alfalfa France

SARL TASCHET is located in the Vienne department near Loudun. We specialize in the production and sale of forage in small and large bales. We produce hay and alfalfa forage in bales of 90x120x240 and small bales in packs of 14. Among other things, we offer hay with attached alfalfa leaves. All our products are of high quality to satisfy our customers. From cutting to drying, raking to baling, and...

... offer even richer products that are in demand in the market. Connected probes linked to software enable us to monitor the temperature and thoroughly understand the quality of each harvested batch. Our alfalfa can be presented in various forms such as: 800 kg bales, XL alfalfa cubes, or 6 mm pellets. The main role of bedding is to ensure the comfort of animals through thermal insulation, moisture...

...Founded in 1992, Ferotec is the French specialist in the design and distribution of dies and wear parts intended for Animal Feed Plants (UAB), wood granulation, and more. The company's activities focus on the production of dies for the granulation of all types of products. They cover the animal feed sector: poultry, pork, ruminants, game, as well as other products such as alfalfa, beet pulp...

B-actif is specialized in the production of a range of 100% natural and 100% plant-based organic fertilizers, made from comfrey, seaweed, and alfalfa. B-actif offers its range of natural fertilizers to organic farmers, organic gardeners, local communities, and anyone with indoor plants and balcony plants. B-actif also sells comfrey cuttings: the Bocking 14 variety and the Bocking 4 variety. It is important to note that these two varieties are not invasive, as they propagate through cuttings. B-actif provides online sales of its range of natural fertilizers and comfrey cuttings.

The farm is located in the Sioule valley in the Allier department of Auvergne. This region, famous for its volcanoes and cheese-making expertise, provides an ideal setting for the development of our products. The herd consists of Saanen goats fed with alfalfa hay grown in the Limagne plain. Since its inception, the farm has continuously refined and shaped the production of its cheeses to create...