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Meat exports - Manufacturer Producer - France

FranceManufacturer/producer
  1. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  2. HOLY FARM

    France

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    Holy Farm is a company based in the Cameroon focused on the production and sale of farm crops (such as pepper, pineapple, watermelon and avocados) as well as livestock breeding (primarily pigs and poultry). All our products are made exclusively in the Cameroon. Contact us to order our products!

  3. SARL RINJONNEAU & FILS

    France

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    We have specialized in the small-scale production of custom-made small and large salamis since 1985. We are proud to offer these 100% local, French quality products, that enjoy worldwide reputation and that were awarded medals in 2018 and 2023. Based in Carpentras, at the foot of Mont Ventoux, we combine tradition with excellence to offer you the best salamis. Our online boutique is designed to meet the needs of private customers, and also has a dedicated area for trade customers: distributors, partners, cheese shops, butchers' shops, delicatessens, small shops and supermarkets.

  4. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

  5. ABERAETABLISSEMENTS ABERA

    France

    ETABLISSEMENTS ABERA is located in BP 14 Rue Victor Roussin Saint Brice en Cogles, 35460 France and is a Pork Meat Slaughtering and Processing Industry. Licensed type of activity: Slaughter of pigs, cutting of pork, storage (refrigerator). Our Company offers packaging, freezing, shipping services and serves customers worldwide and flexible service to distributors and customers. Our plant is identified by the health mark: FR 35 -257-002 CE ABERA are engaged in wholesale and retail trade of pork meat, carcasses and pork cuts. We provide professional service, and ensure flexible conditions of meat delivery and attractive prices. At ABERA we work hard for our customer and we are constantly looking for new solutions. With our no-nonsense mentality, years of experience and our storage and freezing capacity, we can serve every player on the market. We also add value to the customer’s product through the extra actions such as quality control and packaging options. ABERA uses energy responsibly and considers sustainability of paramount importance. Our factory is approved for export to many destinations throughout the world: EEC, China, Switzerland, Russia, South Africa, Japan, Korea, Hong Kong, Taiwan, Vietnam, Singapore and many other countries worldwide.

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  1. EURALIS COOP

    France

    The company EURALIS COOP, is a Manufacturer/ Producer, which operates in the Feeds for animal farming industry. It also operates in the Cereals and grains, Fruits and vegetables - import-export, Cereals and grains, foie gras, Fruits and vegetables - import-export, and meat import export industries. It is based in Lescar, France.

  2. GAEC MAURY

    France

    The company GAEC MAURY, is a Manufacturer/ Producer, which operates in the Animal Production industry. It also operates in the meat import export, and cattle carcasses industries. It is based in Lavigerie, France.

  3. LE COUSTELOUS

    France

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    Le Coustelous is proud to offer you its gourmet products from the South West, with special emphasis on the famous cassoulet from Castelnaudary. We are committed to the quality of our ingredients and work with local producers to offer you the very best. We export our products to Europe, the United States and France, to delicatessens, wine merchants and shops specialising in gourmet and other speciality fare. France is known for its gastronomy and our South west region has a fine reputation for its wide range of tasty delicacies. Our family has been involved in preparing delicious dishes for our customers since 1993. We place great value on highlighting the fresh, home-made products of our local region. Foie gras, black pudding and, duck breast, and so on. But our flagship product is our famous cassoulet, prepared in the traditional family way with white Castelnaudary beans and meat sourced from local farmers. We will be glad to provide further information about our products. At "Le Coustelous", the family is at the heart of our cannery and we are proud to share our passion for south-western gastronomy with you. Feel free to contact us for more details!

  4. VARLET MACHINES

    France

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    Varlet Machines, a French company based in Boulogne-sur-Mer, specialises in the design, manufacture and sale of machines for processing fish, meat and poultry. All our machines are designed using robust components and are made in France at our in-house workshop. Our technicians will travel to deliver and install the machines at your facility. With over 80 years' experience we design innovative machines, with every component and material carefully selected to meet the specific needs of actors from the food industries: -shopkeepers, -producers, -manufacturers. Our teams fabricate over 200 machines every year at our workshop, with over 50% of them going for export. The company is present is over 30 countries worldwide and enjoys the backing of a wide network of trusted partners, distributors and agents. Varlet has developed to support the needs of its clients in all parts of the world. Varlet is France's leading manufacturer of machines for processing fish, meat and poultry.

  5. KELVIN SOLUTIONS

    France

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    InnoLog: single-use electronic temperature logger for recording temperatures during the transport of products sensitive to breaks in the cold chain. It is used during the export of chilled and & frozen food products (fruit, vegetables, meat, fish, dairy produce, cheese, etc.) and for the transport of biologically sensitive materials and pharmaceutical and chemical products.It is delivered ready to use: simply turn it on and place it in proximity to the products to monitor. It will record the temperature for the next 110 days. At the end, it can be connected to a computer to generate a PDF document. The temperature report is an invaluable resource for exporters, logisticians and quality control personnel. The logger is provided with a digital validation certificate stored in its non-volatile memory. Innotrack: self-contained temperature logger with a geolocalisation feature able to transmit its position in close to real time via the mobile phone network. The device, with a battery providing up to 120 days' life, is available in single-use (for export) and reusable versions. Delivered ready to use, Innotrack is a reliable tool for monitoring temperature and geolocalising shipments. It can be fitted with sensors to detect shocks, light or humidity, and can send an SMS/email alert if any of these parameters exceed a threshold limit predefined by the user.

  1. PROFIL EXPORT VIANDES

    France

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    PROFIL EXPORT is a family company based in Isère, specialising in horse , horse products and processed horse meat. Horse raising, horse slaughtering, deboning, horse butchering, horse meat processing, vacuum packing, barquette, bulk, canned, distribution. Experts in the entire French horse industry. Our site is IFS CERTIFIED.