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Almonds - Manufacturer Producer - France

FranceManufacturer/producer
  1. LES FRUITS DE CHEZ NOUS

    France

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    We are French producers of superior quality organic nuts and related products. All our nuts are grown in our orchards which are switching over to organic production. The organic nuts we produce are excellent for everyone's health. We only sell our products in bulk, from 100 kg up to 6 tonnes, within France but also to the export market. Our objectives are to: - create a high-quality, managed local production chain, - limit the impact of agricultural activity on the environment and work without any agrochemicals, - help reduce climate change by capturing and storing large amounts of CO2 within the orchards, - greatly reduce the pollution linked to the transport of goods by opting for local production and short supply chains, - help improve the well-being of all by providing nuts with nutrients that are beneficial to health. We can also offer non-organic products upon request.

  2. GRANOLA DI LAURA

    France

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    Granola di Laura is produced in our Paris workshop using healthy ingredients. It is made by hand and is suitable for vegans. Our granola recipe includes corn flakes, buts, coconut oils and agave syrup. I wanted to create a different recipe, a recipe that reflects who I am. Instead of oatmeal, I opted for natural, organic and crunchy corn flakes! It offers you the chance to treat yourself while enjoying an energy boost, with a variety of flavours whisking you off to my native Corsica where I find the very best local flavours. We also provide a breadcrumb mix 2.0 filled with Corsican flavours such as thyme and rosemary, nepita and Cervione hazelnut, perfect for adding a little crunch to all your dishes!

  3. NOUGATS LAURMAR

    France

    The company NOUGATS LAURMAR, is a Manufacturer/ Producer, which operates in the Nougat industry. It also operates in the Honey, almonds, sweets, and Honey industries. It is based in Caumont Sur Durance, France.

  4. SÉLECTARÔME

    France

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    SELECTAROME has been specialised in the manufacture of food aromas for over 30 years. We provide a wide range of natural liquid and powdered food aromas, food colourings, aromas for e-liquids, as well as additives and other texturising agents. We supply distributors for bakeries, cake shops, ice cream parlours, caterers, restaurants and manufacturers who have trusted us over the years. We have also extended our range and production capacity to satisfy our clients' needs and adapt to our international development. Ideally located in Grasse, where aromatic plants benefit from Provence's favourable climate. We pay specific attention to controlling manufacturing procedures so as to satisfy our sector's quality requirements. Our team makes its know-how available to you to satisfy your request as quickly as possible.

  5. ASD DISTRIBUTION - CROC'ELLA

    France

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    ASD DISTRIBUTION - CROC'ELLA has specialised in roasting nuts since 2010.We work in the traditional style with no preservatives, additives or colourants. All our products are roasted strictly to order to ensure optimum freshness. All our products are grilled dry with NO OIL. We offer our clients a wide choice of packaging options: 3kg or 5kg bulk bags, own-brand sachets, as well as 300g pots, 130 small trays or bulk big bags. We can offer all types of packaging to meet your needs, and can adapt to suit your specific demands. Are you looking for a wholesaler of nuts? Almonds, pistachios, cashews? Shelled plain or grilled nuts? CROC'ELLA, the traditional nut roasting company is here to meet your needs. We supply direct to the trade (greengrocers, restaurants, bakeries, central buying platforms, caterers and the hospitality industry), offering roasted nuts at the best possible prices! We can offer you a wide range of shelled nuts, plain, roasted with or without kosher salt. Don't hesitate to contact us for further details!

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  1. NOUGAT DIANE DE POYTIERS

    France

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    At the heart of French craftsmanship, Montélimar-based nougat maker NOUGAT DIANE DE POYTIERS specialises in creating the finest nougat, honouring the history and traditional expertise of the undisputed capital of this sweet speciality. Our products: We offer a range of nougats, from the classic Montélimar Nougat, rich in almonds and honey, to our organic Nougat, designed for those who prefer organic produce. Our Chocolate Nougat and Nougat Bites strike the perfect balance between tradition and innovation, while the texture of our Soft Nougat is truly melt-in-the-mouth. Lovers of authentic products will be delighted by our hand-finished nougat and artisanal Calissons which represent the heart and soul of our confectionery business. Our commitment to handmaking our products means we pay meticulous attention to every detail, from selecting the finest ingredients – such as Montélimar chocolate-coated almonds – to delicately preparing each piece of confectionery. We're expanding our range to include chocolate and non-chocolate Confectionery and Sweets along with a unique spread that will transform your breakfasts into moments of pure indulgence. Join us for this culinary experience and let yourself be transported by the richness of artisanal French confectionery.

