organic agriculture France

A member of the Nactarome group and a brand of the Nactis Flavours Group, Sevarome specializes in the design and manufacture of food flavors, nut preparations, aromatic ingredients, as well as texturizers, stabilizers, and food colorings, for the food industry and sweet food manufacturers. Sevarome works in various sectors including Bakery-Pastry, Confectionery, Chocolate, Ice Cream, and Catering.

SOJAMI was founded in 1997 by Jean-James GARREAU, a doctor in biology. Specializing in the lactofermentation of soy, we produce a complete range of plant-based specialties made from organic soy grown in the South-West of France, sourced from a non-GMO production chain. The lactofermentation of soy is a unique process with exceptional nutritional and taste benefits: increased digestibility of soy...

... mango. All our products are derived from organic and sustainable agriculture and are guaranteed free from stabilizing agents. The company offers products that respect both your skin and the environment. Made from natural and organic raw materials, they provide a fragrant pleasure in the shower without compromising health. Say goodbye to endocrine disruptors, colorants, and potentially carcinogenic...

... DELBOSCO "This merger will enhance our ability to meet consumer demand for healthy and natural products sourced from controlled supply chains." Jean-Marc AMBROISY "The two companies are extraordinarily complementary; we will be able to strengthen our presence in the growing sectors of premium conventional, sustainable agriculture, and organic products by offering unique and sustainable solutions." Jean-Manuel LEVEQUE...

... our products are made in France by us, in the Hautes-Alpes, in the heart of Nature, and are certified Nature & Progrès, Agriculture Biologique, and labeled Slow cosmétique: gemmotherapy, phytotherapy, fresh plant complexes, floral elixirs, hive products, birch sap, walnut oil from Drôme, cold process soaps, and wellness oils.

The company MELLIDOR, an artisanal honey producer since 1976, located in the heart of Provence, specializes in hive products derived from Organic Agriculture, for shape and well-being. Our products are made 100% artisanally; everything is done manually, without a packaging line. We take great care in preserving the quality of our products (unheated honeys, analyses, certifications). Our...

... years. Thus, in 2016, Domaine La Goujonne acquired the remaining family lands adjacent to the "Vicari" bastide, increasing the estate by twenty hectares. Domaine La Goujonne received the AB (Agriculture Biologique) label after three years of conversion, during which audits were conducted by ECOCERT to assess the compliance of products and practices. Respect for the environment and a reasoned...

LA PANACEE DES PLANTES is a company established in 2007, specializing in the manufacturing and marketing of organic health foods that incorporate plant extracts. The company is a leader in the French market for organic goji berries. We offer dietary supplements with organic plant extracts, rehydrated fruits with organic plant extracts, organic dried fruits (including goji berries), organic soft fruits, organic plant and fruit cocktails, organic superfruit juices... We distribute our products in organic stores (La Vie Claire, Biocoop...), supermarkets, and pharmacies.

PAM ARDECHE is a company that sells medicinal plants, wild berries, or mushrooms sourced from organic farming, available in dried, fresh, or frozen forms. For quality assurance, these products are cultivated or harvested in pristine locations far from any pollution and are certified by ECOCERT. The products are then processed (dried or frozen, cut, sifted, and packaged in bulk or bags) at the company’s facilities.

... removal of glycerin, which is produced at the end of saponification. My soaps are very moisturizing and nourishing. The superfatting of the soaps can vary in percentages depending on the properties of the products used, ranging from 5% to 9% for very sensitive skin. Natural or based on essential oils. Works with noble products based on organic agriculture such as olive oil, mare's milk, and hemp...

We produce and market fermented plant extracts or macerates (such as nettle extract). These preparations are an alternative to chemical products for treating plants in both organic and conventional agriculture. They help reduce pesticides, such as fungicides and insecticides, and are intended for fruit growers, cereal farmers, horticulturists, market gardeners, winemakers, nurserymen, landscapers...

... simple partnership, but also a love for agriculture. ProNatura therefore offers a wide and varied range of fruits and vegetables, ranging from the most common products to rarer and even forgotten ones. Its main activity is the wholesale trade of organic fruits and vegetables.

... implemented sustainable agriculture that respects the environment, biodynamic farming practices, and has embarked on an Ecocert certification process since 2009. Thus, CHATEAU DE CHAMBERT is the largest organic vineyard in the AOC CAHORS.

DELBON specializes in the design and manufacture of liquid fertilizer formulations for Sustainable and Organic Agriculture. The company is now recognized for the quality of its amino acid production and its expertise in the multiplication of microorganisms. Firmly focused on high-end, clean, innovative, and environmentally friendly solutions, DELBON caters to both professionals and individuals to enhance their crops.

The Flavors of Languedoc Roussillon bring together producers, artisans, and farmers from the Aude region and throughout Languedoc Roussillon who share a love for guaranteed origin products, crafted with conviction in accordance with quality labels and certifications: Pays Cathare, Quality Sud de France, Quality Hérault, Organic Agriculture.... With a strong taste for authentic flavors, a desire...

...AXIOMA is a company specialized in the design, development, manufacturing, and distribution of sustainable agricultural products. These products allow for the abandonment of chemical use in parks and gardens, green spaces, sports complexes, and agriculture, offering an effective and easy-to-implement alternative. AXIOMA's eco-friendly products are intended for communities, the agricultural sector, the livestock sector, the plant sector, as well as the general public.

The company EURL BUCHET is located in Tancon. It specializes in the construction of agricultural vehicles: trailers, spreaders, and salt spreaders. It also offers movable shelters for cattle and horses. Its belt-driven spreaders, equipped with a control unit, DPA, weighing system, hammers, and border flap, allow for precise application of organic products. It offers: large wheel monocoque trailers, double-axle monocoque trailers, and sideboard trailers.

... are certified Agriculture Biologique. We only have the Franquette variety in organic, with which we produce dried walnuts, kernels, oil, and chocolate-covered walnuts. The Chandler and Fernor varieties are conventional (we produce dried walnuts and kernels with these varieties).

...Founded in 1885, the company GERMIFLOR - LAUTIER manufactures and markets organic fertilizers and organo-minerals for both Organic and Conventional Agriculture, aimed at all types of agricultural crops. The company offers various product lines to best meet the needs of its customers. It provides a range of organic products, a range of plant and/or animal organic products compliant with rational fertilization, a range for green spaces for communities, and a gardening range.

... respects both humanity and the environment. Since its inception, the laboratory has been committed to organic farming and primarily sources from certified organic producers. This approach is the foundation for the privileged position given to raw materials derived from organic agriculture. This initiative not only helps improve the quality of our natural and organic cosmetics for the well-being of our users but also supports producers who are venturing into organic farming. Thus, almost all of our products comply with the COSMEBIO charter and are certified by ECOCERT.

The farm LES FLEURETTES has developed a nourishing agriculture on an ecological basis since 2004: fresh and natural vegetables grown with respect for the land and plants. Marc Joffres and Cathy adhere to the producer charter of the AMAP Midi-Pyrénées network: cultivation without the use of fertilizers, synthetic chemical products, and without GMOs. In 2010, LES FLEURETTES also joined the AB (organic farming) charter under the supervision of the Ecocert organization. All the plants used in the vegetable garden are AB certified.