France, Bron
... Or Rouge will retain all its aromas. Traditionally harvested by hand: the exceptional QAMIAB saffron grows under the Afghan sun to be hand-picked in accordance with the great traditional saffron farms. The trimming is also done by hand. You will systematically receive the latest harvest, the vintage of the current year. Long reserved for starred culinary professionals, QAMIAB saffron is now...
France, SILLANS LA CASCADE
I am a French saffron producer. My farm has been in organic conversion since 2011, and I work with the certifying service Bureau Veritas. I offer category 1 saffron, as well as numerous derivative products. Syrups, fleur de sel, jam, parpaillon, everything is saffron-based. My harvest is tested in a laboratory and meets category 1 standards according to ISO 3632-1. I also sell crocus sativus bulbs in large quantities from June to August.
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