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Cookies - Manufacturer Producer - France

FranceManufacturer/producer
  1. BUBBLES AND CANDLES

    France

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    Welcome to Bubbles & Candles, the company that hand-crafts candles and wax melts to awaken your senses and enhance your special moments. All our products are carefully made from natural materials, offering a wide range of scents. One of our priorities is to offer a wide range of unique scents, carefully selected to bring a little variety and originality to your everyday life. Whether you prefer delicate floral fragrances, exciting fruity aromas or soothing woody scents, we have something for every taste. Our different ranges have been designed to meet the needs and preferences of a broad public. And that's not all! Bubbles & Candles accompanies you through all the key stages of your life. Whether you are preparing a fairytale wedding, a touching baptism, an unforgettable birthday, a well-deserved retirement or a cheerful baby shower, we have the ideal candle for you. What's more, we offer you the possibility of personalising our labels to suit your tastes, your desires and even your favourite themes! We are there to turn your wildest ideas into reality and create a fully personalised solution that will make your events even more special. Don't hesitate to contact us for more information!

    All the products for "cookies"
  2. SAS LIMOUZI SAVEURS

    France

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    Our passion is to introduce you to the wonders of local fare from Corréze through our company LIMOUZI SAVEURS, by concocting recipes that will both surprise and delight you. Always on the lookout for new items, we apply our know-how to offer you refined, delicious products. We are proud of our commitment to making all our products in our kitchens at Objat (19), paying special attention to the quality of the ingredients that we take the trouble to select. We call on pastry- and chocolate makers to devise our products. We at LIMOUZI SAVEURS, appreciate local produce and offer a wide range of products such as jams, syrups, biscuits, caramelized and chocolate coated walnuts, cailloux (chocolate-walnut sweets), nougats, caramels, fruit jellies and other treats, to satisfy the taste buds of lovers of local flavours. In order to meet your expectations, we hold the values of quality, expertise and innovation very close to heart. Feel free to contact us for further details!

  3. GUSTONEO

    France

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    Discover our full range of products and cereals for breakfast, snacks and apéritifs, comprising mueslis, granolas, porridges, sweet and savoury biscuits, cereal bars, hot chocolate powder, pancake premix, chocolate and peanut spreads. Our advanced manufacturing and packaging equipment means we can answer your needs, for large volumes are well as smaller amounts. As France's only manufacturer to operate a machine for filling caps with toppings, we can offer you caps filled with granola, chocolate goods, crisp-breads, etc., that clip directly onto your sealed pots of yoghurts, diary desserts, spreadables, etc., to help boost your product line-up. We offer white label/own label production services, total or partial depending on your needs, from R&D to fabrication and packing. Organic versions of our products certified by Ecocert are available as well as conventional versions. Thanks to our production capacity we are able to offer you competitive prices without compromising on quality. You can trust our unwavering determination to deliver a reliable service and consistent quality. Please don't hesitate to contact us for more details!

  4. MAISON CRAQUELIN - BISCUITS ARTISANAUX

    France

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    MASON CRAQUELIN, a French small-scale biscuit maker, makes 100% natural biscuits using French butter, French flour and French free-range eggs. Our biscuits are free of any colourants, preservatives and additives. Our biscuits are 100% handmade and hand finished: aniseed navettes, orange flower water navettes, orange biscuits, lemon poppy sablés, raisin palets, fig palets, chocolate chip cookies and white chocolate chip, almond and apricot cookies.

  5. IPSAGO

    France

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    The company IPSAGO, is a Manufacturer/ Producer, which operates in the Cookies industry. It also operates in the appetisers, organic foods, and ecologically manufactured biscuits industries. It is based in Aix-En-Provence, France.

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  1. FLAVIE'S & CO

    France

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    The company FLAVIE'S & CO, is a Manufacturer/ Producer, which operates in the Cookies industry. It also operates in the Crackers and snacks, salted, Biscuits, appetisers, Crackers and snacks, salted, biscuit production, and Biscuits industries. It is based in Plérin, France.

  2. ALSACE BISCUITS TRADITION

    France

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    The company ALSACE BISCUITS TRADITION, is a Manufacturer/ Producer, which operates in the Biscuits industry. It also operates in the Biscuit making, Cookies, Biscuit making, Cookies, muesli, and hardtack industries. It is based in Geudertheim, France.

  3. GOURMANDISES MÉDIÉVALES

    France

    GOURMANDISES MEDIEVALES, a craft medieval biscuit-maker located in Provins, near to Paris, offers a wide range of traditional and original cakes and biscuits. Dame Corinne invites you to embark on a veritable journey through history and time itself, serving recipes from the Middle Ages updated to suit modern tastes. A delicious world where cuisine and history meet! All our biscuits and cakes are made using organic ingredients and contain no colourants, artificial flavourings or preservatives. Discover our range of biscuits made from ancient recipes that will delight your clients: - Celtic cakes, - medieval macaroons, - medieval marzipans, - gingerbreads. Our biscuits are already sold in France and Europe, mostly at historical sites. Are you looking for a gift that's tasty and original, something that people will remember because it is so different We can work with you to support your marketing strategy: - customer loyalty, - thank you gifts for business partners. Do you want to offer gourmet gift packs (New Year celebrations, corporate events, seminars, etc.)? Dame Corinne can offer you a custom service that will delight your staff, customers, etc. A customised gift? Customise your biscuits to reflect your image. The biscuits will be made by hand to respond to your exact needs and expectations. Contact us for more information about our medieval recipes, derived from ancient manuscripts. Dame Corinne will answer your swiftly.

