family tour France

... traditions passed down since 1903. The estate offers a range of characterful wines: - red wines - white wines - rosé wines - sparkling wines But also: - still rosé grape juices - sparkling rosé grape juices Feel free to come visit us for a tasting, a cellar tour, or a stroll through the vineyards; you will have the opportunity to discover the world of winemaking as well as our profession. You...

... expertise allows it to assist brands in implementing their projects from consulting, design, and creation to execution, delivery, and maintenance. Present in 6 other countries: England, Germany, the United States, Poland, Portugal, and Spain, the Doublet group employs 300 staff members. Doublet is a partner for major sporting events (including the Olympic Games, IRONMAN, Tour de France), numerous federations (FFJ, FFK, FFBB, FFN, FFC, ...), and brands (such as BMW, Mercedes, Peugeot, Auchan, and BUT).

... expertise in exceptional cakes, his creativity, and particularly for the flavors he skillfully combines, has teamed up with Bruno Cardinale, an exceptional head chef, a culinary companion from the Tour de France, from Champagne and Cerise Traiteur, who also offers creative cuisine bursting with colors using seasonal and quality products. This partnership of Masters allows us to provide you with complete and customized services for all events, with passion, originality, and quality.

CHÂTEAU LA TOUR DE BY is a family-owned estate located near Bordeaux in the Médoc. The vineyards of the Château span 94 hectares, with an average age of around 45 years. The vines consist of the following grape varieties: 60% Cabernet Sauvignon, 35% Merlot, and 5% Petit Verdot. Since the 1980s, the Château has been committed to ecological methods and the management of diseases and pests. The aim is to minimize the use of chemicals by leveraging the complex interactions between harmful and beneficial organisms.

... providing slabs, cement tiles, natural stones, lime paint, lime coatings... The Cimenterie de la Tour was founded in 1932 in Rabat, Morocco. This small family business established its commercial structure in 1996 in Laverune (Montpellier, France). It employs 15 people across its two sites.

Family-owned vineyard established in 1900. A 9-hectare vineyard managed under organic farming. We produce, using traditional methods, 9 major appellations: Bourgogne red, Bourgogne Aligoté, Bourgogne Haute-Côtes de Nuits red, Ladoix white and red, Ladoix 1er cru white and red, Pernand-Vergelesses white, and Aloxe-Corton red. Our tasting room is open all week, except Sunday, from 8 AM to 12 PM and from 2 PM to 6 PM. We are delighted to welcome you to our cellars for a tour followed by a free tasting.