-art production tools. Additionally, BAYLE INDUSTRIES provides maintenance services 7 days a week, 24 hours a day.

Marcel Petite cheese dairies specialize in the production of Comté. This family-owned business quickly committed to organic farming. The goal of Marcel Petite cheese dairies is to offer an authentic product. Our cheeses: 35 Crus of Comté Morbier (AOP) Bleu de Gex (AOP) Mont d’Or (AOP) Raclette Raw milk Tome.

Founded in 1960, the cheese union JEUNE MONTAGNE is located in Laguiole in Aubrac. The cheese union specializes in the production of cheese specialties from Aubrac made from raw milk. Situated in the heart of Aubrac, Jeune Montagne produces Aligot from Aubrac and Tome fraîche from Aubrac. It is also the main producer of Laguiole A.O.P. cheese made from raw and whole milk. The Dairy Cooperative perpetuates the traditional know-how inherited from the monks and the buronniers of Aubrac. The cheese union JEUNE MONTAGNE is committed to fair and solidarity-based agriculture.

Cold aseptic packaging of tea drinks, fruit drinks, fruit juices, fruits and milk, flavored spring waters in PET bottles, either under private labels or in copacking for major brands.

...Since 1956, the Saint Bonnet de Salers Dairy Agricultural Cooperative has been producing cheese. It makes CANTAL with Protected Designation of Origin using raw milk. It also produces CANTAL AOP with raw milk made exclusively from Salers breed cow's milk.

A know-how passed down through generations. Calves with quality milk. Raised and born in France. Fed from my untreated lands. The calves are fed twice daily.

... - Chocolate box Orange peel box - Gold disc box. Chocolate gift set Confectionery and chocolate gift set. Napolitains Ibaria 67% chocolate - Ebony 72% chocolate - Acarigua 70% chocolate - Tribago 64% chocolate - Milk chocolate 37% - Grand Noir 57% chocolate - Coffee cube Napolitains - Prestige box - Gourmet discovery - Organic and Fair Trade chocolate. Chocolate bars White chocolate bars - Milk chocolate bars - Dark chocolate bars - Praline and Gianduja bars... Gifts: Special Occasions - Weiss Chocolate Gifts...