  4. LA MAISON DU BISCUIT

    France

    The company LA MAISON DU BISCUIT, is a Manufacturer/ Producer, which operates in the Biscuit making industry. It also operates in the Cookies, Cookies, biscuits for infants, and biscuit factory industries. It is based in Sortosville-En-Beaumont, France.

  5. PÉCHÉS GOURMANDS

    France

    The company PÉCHÉS GOURMANDS, is a Manufacturer/ Producer, which operates in the Biscuits industry. It also operates in the Cookies, SWEETS, Marzipan, Cookies, SWEETS, and Marzipan industries. It is based in Six Fours Les Plages, France.

  1. CURE GOURMANDE

    France

    The company CURE GOURMANDE, is a Manufacturer/ Producer, which operates in the Cookies industry. It is based in Paris, France.

  2. BISCUITERIE DE PROVENCE

    France

    The company BISCUITERIE DE PROVENCE, is a Manufacturer/ Producer, which operates in the Cookies industry. It also operates in the Biscuits, macaroons, and Biscuits industries. It is based in Saint-maurice-sur-eygues, France.

  1. SAVEURS DU POITOU

    France

    The company SAVEURS DU POITOU, is a Manufacturer/ Producer, which operates in the Biscuit making industry. It also operates in the Biscuits, Cookies, Biscuits, Cookies, and gallettes industries. It is based in St Benoit, France.

  2. PITOT SARL

    France

    The company PITOT SARL, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the Biscuits, Cookies, Import-export - food and agriculture, Biscuits, Cookies, and Import-export - food and agriculture industries. It is based in Tain L Hermitage, France.

  3. LE PERE CRAQUANT

    France

    The company LE PERE CRAQUANT, is a Manufacturer/ Producer, which operates in the Biscuits industry. It also operates in the Bread, cakes and pastries, Cookies, Bread, cakes and pastries, and Cookies industries. It is based in Saillans, France.

  4. LE BOUCHON DE BORDEAUX

    France

    The company LE BOUCHON DE BORDEAUX, is a Manufacturer/ Producer, which operates in the Bread, cakes and pastries industry. It also operates in the Biscuits, Cookies, Biscuits, Cookies, and chocolates industries. It is based in Bruges, France.

  5. ST MICHEL BISCUITS

    France

    The company ST MICHEL BISCUITS, is a Manufacturer/ Producer, which operates in the Biscuit making industry. It also operates in the Cookies, madeleines, focaccia, biscuit factory, and Cookies industries. It is based in CONTRES, France.

  6. BISCUITERIE DE LA SAINTE VICTOIRE

    France

    The company BISCUITERIE DE LA SAINTE VICTOIRE, is a Manufacturer/ Producer, which operates in the Cookies industry. It is based in Trets, France.

  7. PINSON BISCUITERIE

    France

    The company PINSON BISCUITERIE, is a Manufacturer/ Producer, which operates in the Cookies industry. It also operates in the Biscuits, Biscuit making, Biscuits, and Biscuit making industries. It is based in Veurne, France.

  8. ASTRUC PATISSERIE SARL

    France

    The company ASTRUC PATISSERIE SARL, is a Manufacturer/ Producer, which operates in the Cookies industry. It is based in villeparisis, France.

  1. PLASTOBREIZ & PLASTOLOIR

    France

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    PLASTOBREIZ has been providing bespoke and standard packaging solutions for over 35 years. We provide specially designed plastic trays for ready-cooked dishes and caterers who want to enhance the value of their products. We provide coverable, portionable, scored, compartmentalised trays and double shell boxes for salad, aperitif products and ready-cooked dishes. PLASTOBREIZ manufactures eco-designed, versatile, functional and easily industrialisable packaging for modified atmosphere applications. For your needs in fresh and frozen pastry, our range of trays will satisfy your product's industrialisation, mechanical protection and conservation (gas barrier) standards. PLASTOBREIZ is also synonymous with constant search for new packaging types and functions that break with established codes: new opening / closing systems, ergonomic shapes ...

    All the products for "cookies"
  2. SÉLECTARÔME

    France

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    SELECTAROME has been specialised in the manufacture of food aromas for over 30 years. We provide a wide range of natural liquid and powdered food aromas, food colourings, aromas for e-liquids, as well as additives and other texturising agents. We supply distributors for bakeries, cake shops, ice cream parlours, caterers, restaurants and manufacturers who have trusted us over the years. We have also extended our range and production capacity to satisfy our clients' needs and adapt to our international development. Ideally located in Grasse, where aromatic plants benefit from Provence's favourable climate. We pay specific attention to controlling manufacturing procedures so as to satisfy our sector's quality requirements. Our team makes its know-how available to you to satisfy your request as quickly as possible.

