Results for

Syrups - Manufacturer Producer - France

17 Companies

189 Products

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MAISON NIALÉ

France

The company MAISON NIALÉ, is a Manufacturer/ Producer, which operates in the Fruit preserves and jams industry. It also operates in the drinks, infusions and herbal teas, syrups, and preserves industries. It is based in Gennevilliers, France.
DISTILLERIE COMBIER

France

The VAL DE LOIRE distillery – Craft made liqueurs, syrups, digestifs, top quality fruit crème liqueurs. Manufacturer of absinthe, GUIGNOLET wild cherry liqueur, old-fashioned pastis. Manufacturer of organic fruit brandies, organic syrups. Visit the distillery from April to October. Warning: excessive consumption of alcohol is harmful to your health - drink responsibly.
RIEME BOISSONS

France

The company RIEME BOISSONS, is a Manufacturer/ Producer, which operates in the Drinks, soft industry. It also operates in the soda, lemon syrup, syrups, and non-alcoholic fruit syrups industries. It is based in Morteau, France.
KAUKANI

France

The company KAUKANI, is a Manufacturer/ Producer, which operates in the ORGANIC FARMING industry. It also operates in the Non-alcoholic drinks, ginger, syrups, drinks, and Non-alcoholic drinks industries. It is based in Lourmarin, France.
DISTILLERIE GIRARD

France

The company DISTILLERIE GIRARD, is a Manufacturer/ Producer, which operates in the Liquors and spirits industry. It also operates in the alcoholic aperitifs, and syrups industries. It is based in Jonquieres, France.

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GIFFARD & CIE

France

The company GIFFARD & CIE, is a Manufacturer/ Producer, which operates in the Liquors and spirits industry. It also operates in the non-alcoholic fruit syrups, flavoured cordials, syrups, and creme liqueurs industries. It is based in Avrillé, France.
BALBINE SPIRITS

France

Balbine Spirits is the first brand in France to introduce a premium range of ready-made cocktails, thereby creating a brand-new market segment. Our creative approach is truly unique. Our in-depth research to rework the composition of the spirits themselves has enabled us to capture the aromatic palettes of cocktails. After conducting many tests, partnering with a Cognac producer, an experienced barman and a perfume expert, we found the perfect combination. Using plants selected and infused in premium-quality spirits, Balbine Spirits has succeeded in recreating these cocktails, thereby preserving their flavours and their essence. Our company has explored many combinations to find the most exciting cocktails. Our production site, located in Spirits Valley near Cognac, also enabled our company to select the best ingredients. Don't hesitate to contact us for more information!

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METAROM FRANCE - AROMES & CARAMELS

France

Metarom France is an SME that specialises in flavouring solutions and caramels for the food industry. Located in the Hauts-de-France region, the company operates its own extraction facility and employs 140 people to create its unique aromatic signatures. It is the leading French company for flavouring solutions and caramels for the food industry. Metarom is committed to safety and ethical behaviour, offering products that are as healthy as they are delicious.

All the products for "syrups"

CARAMEL NATURAL FLAVOR

LEMON FLAVOR

STRAWBERRY NATURAL FLAVOR

MILK CARAMEL FLAVOR

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SETHNESS ROQUETTE

France

The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

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GRANOLA DI LAURA

France

Granola di Laura is produced in our Paris workshop using healthy ingredients. It is made by hand and is suitable for vegans. Our granola recipe includes corn flakes, buts, coconut oils and agave syrup. I wanted to create a different recipe, a recipe that reflects who I am. Instead of oatmeal, I opted for natural, organic and crunchy corn flakes! It offers you the chance to treat yourself while enjoying an energy boost, with a variety of flavours whisking you off to my native Corsica where I find the very best local flavours. We also provide a breadcrumb mix 2.0 filled with Corsican flavours such as thyme and rosemary, nepita and Cervione hazelnut, perfect for adding a little crunch to all your dishes!

