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  1. WEEDSTOCK SAS

    France

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    Welcome to Weedstock: Time to discover well-being from natural products! We are a small family business founded in 2018, located in eastern France, and we specialise in high-quality natural products. We develop herbal teas and unique recipes, working with 100% natural products from sustainable agriculture. Our selection comprises: Teas: Our natural or delicately scented teas share two essential characteristics: their reputation and authentic taste. Infusions/herbal teas: always organic and never crushed. You will find nice pieces of plants and fruit in these rare and powerful teas, as well as unique and bold blends of hemp and CBD: grown for thousands of years, cannabis Sativa L. is a plant with multiple virtues. It is also our speciality. Taste the protein-rich seeds and relax with our leaf-based and flower-based infusions. Mate teas: a deeply rooted tradition in Argentina. Weedstock offers a selection of premium, high-quality, natural and delicately scented mate drinks. Thanks to our experience, we can customise your order in various ways: - Retail and bulk sales of our products - Sale of our products as white label products - Developing unique recipes to your taste and in collaboration with you, whether using conventional, biological or certified organic methods. Explore Weedstock!

  2. ILES & DELICES

    France

    ILES & DELICES is a small-scale biscuit-making firm that produces delicacies from the French islands. ILES & DELICES offers delicious tropical verbena-laced mini madeleines, with naturally lemony hints. The Robinson guava is a rich cake from Martinique. It consists of shortcrust pastry, Martinican guava jam and a Caribbean spiced sponge. ILES & DELICES also offers the coconut, banana and guava Tourment from the Les Saintes islands of the Guadeloupe archipelago. Our sweet, guava jam jellies are small (2 mouthfuls) and very rich. A few more products: Gingerbread with Caribbean spices exploding with flavours. Gingerbread + Guava jam duo, excellent foil to foie gras, cheeses and in celebratory hampers. "Doucelette" with coconut milk. We use organic cane sugar, organic flour, organic milk, butter from Brittany and free-range eggs in all our recipes