  3. CARAMBELLE

    France

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    The adventure began in 2005, with the idea of offering professional-style cake decorating equipment. Several months of creativity working on products that had until then been exclusively for professionals, product testing and adaptation for use in the home, led to the birth of the ScrapCooking® brand. Sweet-toothed and creative, we dream up playful affordable products to decorate all sorts of home-made baked goods and sweetmeats. We have built a business on a human scale and by choice we primarily offer products manufactured in France. All our products are designed and mainly manufactured in our Fondettes workshops. Our firm constantly innovates, thanks to its unique idea to bring food decorations and baking utensils together. Since we started out, 5 brands have been created: ScrapCooking, Mirontaine, Framboiselle, L’épicerie du Chef, and Petcooking. Our quality approach is closely linked to our wish to produce as close as possible to our premises to fast forward our contribution to the local economy. Each product is designed and manufactured to guarantee the best possible quality in terms of compliance with current standards and best possible use. Welcome to the world of C a r a m b e l l e !

  4. MILLBAKER SAS

    France

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    A 100%-French company based in Champagne, Millbäker designs and produces ingredients solutions for baking professionals and is an expert in all aspects of wheat, flour and bread. Our goal: highlight the potential and taste, nutritional and technological possibilities of each ingredient. Discover a wide range of professional baking products: flour correctors, breadmaking improvers, mixes and premixes, inclusions. They are all manufactured at our in-house Technical Centre, a hotbed on baking innovation. Most products are formulated to order in response to a specific set of demands. The company has also created a range of health food and treat products focused on meeting the needs of tomorrow's consumers. Millbäker can offer you innovative expertise in the germination of cereals to help you create a complete range of sprouted sourdoughs.

  5. CHRISTIAN DELORME S.A.S.

    France

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    With over 12 years experience, we support the development of companies with our quality metal packaging. Our head office is located close to Lyons in France. We are specialised in the design and manufacture of customised bespoke decorative tinplate packaging. We are developing new packaging projects for French manufacturers of biscuits, chocolates, coffee and gifts. Our expertise enables us to support you in all your projects from the simplest to the most complex. Our priority is to satisfy our customers.

  6. SETHNESS ROQUETTE

    France

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    The company Sethness Roquette has specialized in manufacturing caramels used in a variety of forms (liquid, paste, powder and flakes) for small agri-food trades and industries since 1880. Sethness Roquette has expanded to become the leading caramel producer with global presence thanks to its four production sites. SPECIALITY CARAMELS: Speciality caramels include a wide assortment of caramels, ranging from milk caramel, salted butter caramel, to vegan and low-sugar caramel. These caramels, that come in paste or flake form, offer a texture and taste that are unique to each product. Various ingredients can be used (honey, milk, cream, chocolate, butter, vegetable fats, and so on). CARAMEL COLOURINGS: Caramel colors are the most heavily used colourings in the agri-food industry. Caramel colourings are renowned for their quality, and offer different soluble solutions for every application to standardize the colour. BURNT SUGARS : Burnt sugars come in liquid or powder form, and are caramelized sugars that add caramel taste and/or colour to food products. AROMATIC CARAMELS: Aromatic caramels are produced using controlled action of heat on food-grade sugars. Coming in liquid or solid form, they provide a more or less pronounced caramel taste depending on the end requirement. We produce caramels of the honey, traditional or strong flavours by varying the cooking time.

  7. BISCUITERIE WHITE MARK

    France

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    The company BISCUITERIE WHITE MARK, is a Manufacturer/ Producer, which operates in the Biscuit making industry. It also operates in the rich biscuits, appetisers, and biscuit factory industries. It is based in Montauroux, France.

  8. EBBO FOOD CONSULTANT

    France

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    The company EBBO FOOD CONSULTANT, is a Manufacturer/ Producer, which operates in the Bakery - machinery and equipment industry. It also operates in the Biscuit-making - machinery and equipment, Biscuit-making - machinery and equipment, and hand-crafted production industries. It is based in Montauroux, France.

  9. BISCUITERIE AFA

    France

    The Biscuiterie d'Afa is a family-run firm specializing in making traditional Corsican biscuits. The Biscuiterie d’Afa has become the leading firm in its field, through its sound experience, recognized know-how and modern, efficient production facilities. It supplies its Corsican slant customers every day, and exports its products to mainland France and even abroad. It now offers a wide range of biscuits: Canistrelli, chestnut flour, clementine, myrtle liqueur specialities, and other Corsican pastries with both time-honoured and the latest flavours, that are bound to delight local and far-flung gourmets. Discover our range of biscuits on our website and place your orders on line. Our delivery service is fast. All our products are 100% made in Corsica.

  10. PAINS D'EPICES FORTWENGER

    France

    It was in 1768 that the young Charles Fortwenger, a master baker, opened his workshop in Gertwiller (Alsace) to make his tasty spice bread. Two centuries later, Fortwenger's famous spice breads are still all traditionally made, just as the founder intended: Quality ingredients, a zest for good food ... and a good dose of know-how!

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