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OVIATIS

France

The French company, OVIATIS, specialises in the cultivation, production & processing of organic stevia. We sell natural sweeteners made from 100% guaranteed organically-farmed French stevia. OVIATIS supplies professionals high-quality 100%-local stevia for: - players in the agri-food business (development of drinks), - operators in the cosmetics industry (development of anti-ageing products, formulation of anti-inflammatories, etc.), - operators in the animal feed sector (animal appetite for feed), - herbalists & laboratories (dried stevia leaves, cut dried French organic stevia leaves, dried French organic stevia leaf powder). OVIATIS: 2 brands for finished/health products: STEVIA, HERBAL TEAS, SYRUPS WITH 0 CALORIES. - BIOVIA for the specialist ORGANIC network: https: //biovia-sante.fr/ - OREVIA for mass distribution: www.orevia.fr. Possible distributor brands

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BARIBA

France

The company BARIBA, is a Manufacturer/ Producer, which operates in the Beverages - concentrates and powders industry. It also operates in the organic fruit juice, exotic fruit drink and juice, organic food supplements, and Concentrated fruit syrups industries. It is based in Laval, France.

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DOSELEC

France

The company DOSELEC, is a Manufacturer/ Producer, which operates in the Beverage industry - machinery and equipment industry. It also operates in the Dairies - machinery and equipment, volumetric dosers, syrup measuring cups, agri-food product machinery, and Dairies - machinery and equipment industries. It is based in Falaise, France.
DOMAINE EYGUEBELLE

France

The company DOMAINE EYGUEBELLE, is a Manufacturer/ Producer, which operates in the Aperitifs, alcoholic industry. It also operates in the Syrups, sugar, and liquors industries. It is based in Valaurie, France.
CONCEPT FRUITS

France

CONCEPT FRUITS is a company based in the heart of the Monts de l'Ardèche that has specialized in processing chestnuts and sweet chestnuts since 1975. It is a member of the ROGER DESCOURS Group, the French leader and main European player in frozen fruit sector. Concept Fruits relies on a team of professional fruit processing experts thanks to its policy of sourcing its chestnuts from the best producers. We carry an essential range of chestnut preparations for professional players in the restaurant and food-processing sectors: • Chestnut cream • Sweet chestnut paste • Sweet chestnut purée • Sweet chestnut in syrup. CONCEPT FRUITS offers you authentically-flavoured sweet chestnut cream and purée recipes drawn from the traditions of Ardèche for traditional, generous cuisine. - 100% natural ingredients, without flavourings, preservatives, colourants - A 100% "CLEAN LABEL" sweet chestnut cream has no glucose syrup - A sweet chestnut paste with a strong chestnutty taste, lightly sugared and with no vanilla - A sweet chestnut purée available in Doypacks for easy fast use - Sweet chestnuts in natural syrup for many uses: as decoration, pieces to sprinkle. The company has received ECOCERT FR-BIO-01 accreditation for processing Organically Grown sweet chestnuts. Concept Fruits also has IFS and BRC certification.

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SAS LIMOUZI SAVEURS

France

Our passion is to introduce you to the wonders of local fare from Corréze through our company LIMOUZI SAVEURS, by concocting recipes that will both surprise and delight you. Always on the lookout for new items, we apply our know-how to offer you refined, delicious products. We are proud of our commitment to making all our products in our kitchens at Objat (19), paying special attention to the quality of the ingredients that we take the trouble to select. We call on pastry- and chocolate makers to devise our products. We at LIMOUZI SAVEURS, appreciate local produce and offer a wide range of products such as jams, syrups, biscuits, caramelized and chocolate coated walnuts, cailloux (chocolate-walnut sweets), nougats, caramels, fruit jellies and other treats, to satisfy the taste buds of lovers of local flavours. In order to meet your expectations, we hold the values of quality, expertise and innovation very close to heart. Feel free to contact us for further details!

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PRUNEAUX DE MENET

France

PRUNEAUX DE MENET specialise in Agen prunes, with pits, pitted, chocolate-filled, in wine, in syrup, creamed, as a compote with no added sugar. Contact us by email: MENET@PRUNEAUX-DE-MENET.FR. We also supply dried apricots, pineapple, figs, strawberries and mangoes. Prunes of French origin cultivated in the Agen region by professional producers attentive to the quality of their produce.

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Syrups - Manufacturer Producer - France

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17 Companies