packaging for ice cream France

...Our food flavors are available in various forms: liquids, powders, emulsions. The packaging comes in 30 ml bottles, 250 and 500 ml jugs, or in bulk upon request. They can be used to create or added to various categories of food: pastries, macarons, ganaches, dessert creams, mousses, confections, jams, cocktails, or sauces, as well as in chocolate making, ice cream production, syrup beverages, prepared dishes, dairy products, and biscuits.

...Packaging: DOYPACK Net weight: 250g Description: Madagascar vanilla powder Madagascar vanilla in powder form Available in 1kg and 5kg upon request...

...Dome lid in PET for ice cream cup. 2 sizes available Ref.: COUVDOMKR9 Designation: Dome lid Color: Transparent Capacity: Compatible cup 240 ml Dimension: D: 9.8 cm Packaging: 1000 Unit price: €45.00 excluding VAT, which is €0.045 excluding VAT per unit...

... they contain in our ice creams and sorbets. Making truly good ice creams and sorbets is simple. You just need to imagine good recipes, use authentic and quality ingredients, and put in a lot of passion! Nutritional values per 100g: Energy 752kJ / 180kcal, Fat 9.1g, of which saturated fat 5.8g, Carbohydrates 23g, of which sugars 20g, Protein 2.7g, Salt 0.09g Packaging: 0.6L tub Best before: 12 months...

...cannabis variety rich in CBD (10%°) and low in tetrahydrocannabinol (THC). The buds are light and fluffy with bright orange pistils and an abundance of white trichomes that give them an almost snowy appearance. The aroma is sweet and spicy, while the fresh flavor is mixed with a hint of spices. The effects are generally described as relaxing without producing euphoria or other sensations. Packaging: 1g - 500g - 1kg...

...Ice cream stick machine manufacturer and accessories. To help you set up your ice cream stick shop, we can provide you with all the equipment you might need, from the ice cream machine, to the pasteurizer, packaging, manufacturing accessories, and even storage and sales, display cases to place on furniture, or retro carts in negative cold. We can build your equipment. https://www.gris.fr/boutique.php?idc=34&utm_source=europage&utm_medium=produit&utm_campaign=europage Production 1 mold: 80 to 120 / hour Production 2 molds: 160 to 240 / hour Production 4 molds: 240 to 480 / hour...

...Preparation advice: To fully enjoy the benefits of this infusion, we recommend adding a fat source (such as whole milk) to your preparation. Preparation advice (cold): Classic preparation: Let it steep for 1 to 2 hours in cold water, then strain. Place in the refrigerator for 2 hours and sweeten before serving. Iced preparation: Boil your infusion for the time indicated on the packaging, then strain. Serve over a bed of ice and enjoy.

...The crepes mix is the ideal base to easily succeed in all your pancakes, waffles in packaging of 5 and 10 kg.

... not cater to intermediaries, minimum order: 1,000 units. What is a cardboard sleeve? A cardboard sleeve is a protective packaging for single-use for all types of products. It is also a fantastic advertising communication medium. Its shape can be square, rectangular, or triangular with various dimensions and heights. Our packaging products are recycled and recyclable. Material Printing Finish Delivery Options Flat folding cardboard or corrugated cardboard (for large and heavy sleeves) Direct printing on flat folding cardboard or printing...

...Vertical cutting N°8 - Serrated knife N°9 - Sealing jaw Horizontal cutting N°1O - Sealing jaw N°11 - Zig zag knife N°12 - Anvil Ice cream stick cutting blade N°13 - Bevel-edged blade N°14 - Backroll blade ...

... preparations. Ingredients: Unrefined beet sugar (100% French) Natural black grape flavor Natural coloring E163 (grape anthocyanin) Packaging: 100g PET jar Uses: Desserts: Perfect for sweetening pastries (whipped cream, meringues...), tarts, creams, and ice creams. Beverages: Ideal for flavoring teas, coffees, lemonades, smoothies, and cocktails. Reference:SUCRE0082A...

...Balsamic cream is a product loved by chefs and food enthusiasts alike. Its unique, velvety texture and its taste that is both tangy and sweet provide a distinctive and irreplaceable flavor. François Roméo's balsamic cream is unmatched for enhancing grilled meats, vegetables, appetizers, and cheese. It is also extraordinary in unexpected places: on desserts like panna cotta, on fresh fruits, and not to forget, on ice creams. Net weight: 0.250 KG Capacity: 25 CL...

...Application Areas/Qualities: BAKERY SAUCES & SEASONINGS CONFECTIONERY & SWEETS (CHOCOLATE) ICE CREAM MARGARINE.. Morisset Oil Mill specializes in the production of custom food-grade additive oils and collaborates with various players in the agri-food sector, ranging from small and medium-sized artisan businesses to recognized industrial companies. We produce blends based on rapeseed or sunflower...

... with praline, gianduja, marshmallow, fruit confit... For plate decoration, sold individually, or as wedding table decor. You can also use this dress mold to create individual desserts, little mousse dresses, ice cream... A cold dessert that will surprise your guests! For sales, we recommend the packaging reference PLDOME, for an elegant presentation of the chocolate pieces. This professional chocolate mold is made of injected plastic, BPA-free. It consists of 2 magnetic plates. This material adds shine. Reference: DRCP034 In stock: 535 Products...

...{"Appellation":"Barsac","Cultivation":"Sustainable","Estate":"Château Coutet","Label":"Controlled Designation of Origin","Alcohol Content":"13.5%","Food Pairing":"starters (foie gras), meats (roast poultry with candied lemons, sweetbreads with morels), fish & seafood (roasted lobster with citrus sauce, cold Maltaise lobster), cheeses (Roquefort), desserts (exotic fruit salad, chestnut ice cream...