  2. L'ARBRE PERSAN

    France

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    L'Arbre Persan is an import brand for premium-quality dried fruits that comply with food standards and current legislation. The brand's founders have lived in Iran and Afghanistan, where dried fruits are commonly used in cooking and patisserie. However, when they arrived in France they found that it was difficult to find certain products from those countries and decided to fill this gap by offering high-quality dried fruits, as well as powders and pastes made from dried fruits.L'Arbre Persan is divided into several collections for different customer preferences: Timeless: Ispahan pistachios, Samangan almonds, roasted chickpeas from Badakhshan, Mazafati dates and Russian olives. Food-lover: Saffron products from Iran, rose almonds and saffron pistachios, among others. Fruity: Products like barberry from Mashad, plums from Parwan, figs from Ghazni, dried apricots from Peshak and Kishtai, as well as various types of raisins. The seed collection includes melon seeds from Herat, pumpkin seeds and roasted watermelon seeds. Floral : Includes products such as saffron from Afghanistan, Khatmi flowers and Iranian rose. For pastry chefs, L'Arbre Persan offers powders and flours based on dried fruits. Through our brand, we aim to support and develop local agriculture in those countries.

  3. BALQIS FRANCE

    France

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    Nature offers us products with exceptional virtues that have been used for millennia to bring out best of the world's beautiful people. At Balqis, we specialize in natural plant-based oils, and create our products in compliance with strict specifications to meet the wishes of the most demanding consumers and professionals. Our quality commitments: - All our oils are pure, virgin oils - All our products are certified to be organic - We guarantee you the optimum efficiency of the natural active ingredients contained in our oils - Guaranteed free of additives and preservatives - All our products are dermatologically tested - No tests are carried out on animals! As manufacturers, we are involved in an environmentally-friendly approach and opt for sustainable development sources that are respectful of Mankind and Nature.

  4. SEVAROME

    France

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    Sevarome's activities are centred around the creation and production of sweet food flavourings (vanilla, coffee, lemon, strawberry, spices, fruits, flowers, specialities), savoury food flavourings (sauce starters and seasonings), nut-based preparations (pistachios, hazelnuts, seasoned mixes), other ingredients (vanilla pods, food colourings, stabilisers, thickening agents, etc.). Food flavourings for the manufacture of high-end food products, we work with the leading chefs and market the best applications so ensure you have the best success. Our philosophy is a passion for flavour, results and customer satisfaction. SEVAROME: French creation and production of food flavourings for ice cream, food flavourings for sorbets, food flavourings for chocolate, food flavourings for health products, food flavourings for tea, food flavourings for coffee, food flavourings for infusions, flavourings and natural flavourings, food colourings.

  5. JEAN GAZIGNAIRE S.A.S.

    France

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    GAZIGNAIRE, founded in 1865, specialises in concentrated aromatic extracts and natural and organic aromas, with a particular focus on vanilla, cocoa, coffee and tonka beans extracts. For over one hundred years our products have been exported around the world for use by our clients in the flavour and fragrance industries, the food industry, cosmetics industry and food ingredient distributors, in volumes from 5 kg up to several tonnes.

  1. LOREN KADI

    France

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    Welcome to the official website of Loren Kadi, your destination for natural Ayurvedic cosmetics and natural beauty according to Ayurveda. Discover an exclusive range of products made in India, in a specialised laboratory certified by the Indian government and entirely dedicated to Ayurveda. Our collection includes more than 50 natural Ayurvedic products, offering a complete range of treatments for the face and body. Each product is carefully designed to guarantee exceptional quality, meeting the highest standards for Ayurvedic products. We are committed to offering you quality products, formulated to work effectively on all skin and hair types. At Loren Kadi, we attach great importance to customer satisfaction. Our responsive customer service is always ready to answer your questions in order to offer you the best shopping experience. Finally, our product returns policy guarantees your satisfaction, because we believe in the effectiveness of our products to meet your skin and hair care needs. Discover the magic of Ayurveda with Loren Kadi, where tradition meets innovation.

  2. BARDON GROUP

    France

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    BARDON GROUP, almost a century old company, is specialized in the production of flours, vegetable fillers and abrasives from fruit kernel shells. Our stocks allow us to guarantee short delivery times with a constant production quality. We market a range of standard products, but we can also study and manufacture on specific request. We are concerned about following a positive environmental approach: •Natural and valorized products: all our raw materials are natural and are issued from a first manufacture in order to use the product in its entirety. All our finished products also remain natural. •Decarbonated energy: we use electricity produced 97% without CO2 and produce part of our electricity thanks to a turbine connected to our canal •0 waste and circular approach: the waste from our production is sold as organic amendment or biomass.

  1. BLEU VERT

    France

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    We are a small family company based in the Vaucluse department of France, and we play a major role in the French organic cosmetics industry. We rank second in the specialist organic shops marketplace. Over 2, 000 specialist organic stores, including the biggest names in retailing, work with us. We are also starting to be referenced in chemists' shops. After successfully introducing must-have brands like LOGONA onto the French market, in 2018 we decided to leverage our expertise by creating a research and development laboratory. This allowed us to develop our own brands, such as JE SUIS BIO in 2020, followed by BÔ, then EMBLICA in 2021. Thus we actively contribute to the expansion of organic cosmetics in France by adapting to the constantly evolving market by coming up with 100%-certified innovations.

