wine additives France

...This dried fruit, known as the Bohemian olive or senjed in Persian, is cultivated in the plains of Afghanistan. This berry goes by several names as it is not well-known to the public, being cultivated only in Iran and Afghanistan. This small berry resembles an olive in size and shape but differs completely in its unique taste and texture. The Bohemian olive has a tangy and melting flavor. It is natural and contains no preservatives or additives. It pairs wonderfully as an appetizer or infused in a glass of tea or wine. Enjoy it without moderation!

... with no chemical additives. ALCOHOL: 12% Vol DOSAGE: Type, dry PACKAGING: 750 ml bottle NOTES: Clear wine, full of sunshine with green reflections. Light lemony taste on the finish. FOOD AND WINE PAIRING: Pairs very well with appetizers, fish, seafood, and as an aperitif with a blackcurrant liqueur. Best enjoyed between 7 and 10 °C.

...Widely used in the food industry, coloring caramels are water-soluble additives obtained through the controlled application of heat to food sugars, with or without the presence of caramelization-promoting chemical compounds... Coloring caramel is available in powder, liquid form, and across a wide color spectrum. Possible uses: - FLAVOR EXTRACTS & COFFEE EXTRACTS - SPIRITS, WINE-BASED APERITIFS & BEERS - SOFT DRINKS - COLD CUTS & SPECIAL BREADS - VINEGARS & SAUCES - PET FOOD...

...No added sulfites, no winemaking additives, and no pretensions! Nihil is a pure Cahors, healthy, 100% Malbec, and 100% organic thanks to revolutionary agricultural technology (Marcel Mezy Technologies). Nihil, a Latin phrase meaning "Nothing", owes its name to its very low natural presence of sulfites, nearly zero at just 6mg per liter. A unique wine to enjoy without delay! We hope that tasting it will simply bring you immense pleasure. At the 2021 Amphore Competition in Paris (International Competition of Organic Wines in Conversion), our Nihil 2020 cuvée was awarded a silver medal!

...Thirst wine. Fermented with indigenous yeasts without additives. Maceration for 3 weeks. Enjoy with friends! Estate: CHÂTEAU FRÉDIGNAC Appellation: VIN DE FRANCE Region: BORDEAUX Color: Red Grapes: 15% Merlot, 35% Malbec, 50% Cabernet Sauvignon Cultivation method: Organic Character: Light/Fruity Volume: 75cl Vintage: 2020 Weight: 1 kg...

... (morchella conica, boletus edulis, chantarellus cibarius, marasmus oreades, lactarius deliciosus). Morels, chanterelles, porcini, setas, steinpilze, forest mushrooms, funghi di bosco, setas del bosque. Handmade luxury cans and preserves. Original range of French mushrooms in vinegar styled as pickles, wine vinegar condiments, onion chutneys. Range of typical and traditional cooked dishes based on French...

MAS DEL PERIE is located on the highest hills of Cahors, with Malbec being the main grape variety. At MAS DEL PERIE, agriculture is biodynamic, respecting the environment. The winemaking process from grape to cellar is done naturally, without oenological additives, and the wine is nurtured until maturity in concrete tanks, barrels, and large casks according to its personality.

... specific geographical areas (Île de Ré, Île d'Yeu, Deux-Sèvres department...). Our tiles are made from pure clay without any additives or silicone. This original manufacturing method allows us to achieve exceptional properties: high mechanical resistance and strength, a very high level of waterproofing, and a very smooth surface finish that prevents greening and the attachment of mosses and lichens.

...Phytosanitary products. - Tanks for the agri-food sector: Sauerkraut, Vegetable oil, Vinegar, Brine, Rapeseed oil). - Tanks for wine storage: Storage of wines with an alcohol content of up to 15°, Short or long-term storage at ambient or regulated conservation temperatures down to -2°C. - Tanks for the environment: Collective and industrial agricultural sanitation, Effluents, Waters, Sludges, Quicklime...