sugar France

... use these sugar sticks in various ways: - to sweeten tea, herbal infusions, milk, or coffee, - to decorate your table. The saffron sugar sticks are used like stirrers. You can remove them at any time to control the amount of sugar you desire. If you do not wish to use the entire stick, you can easily remove it before it is completely melted, let it dry in the open air, and use it again later. Discover our organic saffron. Box of: 10 sets...

... the amount of syrup and the size of the cup you are using. The recommended brown sugar bubble tea recipe by Bubble Tea Club: Add 1 tablespoon of brown sugar syrup to the glass. You can drizzle the brown sugar syrup along the inside of the glass using a spoon to create a Tiger Milk Tea or a Brown Sugar Milk Tea, just like in the shops! Don't forget to add boba at the bottom for an authentic bubble tea experience.

...Sugar substitute.

...We can manufacture a sugar-free range according to your project that will meet your specifications. This range will not be kept in stock; it will be specially produced based on the order. Please contact us for more information.

...Saffron sugar sticks or saffron crystals from Iran, known as nabât in Persian, are the result of traditional craftsmanship. Nabât is made from candy sugar and saffron, which gives it its yellow-orange color. In Iran, these saffron crystals are often consumed after a meal in a glass of tea. Indeed, nabât dissolves in tea, allowing the saffron-infused sugar to be released, aiding in good digestion. Saffron is also recognized for its soothing properties. Furthermore, saffron will add even more flavor to your tea!

...FINI - Strawberry Sugar Kisses 90g - HALAL CANDY...

... France, pork fat from France, herbs from Provence, salt, dextrose Nutritional values KJ/Kcal: 1129 KJ / 271 Kcal Fats: 16.90 g Of which Saturated fatty acids (SFA): 6.20 g Carbohydrates: 2.90 g Of which sugar: 1.20 g Proteins: 26.70 g Salt: 6.04 g Allergens: milk: raw material concerned: seasoning...

...Whole grains Rich in fiber Slowly baked in the oven Crunchy and indulgent White chocolate Dried blackberries and blueberries, no freeze-dried fruits. Short ingredient list Instructions Pour into a bowl with milk or sprinkle wherever you like (yogurt, applesauce, dessert). Ingredients Ingredients: Oat flakes*, unrefined blond cane sugar*, white chocolate* 6% (cocoa butter*, cane sugar*, milk...

... experience. Grade AA represents excellence among Rwandan coffees, ensuring superior quality and a cup of rare finesse. The beans selected for this grade are among the best of their harvest, guaranteeing a memorable coffee experience. Species: Arabica Altitude: 1520 m to 1670 m Aromas: Red fruits, brown sugar Region: Huye...

... sugar content 60g per 100g Since 1885, the secrets of eternal youth! The Chestnut Cream from Ardèche is a recipe created by Clément Faugier in 1885 in Privas. This recipe has remained unchanged since its inception, using only natural ingredients. Ingredients: chestnuts, sugar, pieces of candied chestnuts, water, glucose syrup, natural vanilla flavor Prepared with 45g of fruit per 100g, total sugar content 60g per 100g Code: 502 Net Weight (g): 1000 Gross Weight (g): 1250 Price Excl. Tax: 7.56 Price Incl. Tax: 7.98...

...COCONUT FLAVORED SUGAR Jar - SWEETS...

...Nuts: Pure paste, praline paste with nuts and sugar Coconut: Praline paste with coconut pulp and sugar 50/50, prepared and flavored pastes Cashew nuts: Pure paste Pecan nuts: Pure paste...

... recipes. Nougat with caramel salt from Guérande, packaged in a 200g bag with a cardboard bottom that contains the nougat pieces. Ingredients: Sugar, glucose syrup, honey, almonds, caramel with salted butter (8.7%), powdered sugar, potato starch, unleavened bread (water, olive oil, flour), egg whites, natural vanilla extract. Manufacturing process: Honey and glucose syrup are cooked in a kettle, egg whites are complemented by cooked sugar, vanilla, almonds, and caramel. Allergens: Almonds, egg, possible traces of nuts.

...Since always, ROGER bakes its toasts and rusks in an open mold. The dough rises freely during baking, providing crispness and lightness. Made from fine wheat flour, these lightly vanilla-flavored toasts sprinkled with sweet raisins accompany every moment of indulgence. Toasts with Raisins Composition: Wheat flour (wheat flour, gluten), raisins (11%), sunflower oil, sugar, eggs, baker's yeast...