  2. METAROM FRANCE - AROMES & CARAMELS

    France

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    Metarom France is an SME that specialises in flavouring solutions and caramels for the food industry. Located in the Hauts-de-France region, the company operates its own extraction facility and employs 140 people to create its unique aromatic signatures. It is the leading French company for flavouring solutions and caramels for the food industry. Metarom is committed to safety and ethical behaviour, offering products that are as healthy as they are delicious.

  3. NOUGAT TOLLERON

    France

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    TOLLERON nougat workshop, located in the picturesque village of CRESTET in the Vaucluse, is specialised in nougat making following ancestral know-how. We create our nougat traditionally, by hand, and provide a full range of tasty nougats. We take great care when selecting ingredients. We provide a wide range of tasty nougats. Order our delicious nougats online on our website.

  4. DRAGEES REYNAUD

    France

    Chocolate-coated specialities (dark, milk, nougat cream, caramel, truffle, etc.) and decorative pearls (silver, gold, multicolour, sugar or chocolate filling), multicoloured chocolate hearts. We work with selected almonds: Avola, French and Spanish almonds chosen for their original flavour. For our chocolate specialities, we use extra fine chocolate. The raw material for our chocolate-coloured almonds is 70% cacao chocolate.

  5. CONFISERIES DRAGÉES ADAM

    France

    The company CONFISERIES DRAGÉES ADAM, is a Manufacturer/ Producer, which operates in the Sugared almonds industry. It also operates in the sweets, and homemade chocolate industries. It is based in Herrlisheim Près Colmar, France.

  6. NOUGATERIE DU PONT D'ARC

    France

    The company NOUGATERIE DU PONT D'ARC, is a Manufacturer/ Producer, which operates in the Confectionary industry. It also operates in the Nougat, soft torrone, almond nougat, honey, and Nougat industries. It is based in Vallon Pont D'arc, France.

  7. MAISON BOTEH

    France

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    MAISON BOTEH is a family business created by a mother and son team that specialises in upscale foods with a taste of Persia and Iran. Our products are made in the traditional manner, combining creativity with a deep-held love of Iranian cuisine. We also offer two further services: Creation of white label products & sourcing of products Made in France. Further details see below: We have several activities: 1/ Sale of products from MAISON BOTEH: •Single product: L’Or Noir, Iranian black lemon paste, •Persian-flavoured jams (see products). - Available in formats: for retail or hospitality trade: from 100g to 500g / Hotels: 28g, 42g, - organic is possible, - IFS Certification • Spices (saffron, sumac, etc.), dried fruits (pistachio, wild almond, etc.) and dehydrated fruits (strawberry, Iranian mango, - organic possible. 2/ Suppliers of white label products: - We create the recipes for you, - We can create the label with you too if you don't have a graphic designer, - We work with you to create your specifications. 3/ Sourcing gourmet products that are Made in France: - a network of partners allows us to assist you with your search for French produce. Oils, condiments, jam, etc. With MAISON BOTEH, everything is possible. We offer custom services to make sure we fully meet your needs and expectations.

  8. ALCHIM AROMATIQUES

    France

    ALCHIM AROMATIQUES was founded in 1971 and specialises in the manufacture of flavourings for the food industry (bakeries, biscuit factories, dairies, ice-cream makers, diet foods, confectionery, beverages, etc.), flavoured fruit preparations for yoghurts (apricot, pineapple, strawberry, raspberry, blueberry, etc.) and cochineal carmine (for cooked meats and cosmetics). Our policy is to make quality products. We deliver from a few kg to several tons. We make sweet aromas (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savoury aromas (mushroom, cheese, truffle, thyme, rosemary, basilic, etc.), natural aromas (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavourings, plant extracts, as well as bespoke flavourings. We also sell artificial colourings.

  1. SARL MANON

    France

    Confiserie-Chocolaterie MANON makes 100% handmade products, and our pure cocoa butter chocolate is available in over 1000 mouth-watering variations. Our recipes and techniques remain traditional. The CALISSON is the celebration of Provence almonds. Its subtle delicacy makes it one of Provence's most popular sweet shops. Discover our calissons, minis, traditional, blueberry, genepi… The delicacy of NOUGAT comes out when combined with Provence almonds and lavender honey.

  2. MAISON CRAQUELIN - BISCUITS ARTISANAUX

    France

    MASON CRAQUELIN, a French small-scale biscuit maker, makes 100% natural biscuits using French butter, French flour and French free-range eggs. Our biscuits are free of any colourants, preservatives and additives. Our biscuits are 100% handmade and hand finished: aniseed navettes, orange flower water navettes, orange biscuits, lemon poppy sablés, raisin palets, fig palets, chocolate chip cookies and white chocolate chip, almond and apricot cookies.