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Frozen food - manufacturers - Manufacturer Producer - France

FranceManufacturer/producer
  1. SENEAFOOD

    France

    Founded in 2015, SENEAFOOD is the leading manufacturer and importer of exotic products from Africa. Our specialities: chilli paste and spicy sauces in a range of flavours, exotic fruits such as pineapple, papaya, mango and coconut as well as other varieties such as madd, bissap, bouye and moringa. We also use millet to produce gluten-free products: tiakri (dégué), sankhal, thiére and fonio. Our peanut butter is a top-seller, as is our 100%-natural Bissap juice. We are a major supplier of west African exotic products to wholesalers, exotic food stores and supermarkets. Our products are all 100% natural with no added preservatives or chemicals. They are made from fruits and vegetables that are processed at our in-house facility. We do not work with frozen products. If you are a wholesaler, grocer, caterer, food industry professional or supermarket, don't hesitate to ask us for a quote. We promise to answer within 24 hours (during the working week). If you have any suggestions or proposals, please get in touch with us by email at: service.commercial@seneafood.com. For professionals, if you want to sell our products please head to the Professionals section from the main menu. Don't hesitate to contact us!

  2. FRDP

    France

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    FDRP, a processor of deep-frozen organic fruit and vegetables, is a company based at Avignon in the South of France. For over 20 years, our business has been 100% devoted to organic farming. In fact, organic farming represents all the values we subscribe to. Out business is to set up organic vegetable segments directly with farmers or farmers' groups in France, and also in neighbouring countries such as the Benelux, Spain, Italy and so on. That enables us to offer our customers deep-frozen organic fruit and vegetables in a variety of cut sizes and packs. We offer a wide range of deep-frozen organic products: - Deep-frozen organic vegetables, - Deep-frozen organic fruit, - Deep-frozen organic herbs, - Deep-frozen organic condiments, - Deep-frozen organic dried vegetables, - Deep-frozen organic preparations and purées, - Deep-frozen organic vegetable mixes, - Deep-frozen organic fruit mixes. We are committed to only selling organically-farmed produce, to managing the waste arising from our activity and combating food wastage.

  3. FREMONT AFFUTAGE

    France

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    Since 1990 we have been specialised in the manufacture and sharpening of blades and cutting tools for the food industry. Our trade: sharpener for the food industry. Wet blade and cutting tool sharpening. Sharpening, alignment and checking the state of cutters. Sharpening of chop knives, ham disks, circular knives, crusher knives and grilles. Blade sharpening for sealing machine. Heat sealer blade manufacturer. Film cutter blade manufacture and sharpening. Heat sealer mould coating. Chopping blade sharpening. We supply and manufacture circular knives, smooth disks, circular knives with micro-serrated teeth, scalloped disks and disks with slots. Sharpening of food skewer blades. Sharpening of stripping blades. Toothed blades. Knives and grilles for food crushers. We manufacture blades for slaughter-houses, canning factories and cheese dairies. As well as blade sharpening for the cosmetics and pharmaceutical industries. All types of dentures.

  4. FLORALPINA - COMPLÉMENTS ALIMENTAIRES

    France

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    Floralpina, a French laboratory, specialises in the design & manufacture of food supplements for humans and animals. For 35 years we have devoted ourselves to meeting your exact requirements for services relating to WHITE LABELS, CUSTOM AND CONTRACT MANUFACTURING and the DISTRIBUTION OF OUR PRODUCTS. Thanks to our expertise & know-how, we are able to offer you exactly the right support for your needs. We offer a range of food supplements based on plants, vitamins and essential minerals in a range of formats (gel cap, capsule, powder, liquid and tablet), all of which are certified organic by Ecocert. Our catalogue covers: sleep, women's health, immunity, digestion, beauty, mental well-being, joints, etc. Floralpina is a member of the national food supplement syndicate (SYNADIET). We meet the standards required for Best Practice Manufacture & Quality Control. As members of CITEO, we arrange for the reuse & and recycling of our packaging.

  5. GROUPE SALMONA

    France

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  1. BOIRON SURGELATION

    France

  2. TERRE DES LYS

    France

    The company TERRE DES LYS, is a Manufacturer/ Producer, which operates in the Frozen and deep-frozen foods industry. It also operates in the Meats, frozen and deep-frozen, and Meats, frozen and deep-frozen industries. It is based in Aire Sur La Lys, France.

  3. COCKTAILS HADRIEN

    France

    The company COCKTAILS HADRIEN, is a Manufacturer/ Producer, which operates in the Frozen and deep-frozen foods industry. It also operates in the Ice cream and sorbets, frozen fruit, Frozen fruit cocktail, Ice cream and sorbets, and non-alcoholic drinks industries. It is based in La Montagne, France.

  4. SOCOVIANDES

    France

  5. SICA DE LA VALLEE DE LA LYS

    France

  1. GELAGRI BRETAGNE SA

    France

    The company GELAGRI BRETAGNE SA, is a Manufacturer/ Producer, which operates in the Frozen and deep-frozen foods industry. It also operates in the Fruits and vegetables - import-export, Fruits and vegetables - import-export, suppliers of pre-cooked meals, frozen vegetables, and vegetable soups industries. It is based in Landerneau, France.

  2. GELPASS GROUP

    France

    The company GELPASS GROUP, is a Manufacturer/ Producer, which operates in the Frozen and deep-frozen foods industry. It also operates in the Vegetables, frozen and deep-frozen, Fruit, frozen and deep-frozen, Vegetables, frozen and deep-frozen, and Fruit, frozen and deep-frozen industries. It is based in Armentières, France.

  1. FLOREPI SNC

    France

    The company FLOREPI SNC, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the Frozen and deep-frozen foods, Cakes and pastries, factory-baked, Frozen and deep-frozen foods, frozen desserts, and Cakes and pastries, factory-baked industries. It is based in Guignicourt, France.

  2. NH CASE FRANCE SAS

    France

    Over the years a close co-operative partnership has been built up between NHC UK/FR and IG for the purpose of global Procurement. Together we are able to incorporate a full technical control system in order to ensure that customer specifications and delivery schedules are met. Currently our production includes loins, portions, fillets and blocks from Iceland, Russia, New Zealand, China, Baltic States and since 2012 Vietnam. Production Volumes per Area: - Iceland - 1500mt Russia - 800mt New Zealand - 500mt Baltic - 100mt Asia - 3000mt Although Vietnam is widely recognized for its production of Pangasius and not for whitefish such as Atlantic Cod, Haddock and Alaskan Pollock it was our decision to begin producing in Vietnam at the start of 2012 to reduce alliance on production in China. China’s greatest asset has been labour cost, but over the years we have seen this benefit decreasing with the result that many factories who used to produce whitefish for export have turned their attention on a fast growing domestic market. Other factors such as finance have become an increasing worry as well, with companies struggling to open L/C’s for raw material payments and through this we have already seen casualties in China.