...300g and 60g tubes of Salted Butter Caramel with Guérande Fleur de Sel. And what's inside? Salted butter caramel with Guérande fleur de sel (glucose-fructose syrup, sugar, sweetened condensed milk, cream, unsalted butter, Guérande fleur de sel butter, Guérande salt, water), stabilizer: pectin. Allergens under the microscope Milk. Storing it properly is not complicated Régilait Salted Butter Caramel lasts for 15 months before opening and 1 month after opening, at room temperature. Plastic tube, cap: dispose of with household waste.

...Made from alcohol, fruit maceration, and sugar. They are perfect as an aperitif, added to sparkling wine for a festive Kir or simply enjoyed with a very chilled white wine. A wide selection of flavors for our fruit creams, which can also be enjoyed on their own with just a few ice cubes.

...A unique fragrance for women. The fruity and citrusy top notes open up to a floral heart warmed by pine needles, blossoming into a gourmand base of vanilla, candied sugar, and woodiness with sandalwood and patchouli, all enveloped in soft musk.

...Made with brown sugar and coconut oil, this scrub rejuvenates the skin and smooths the epidermis. It gently removes dead skin cells and refines skin texture from the very first application. This ideal combination effectively eliminates impurities, providing a perfect scrub for both the body and the face! Exfoliates and removes dead skin cells Keeps the skin smooth and hydrated thanks to coconut oil Intensifies skin hydration and repairs the epidermis Delicious and indulgent texture 96% natural origin formula Not tested on animals...

...Sugar / tonne ICUMSA45 highly refined...

...Our date sugar (or date powder) is made from grinding and sieving organic dried, pitted Deglet Nour dates. It has a natural sweetness, composed of 100% organic dates. An excellent alternative to replace refined sugars and add new flavors to your recipes while benefiting from the vitamins and minerals found in dates. Our organic date sugar is unrefined and untreated. It is not soluble. It allows for natural sweetening with a lower glycemic index.

...Organic Bourbon vanilla harvested and refined in Réunion, then macerated for a minimum of 4 weeks in our organic & crystallized sugar produced in Loiret.

... cake design to create beautiful sugar paste cakes that will delight both young and old! You can use the sugar paste to decorate your cakes for any occasion, or to create models of characters, animals, etc. The only limit to your decorations will be your imagination! Ready to use, we recommend the polyethylene rolling pin, reference R8007B, which is less sticky, for rolling out the sugar pastes. Once rolled out, you can use this paste. Reference: D20.29 In stock: 682 Products Dimensions: 250 G Weight Price: 0.25...

...{"Active Ingredient":"Main Active Ingredient\nSugar and Salt\nFormula\nApricot kernel powder, sugar, salt. Organic shea butter. Chocolate/honey or Peach/Apricot fragrance\nIndication\nThe combination of sugar, salt, and apricot kernel powder makes the Sugar/Salt Scrub the ideal partner for complete skin cleansing. Dead skin cells that accumulate on the surface are removed, allowing the skin to...

... provide both flavor and color. If the flavor contribution to the finished food product is proven, burnt sugar will be labeled as: "caramel (glucose syrup, water, sugar) or (sugar, water)." If it only contributes color, the labeling will be: "coloring agent: E150a."...

... the mildest surfactants derived from sugar and coconut. Composed of over 99% natural origin ingredients, this product is rich in mountain mineral water, organic orange blossom hydrosol, and organic glycerin. Reference: GELLAVANT1LNF...

...The practical "vending special" bag is made with a specific white crystal sugar for vending machines. Reference: SUCDA Packaging: 10 X 1 kg Net Weight: 10 Kg...

...SUGAR ICUMSA 45 SUGAR ICUMSA 150 SUGAR ICUMSA 600-1200 RAW SUGAR VHP - IC 1500...

...Adapted to ISO 22000 Certified NSF H1 Oil For Food Industry Lubricates, cleans, non-stick Curative or preventive treatment Ingenious system Detect Blue, the blue color on the containers allows for easy identification and integrates into your HACCP procedures Made in France Designed to dissolve sugar crystals, candy residues, and starch to avoid line stoppages To be used pure or diluted in water Example of use: spin dryers, centrifuges, conveyors, packaging machines, molds, nozzles... Available in: 20-liter can (box of 6) Sold by packaging Other info: please see the attached technical data sheet...

...Localization Australia Industry Transport Stored Products Refined Sugar Year of Start-up 1996 Project Data Vessel 20,000t - 4 Cells 20 x 20m...

... and colorants in accordance with current regulations and following the tradition of master jam makers passed down through generations, respecting the aromas, fragrances, and texture of the fruit. Certified AB Distribution channel: Specialized stores (organic) Best before: 3 years Net weight: 370g and family size 650g for certain recipes Sugar content: 60%...