baking equipment France

L Forms: Experts in Silicone Mold Design We create high-quality silicone molds for various professional and industrial creative uses. Our specialties include: Chocolates: Our molds allow for the creation of chocolates with delicate shapes and fine details, perfect for chocolatiers looking to impress their clients or develop their creativity. Pastries: For pastry chefs, our molds offer the possi...

The adventure began in 2005, with the idea of offering equipment to decorate cakes like professionals. Several months of creativity around products that had previously been reserved for professionals, testing, and adapting the products for home use led to the birth of the brand ScrapCooking®. Gourmet and creative, we design fun and accessible products for everyone to enhance all kinds of pastries...

...gel dispensers... We are also committed to the circular economy with our PolyAl by Guéry range: urban furniture made from recycled milk cartons, guaranteed for 15 years! - BAKING: Baking supports for food industry professionals (molds, complete assemblies, and trays). Equipment and materials for bakeries and pastry shops, as well as food service (collective catering, catering, chocolatiers...): pastry scales, trolleys, grids, baking sheets, non-stick molds, tinplate, silicone, nozzles, frames, rings, utensils...

Founded in 1985, the French company ALPHAPLATRE initially specialized in the development of plaster tile installations. Over the years, ALPHAPLATRE has evolved and now offers comprehensive support in the plaster industry. Today, ALPHAPLATRE has several facilities in France and abroad. Its network of international sales representatives allows it to maintain contact with its clients, enabling succe...

... "COMPACT". The MICROTEC range includes 29 models ranging from 3.3 m² to 17.1 m² of cooking surface, with 3 to 5 decks, 1 to 2 lanes, featuring 3 possible sole widths (63cm, 83cm, and 126cm) and 4 different sole depths (from 86cm to 206cm). Designed for sustained, high-performance, and responsive baking, these ovens are particularly suited for modern bakeries (cold and over-hydrated doughs). The COMPACT oven range includes 3 models ranging from 2.6 m² to 3.6 m² of cooking surface. With a design similar to the MICROTEC ovens, it is more suitable for small productions, in-store baking, and pastry.

DECO RELIEF is the specialist in equipment and ingredients for pastry and chocolate. DECO RELIEF is a brand of professional quality. Our silicone molds offer numerous advantages (flexibility, easy release…). By combining the molds with the colors and flavors from our brand, you can create visually appealing sugar work with a wide range of colors and tastes. DECO RELIEF is also a specialist in...

... industrial use. Use Silmaé for baking up to +280°C and for freezing through mechanical cold or cryogenics. The Maé team is here to help you optimize the use of our products and brings its expertise to enhance the use of Silmaé on your production lines, for demolding or cleaning, and storage. Don't hesitate to contact us for more information!

... loading for primary packaging machines (thermoformers, baggers, and sealers). GÉBÉ2 also addresses your needs for handling bare or pre-packaged products. Our engineers and technicians develop relevant solutions for each context and ensure a compact footprint for the cell. Among our solutions, you will find answers for your grid and baking tray transfers, end-of-line case packing and palletizing, as well as case packing and de-packing functions. We ensure commissioning, ramp-up to production, and training.

ENO, a 100% French company, has been designing and manufacturing cooking and heating appliances since 1909. An undisputed leader in mobile gas heating and compact cooking equipment, the brand has been hit hard by the oil crisis and the subsequent loss of strategic export markets (Iraq, Algeria…). Thus, ENO has dedicated itself to manufacturing cooking equipment for boating and leisure, becoming a...

SASA has been the global expert in baking and pastry cooking supports for professionals for 40 years. We offer a range of storage solutions (cabinets, trolleys) and fermentation and cooking supports (molds, trays). SASA is a subsidiary of the SASA DEMARLE group, which brings together the companies SASA and DEMARLE, providing various solutions tailored to the food industry in the areas of cooking, as well as proofing, storage, and washing. SASA is a global expert in rigid cooking supports and non-stick coatings. DEMARLE has established itself as the benchmark for flexible silicone baking molds.

...baking cloths, industrial bakery cloths. Custom adaptation of cloths to your supports according to a specifications document. Subcontractor for laser cutting of non-woven fabrics. From the raw material, the spool of thread, to the custom cloth, everything is designed on-site.

... customized series. Our range of papers is extensive: single-sided or double-sided paraffin paper, duplex paper, greaseproof WS paper, parchment paper, baking paper, heat-sealable paper, natural unbleached or bleached kraft paper, muslin paper, and ALU complexed paper. Concerned about the environment, our food papers sourced from sustainably managed forests are printed in flexography up to 6 colors...

...-unloading robots for baking supports... - Metallurgy (machining, sheet metal work, tubes, cold profile extrusion...): loading/unloading robots for machining tools (CNC lathes and machining centers) [ww.robotflex.fr], automatic storage of tubes and steel profiles by stacker, profile palletizing robots, sheet metal folding robots... Reliable and durable equipment, our solutions are specifically designed and implemented for your projects thanks to our design offices and implementation teams. Visit http://www.tecauma.fr and http://www.robotflex.fr for more information.

... enzymatic cleaning products for surfaces. To address biofilm detection issues on agri-food surfaces, we have designed Biofilm Detect. We produce a tri-enzymatic foaming detergent, a foaming alkaline chlorine detergent, and a foaming acid disinfectant based on organic acid and hydrogen peroxide. We also produce peracetic acid and can offer you a complete system of Product / Equipment for dosing and secure withdrawal.

... has continuously expanded its range of machines, offering both semi-industrial and industrial lines for all types of bread. For over 60 years, our company has been designing and producing modern, scalable working equipment that is easy to use. Today, exports account for 60% of MERAND's revenue. Our motto: "Innovation in the service of the baker and respect for baking tradition." Call us or write to us; we will be happy to answer all your questions!

Founded in 2006, PRUNIER is a manufacturer of machines and supplies for the food industry. Our machines can be used in various sectors of the food industry such as baking, pastry, butchery, cheese-making, etc. We primarily operate in France.

... mobile cabinets, glass washers, front-loading dishwashers, hoods and tunnels, preparation furniture and tables, and self-service for distribution. Whether it is for equipment renewal or new installations, commercial catering or community services, Thirode has the experience for the most complex installations across the entire French territory.

Délices Technologies is a French company that designs, manufactures, and markets equipment for artisans and semi-industrial businesses in the fields of pastry, ice cream, baking, catering, and food service. In September 2012, Délices Technologies took over the operations of Autofrigor, and today we manufacture and sell a selection of machines under this brand. The entire range of machines has...

TSA INOX is the French leader in the design, manufacturing, and marketing of stainless steel products and equipment. For over 30 years, TSA has been working with wire, tubes, profiles, stainless steel mesh, coated steel, and flexible plastic materials. TSA is an essential player in the food industry (grids, baskets, racks, transport carts for cheese-making, baking, meat, fish, and charcuterie...

... packaging; Alpal® paper packaging; king cake supports and bags; macaroon boxes and cases; baking molds; baking papers; papers and muslins; bread and baguette bags; croissant bags; waterproof bags for chicken, meat, and fish; fruit and vegetable bags; sandwich bags; white pastry supports and gold pastry supports.