Results for

Canned prepared vegetables - Manufacturer Producer - France

5 Companies

3 Products

DANIEL ALLAIRE SAS

France

The company DANIEL ALLAIRE SAS, is a Manufacturer/ Producer, which operates in the Vegetables, preserved industry. It also operates in the canned prepared vegetables industries. It is based in Saint-Aignan-Des-Gués, France.
LE PETIT GRASSOIS

France

Discover the authenticity of high-quality perfumes and products for the manufacture of candles and cosmetics thanks to LE PETIT GRASSOIS, a family business created in 2017 and heir to four generations of perfumers from Grasse. Driven by a deep love and respect for our heritage, we are keen to share with you the fruit of 40 years of expertise in the world of fragrances. We distinguish ourselves through the quality of our perfumes, developed with care and passion, which constitute the very heart of our business. They are guaranteed 100% non-CMR (carcinogenic, mutagenic, reprotoxic) and contain no phthalates or animal matter, ensuring healthy use that respects your well-being. We also provide a full range of products for the manufacture of candles such as vegetable waxes, dyes, wicks, kits, containers and moulds for candles. Furthermore, we are actively preparing the launch of a range of products for the soap-making industry, thereby strengthening our position as leading supplier of high-quality products for the craft manufacturing of cosmetics and candles. All our products are manufactured at our site in Grasse, the birthplace of the perfume industry. This proximity guarantees full traceability, consistent quality and unrivalled value for money. By maintaining a permanent stock, we can guarantee quick delivery to meet even your most urgent needs.

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CLAC

France

Since July 2017, CLAC, the Conserverie Locale Artisanale et Créative has dreamed up and prepared organic tinned foods using local ingredients from fifteen partner farms and smallholdings in the Auvergne. In line with our 3 pillars of ORGANIC, LOCAL and HAND-CRAFTED, we use fresh ingredients, picked when fully ripe to create tasty, 100% original recipes. CLAC is entirely committed to transition by combating food waste, purchasing so-called “ugly” vegetables and production surplus from our local market gardeners at a fair price. We guarantee our supply through annual contracts, thereby improving the producers’ income. Our original gourmet recipes have won numerous prizes, including the silver medal at the Natexpo innovation awards (carrot mousse with bleu d'Auvergne cheese) and the Epicure d'argent from the Monde de l'épicerie fine (Auvergne-style beetroot ketchup).

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FEMIA INDUSTRIE

France

FEMIA designs and builds machines and equipment for the preparation and continuous thermal processing of vegetables, sweet corn and fruits. For almost 60 years FEMIA has been supplying the canning, deep freezing and fresh produce industries on every continent. From product reception in the factory to its transfer to packaging or freezing line, we have an answer to your every need, with a wide range of capacities up to 20 tonnes per hour: Reception and line feeding, cleaning, washing, sorting, grading, destalking, trimming, cutting, conveying and transfer. Continuous thermal processing: blanching, cooling, rehydration, dehydration, drying. We are continually innovating and improving our machinery to meet your requirements: Increasing the yield of your lines Preserving the quality of your products Reducing water and energy consumption Simplifying and reducing the cost of maintenance Increasing the lifespan of your machinery We are with you all the way: We carry out design, layout and detail studies plus project management, assembly, installation, commissioning and training. Trials can be arranged on our pilot thermal processing equipment to optimise time and temperature parameters so as to obtain the product quality you desire. We offer spare parts as well as machine repairs and overhauls, either on site or at our premises.

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GROUPE RIVIERE

France

The Rivière Group which has been firmly rooted in its locality for 3 generations in the South-West of France, concocts and prepares innovative gourmet ready meals, based on traditional French recipes. The recipes are formulated from natural ingredients, without colourants, preservatives or artificial flavourings. The Rivière Group expresses its attachment to the quality of its products and its commitment through its CSR policy across its brands. Maison Rivière showcases the traditional French recipes of south-western prepared meat dishes. Les Mets de Provence brings sunshine to your plate with culinary aids, condiments, aperitif spreads and Provence-flavoured cooked vegetables dishes. Aroma One is the specialist for herb and spice purées in tubes, for practical and flavoursome cooking. Solvia takes your taste buds on their travels and your 5 senses abroad with condiments, sauces and organic cooked vegetables. Our commitments to supply quality products: - Manufactured in France - French-sourced meats and vegetables - Clean label and nutritionally balanced recipes - SME quality labelling and our productions sites (CSR) - Well-functioning production facilities and accreditation by international standards (IFS, BRC, Bio)

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Canned prepared vegetables - Manufacturer Producer - France

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5 Companies