...Lobe pumps for your hygienic applications, dairy products, sauces - The Premium Lobe pump is the ultimate "custom-made" pump. This pump has proven itself in various manufacturing or packaging processes for milk, ice cream, cream, jam, confectionery, as well as in pharmaceuticals and cosmetics. Need a wide inlet, an inlet or outlet in the pump cover? Here are configurations that can be offered...

...The quality of a fruit, the simplicity of an ice cream PACKAGING: 70 g per stick...

...Specializing in chestnut transformation, CONCEPT FRUITS offers a new exclusive range of chestnut-based preparations in a practical and innovative packaging for professionals in the food service industry (pastry chefs, bakers/pastry chefs, ice cream makers, confectioners, chocolatiers, restaurateurs, caterers...). CONCEPT FRUITS has specifically developed a range of essential products for the...

...Spirits, aperitifs, cocktails... Fruit juices, purees, compotes... Syrups, concentrates, post-mix... Oils, mayonnaises, ketchup, margarine, condiments. Liquid eggs, egg products. Dairy products, cream, milk, ice creams. Non-food liquids: detergents, lubricants... Download the Firsty® 2.0 TOP 120 brochure Features GENERAL FEATURES Dimensions Width x Depth x Height. Weight Hourly rates Firsty®2.0 580 x 770 x 720 mm 13 kg 3L/120; 5L/100; 10L/80; 15L/60; 20L/50...

... and sorbets. Iced cream mochi by Tiliz: Find our colourful range of ice cream mochis in supermarkets and your favourite restaurants: Chocolate, Madagascar Vanilla, Passion Mango, Raspberry Litchi, Coconut, Yuzu Lime, Sakura, Black Sesame, Matcha Tea, Salted Butter Caramel and Pistachio. Tiliz the private label mochi specialist: Would you like to create your own brand of ice cream mochi? We...

Univers du Glacier is a supplier of accessories and raw materials for ice cream makers and professionals in the food service industry. We offer essential accessories (cups, spoons, cones, etc.) as well as the raw materials needed to make ice cream. We can best meet your needs by providing you with all the accessories for ice cream makers that you require: cups, cones, bags, napkins, spoons, boxes...

... possibility to create aesthetic and innovative designs, whether for cakes, tarts, or cookies, inserts, and tiles. Candles: We produce molds for candles, as well as the complete production of natural wax candles, free from paraffin, enriched with essential oils and natural colorants. Custom Decorative Elements: For events or specific needs, we create molds for unique decorations, including your...

Paccor is a manufacturer of rigid plastic packaging based in Europe, offering customized packaging as well as complete packaging solutions. Applications: dairy products, ready meals, fresh products, ice cream, coffee, baby food...

Giraudon is a family story, a tale of enthusiasts, technicians, and traders. It all began in 1890 in Marseille. For 130 years, as of 2020, we have been supplying professionals in the food industry, confectioners, chocolatiers, ice cream makers, flavorists, pharmaceutical and chemical laboratories, artisans, distributors for bakeries and pastry shops, organic stores, and independent businesses...

... - stretch film - baking molds), pastry boxes & accessories (lace, gold rounds, aluminum), and boxes and trays for ice cream. It offers a range of catering boxes: salad boxes, pastry and charcuterie boxes, and prepared dish boxes, as well as rotisserie boxes. For trays, it provides: simple trays, charcuterie trays and multi-purpose molds, sealable trays, long shelf-life & pasteurization trays, and...

AGENCE GADAN HEUGAS is located in the Bordeaux region, and since 1999 we have been serving professionals in the culinary field. These professionals, such as ice cream makers, pastry chefs, jam makers, and distillers, whether artisanal or industrial, rely on our expertise to meet their needs. The diversity of our suppliers offers you a wide range of products and packaging options. Indeed, we are...

...and Ice cream machines), Salting (Injectors, Steakers, Churns, and Salting lines), Pushing (Vacuum stuffers, Pushing lines and processed products, Sausage cutters and unclippers, Twisters), Thermal treatment (Cooking cells, steaming, drying, smoking, roasting, intensive cooling, Cooking and roasting tunnels, Steamers, Dryers, maturation chambers, Smoke generators and catalysts, Thawing cells and...

Distram: Distributor and supplier of fresh or frozen food products. Wholesale food supplier located in Lyon, Bordeaux, and Montpellier. Supplier of packaging, supplier for CHR restaurants, collective catering, and catering services. Sale of packaging and equipment for pizzerias, restaurants, and fast food snacks. Distributor of halal food supplies, hamburgers, chicken, pizza, sandwich fillings, bakery and pastry products, distributor of Barilla pasta, distributor of Häagen-Dazs ice cream.

Specializing in the production of high-precision molds with high performance, PLASTISUD designs and manufactures molds primarily in the following three areas: Medical (case caps, Petri dishes, inhaler bodies, tubes for pre-filled syringes), Packaging (trays, Nestlé lids with tamper-proof bands for Carte d’Or, ice cream containers, hinge Kinder eggs) and Closure (plastic slide caps, caps for still...

... beverages (smoothies, syrups, iced teas), and hot drinks (hot chocolates, teas). - Quality and unique savory snacks (chips) and sweet treats (coffee cookies, biscotti, candies). - Specialized equipment: professional blenders, professional chocolate machines, professional citrus juicers, barista tools, whipped cream siphons, and professional filter coffee machines. - Packaging for hot drinks, cold...