flour France

100% French company based in Champagne, Millbäker designs and manufactures ingredient solutions for baking professionals and positions itself as an expert in the wheat-flour-bread sector. Our goal: to reveal the potential and the taste, nutritional, and technological richness of each ingredient. Discover a wide range of products dedicated to BVP: flour improvers, baking enhancers, mixes and premix...

...The roasted chickpea flour from Badakhshan is natural and handcrafted. Buying chickpea flour is a great alternative for gluten-free plant-based cooking. Purchasing chickpea flour from Badakhshan will elevate your cooking and baking with its unique flavor and fine texture.

Since 2009, Samuel Pocquet, a passionate beekeeper, has been meeting the needs of professionals with a wholesale honey offering. At Pocquet Apiculture, we provide 300 kg barrels or 20 or 40 kg buckets, primarily for "Miel de Fleur" and "Miel de Tilleul". Our products are made in accordance with traditional processes while utilizing modern extraction techniques, ensuring large-scale production that...

...{"Composition":"100% brown malt flour derived from cereal malt. The malt used by our partner breweries and contained in our products may come from France or Europe.","Usage":"A blend of 5% to 30% is recommended.","Storage & conservation conditions":"Store in a cool, dry place away from the ground and moisture.","Average nutritional values per 100 g":"Energy 347 kcal/1450 kJ - Fat 7.8 g - of which...

...{"Ingredients List:":"sugar, glucose syrup, corn starch, sorbitol, sorbitol syrup, wheat flour, citric acid, malic acid, tricalcium citrate, sodium hydrogen malate, trisodium citrate, carnauba wax, dextrose, wheat starch, palm fat, mono and diglycerides of fatty acids, gelatin, flavoring, blackcurrant concentrate, elderberry concentrate, aronia concentrate, grape concentrate, sweet potato...

...14% protein, whole oats, vegan, -30% sugar compared to the average chocolate biscuits on the market. Source of plant-based protein and fiber Dark chocolate (cocoa: 57% min.) Perfect for breakfast; the freshness packets inside the box allow you to take the biscuits wherever you go. Ingredients Wheat flour*, oat flakes* 18.90%, high oleic sunflower oil*, dark chocolate chips* 7% (cocoa: 57% min...

...Nature is a pasta made from soft wheat using T45 flour, the purest flour available. Its shell-like shape is reminiscent of traditional pasta, perfect for holding creamy and indulgent sauces. Net weight: 400g...

...300g of indulgence. And what's inside? Skimmed milk powder, tricalcium phosphate, antioxidant: ascorbic acid, vitamin D3. Allergens under the microscope Milk, soy. Storing it well is not complicated The milk powder lasts for 1 year before opening and 4 weeks after opening... in your pantry, next to the sugar and flour, no need for the fridge, convenient, right? Box: recyclable packaging, to be thrown in the YELLOW bin Plastic film: to be disposed of with household waste...

...Originating from a regional ecological culture, our hemp flour is cold-pressed by us and then processed at the mill by our miller. Our flour, with its nutty flavors, will enrich and enhance all your sweet and savory preparations! Rich in complete proteins (more than meat!) and both soluble and insoluble fibers, it is also a source of Omega 3-6-9! Usage tips: Use raw or mixed at 5 to 30% with...

...Flour Vessel Sector:Food Products Product:Flour Dimensions:1.400 t bulk Flour vessel...

...Made from stone-ground flour. This range perfectly meets everyday consumption needs. Enjoy in all circumstances.

Bloch, a family-owned business with a two-century history based in the Grand-Est region, was founded in 1811. It was originally located in Alsace near Strasbourg. In 1870, the company was transferred to Lorraine in the suburbs of Nancy, where it produced soups and broths. It wasn't until the 2000s that the company was acquired by HIGY, refocusing its activities on culinary aids. Under its new nam...

...Bring crunch and crispness to your creations with our glittery lace crepe (Gavottes crumbs), made in France and guaranteed palm oil-free. Create bases for crispy desserts, plated desserts, cookies, and ice creams. The glittery lace crepe Déco 'Relief natural, palm oil-free, dye-free, and preservative-free, is made from wheat flour, sugar, butter, sunflower oil, milk powder, and barley malt...

...Mastering food compliance of your packaging and managing your electrostatic risks. Our custom big bags are tailored to your application and your food products: powder, grain, dry products, cereals, flour, sugar, biscuits, rice, starch, chocolate, coffee, tea, culinary aids, confectionery…...

...Ingredients*: Apple, lemongrass, date (date, rice flour), banana (banana, coconut oil, cane sugar, honey), whole verbena, hibiscus, natural flavor, crushed cocoa bean, marigold, dandelion, orange peel, blackcurrant, vanilla - Packaging: 60-gram bag - *Ingredients from sustainable agriculture - Hand-packed - No preservatives - Available by the KG - Available in White label. Would you like to...

...Soft-textured gingerbread with an intense flavor of gingerbread spices. Ingredients: wheat flour*, honey, whole eggs (free-range), butter, cane sugar*, milk*, gingerbread spices (cinnamon, anise, ginger, cardamom, coriander, clove, star anise). * Ingredients from organic farming. Serving size approximately 140g. Store in a dry place away from heat and light. Average nutritional values per 100 g: 1421 KJ / 463.7 Kcal, fat: 25.4 g, of which saturated fat: 15.7 g, carbohydrates: 52.6 g, of which sugars: 27.4 g, protein: 5.6 g, salt: 0.7 g...

...Lenoir puts its expertise at the service of food processors and producers. Whether it's using magnetism to remove or detect ferromagnetic impurities, fine or coarse, we have a solution within our range. We handle liquids, pastes, and solids such as sugar, flour, mustard, chocolate, beverages, starches, soda, and other powders. The SGA and SGSA boxes and magnetic pots are equipped with magnetic...

...Packed in a biodegradable transparent pouch. Composition: baking soda, flour, fragrance from Grasse without CMR or phthalates. 100% biodegradable. May have imperfections: whitening, micro holes, etc. It remains wax. Lead time: 5-10 business days + delivery. Love potion: Top note: Coconut, Marine Heart note: Tiaré, Ylang Base note: Vanilla Like a butterfly: Top note: Orange Heart note: Lily of the...

...Gata is an Armenian sweet bread. There are many variations of Gata in Armenia. A popular variety is Gata with koritz (khoriz), a filling made of flour, butter, and sugar.

...The Special Palette Mustard à la Diable is the key ingredient to elevate your preparation. This mustard is specially crafted to coat meats and withstand cooking. This valuable culinary aid enhances dishes for catering and butchers. Ingredients: Water, mustard seeds, vinegar, wheat flour, salt, parsley, shallot, spice, flavorings, preservative: sodium bisulfite.

... with an aluminum housing and a coated fork. Maintenance-free device for typical applications such as grains, flour, cocoa, sugar, animal feed, powdered pigments, and lime. Min. product density: 10 g/l (8 g/l on request)...

...Face and body soap with Guérande salt, organic oat flour, and enriched with organic jojoba oil. Its unique formula generates a creamy lather with unparalleled smoothness and softness.

... precursors to the gingerbread we know today. The gingerbread as we know it today is believed to have originated from Mi-Kong, literally honey bread in Chinese, which was already consumed in the 10th century and made from wheat flour, honey, and sometimes flavored with aromatic plants. Texts from the 13th century mention Mi-Kong as part of the war rations of Genghis Khan's cavalry, who spread it among the Arabs. It was during the Middle Ages, during the Crusades, that Westerners became acquainted with it in the land. Net weight: 140g...

Located within the Diocesan House of Dijon at 9 bis Boulevard Voltaire, the Ciel et Terre Boutique opened its doors in March 2021 to offer religious books, products from monastic traditions, and religious items to the people of Dijon and their neighbors. We work with monasteries and abbeys from all over France. Today, we collaborate with nearly 40 different religious institutions to support their ...

Our commitment to the local eating initiative highlights nearby production: "We have committed to the regional approach to enable consumers to identify products from the Île-de-France region." Our production is of high quality and is subject to very strict legislation and control. This allows customers to consume quality products that come from the region. Our products are traceable, which has l...

...soap), neem (leaves, oil, seeds, flour, and soap), castor oil, baobab fruit (monkey bread), body scrubs (dilké), cassava (and other derivatives), African spices, African peppers, hibiscus flowers (red and white), okra (powder and leaf), peanut paste (red and white), sesame, white and black pepper, ginger... Contact us to purchase your artisanal products from Chad, and help improve the living conditions of women.

... storage capacity of 11,500 tons and a production capacity of 450 tons per day. This new factory benefits from highly innovative global automation that allows for the provision of optimal quality flour for all customers.

The company GINDRO SA is based in Montbovon. GINDRO S.A specializes primarily in the manufacture of air ducting. Its products are suitable for nearly all industrial sectors, as they can transport dusty air, flour, or any other food product, paper, cotton, and oil vapors. It works with the agri-food, automotive, pharmaceutical, paper and cardboard, and nuclear sectors.

NEWTEC BAG PALLETIZING is a company specialized in bag palletizing systems and end-of-line solutions for industrial applications. For over 40 years, NEWTEC BAG PALLETIZING has been developing end-of-line solutions across diverse market segments such as food processing (AGROPAL palletizing systems, seeds, flour, sugar), chemicals (CHIMIPAL palletizing systems, fertilizers, cleaning products...